Foreign News on Fats and Oils, 1925 (Classic Reprint) PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Foreign News on Fats and Oils, 1925 (Classic Reprint) PDF full book. Access full book title Foreign News on Fats and Oils, 1925 (Classic Reprint) by United States Bureau of Agric Economics. Download full books in PDF and EPUB format.
Author: United States Bureau of Agric Economics
Publisher: Forgotten Books
ISBN: 9780666003843
Category : Business & Economics
Languages : en
Pages : 32
Get Book Here
Book Description
Excerpt from Foreign News on Fats and Oils, 1925 The 1922 peanut crop in China is estimated to be between and 1, m00 million pounds of nuts in the shell. According to arc'bleto the Department of Agriculture from Consul General 0. S. Cunningham at Shanghai, China. The production in 1923 is reported as 1,3mh-million and in 1922, 997 million pounds. About 60 per cent of thel92h cr0p will be available for export, either in the form of nuts or as oil No estimate of total exports for last year are available, but surplus available for export was estimated at the beginning of the season to be about Soiper cent of the crop. Probable exports to Europe are estimated at 2u6 million pounds this year as compared to a similar estimae of 224-million laso year. Oil exports to Europe are placed at 30 million pounds as against 135 million pounds last year. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: United States Bureau of Agric Economics
Publisher: Forgotten Books
ISBN: 9780666003843
Category : Business & Economics
Languages : en
Pages : 32
Get Book Here
Book Description
Excerpt from Foreign News on Fats and Oils, 1925 The 1922 peanut crop in China is estimated to be between and 1, m00 million pounds of nuts in the shell. According to arc'bleto the Department of Agriculture from Consul General 0. S. Cunningham at Shanghai, China. The production in 1923 is reported as 1,3mh-million and in 1922, 997 million pounds. About 60 per cent of thel92h cr0p will be available for export, either in the form of nuts or as oil No estimate of total exports for last year are available, but surplus available for export was estimated at the beginning of the season to be about Soiper cent of the crop. Probable exports to Europe are estimated at 2u6 million pounds this year as compared to a similar estimae of 224-million laso year. Oil exports to Europe are placed at 30 million pounds as against 135 million pounds last year. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: U. S. Bureau Of Agricultural Economics
Publisher: Forgotten Books
ISBN: 9780666630391
Category : Business & Economics
Languages : en
Pages : 58
Get Book Here
Book Description
Excerpt from Foreign News on Fats and Oils, 1927 Compiled from Foreign Commerce and Navigation of the 1910 1925, and official records of the Bureau of Foreign and Domestic Commerce. A/ Year ending June 30. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: United States Department Of Agriculture
Publisher: Forgotten Books
ISBN: 9780364297155
Category : Business & Economics
Languages : en
Pages : 56
Get Book Here
Book Description
Excerpt from Foreign News on Fats and Oils: Nos. 27-33; February 2, 1928-November 9, 1928 Source: 1924-1926 Foreign Commerce and Navigation of the United States. 1927 Monthly Summary of Foreign Commerce of the United States, November 1927, Part 1. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: United States Department Of Agriculture
Publisher: Forgotten Books
ISBN: 9780332771731
Category : Business & Economics
Languages : en
Pages : 26
Get Book Here
Book Description
Excerpt from Foreign News on Fats and Oils, 1926 Olive oil production for the important countries of the Mediterranean Basin, excluding Greece, is estimated at about million pounds by the French expert Prof. Bonnet, according to Consul A. Cameron at Pfris, quoting the December 1 bulletin of the Agricultural Information Office (official). Professor Bonnets figures give the oil equivalent of the estimated crop available for pressing. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: U. S. Bureau Of Agricultural Economics
Publisher: Forgotten Books
ISBN: 9780260475527
Category : Business & Economics
Languages : en
Pages : 28
Get Book Here
Book Description
Excerpt from The Fats and Oils Situation: March 1937 The general outlook in 1937 appears to be moderately favorable to producers of fats and oils and to growers of oilseeds or nuts. Since most industries utilizing fats and oils are expected to increase their output in 1937, total consumption in the United States will probably exceed that of 1936. There are no indications of any material increase in total production from domestic materials over the relatively low level in 1936, and large imports of oils and their raw materials seem likely to continue through most of 1937. The most uncertain factor in the outlook is the foreign supply situation, but it is believed that increasing demand in foreign countries will more than offset the price depressing effect of any increase which might develop in foreign production. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: C. Ainsworth Mitchell
Publisher: Forgotten Books
ISBN: 9781333555061
Category : Science
Languages : en
Pages : 186
Get Book Here
Book Description
Excerpt from Edible Oils and Fats In connection with the chapter upon the extraction Of Oils, I wish to acknowledge my indebtedness to Messrs. Rose, Downs and Thomson, Of Hull, who have kindly lent the blocks illustrating their most recent machinery. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Robert Goralski
Publisher: William Morrow
ISBN:
Category : History
Languages : en
Pages : 392
Get Book Here
Book Description
The full story of the role that oil played in the origins and outcome of World War II.
Author:
Publisher:
ISBN:
Category : Pharmacy
Languages : en
Pages : 1242
Get Book Here
Book Description
Author: Tom Nichols
Publisher: Oxford University Press
ISBN: 0197763839
Category : Computers
Languages : en
Pages : 337
Get Book Here
Book Description
"In the early 1990s, a small group of "AIDS denialists," including a University of California professor named Peter Duesberg, argued against virtually the entire medical establishment's consensus that the human immunodeficiency virus (HIV) was the cause of Acquired Immune Deficiency Syndrome. Science thrives on such counterintuitive challenges, but there was no evidence for Duesberg's beliefs, which turned out to be baseless. Once researchers found HIV, doctors and public health officials were able to save countless lives through measures aimed at preventing its transmission"--
Author: Arnold van Huis
Publisher: Bright Sparks
ISBN: 9789251075951
Category : Conservation of natural resources
Languages : en
Pages : 0
Get Book Here
Book Description
Edible insects have always been a part of human diets, but in some societies there remains a degree of disdain and disgust for their consumption. Although the majority of consumed insects are gathered in forest habitats, mass-rearing systems are being developed in many countries. Insects offer a significant opportunity to merge traditional knowledge and modern science to improve human food security worldwide. This publication describes the contribution of insects to food security and examines future prospects for raising insects at a commercial scale to improve food and feed production, diversify diets, and support livelihoods in both developing and developed countries. It shows the many traditional and potential new uses of insects for direct human consumption and the opportunities for and constraints to farming them for food and feed. It examines the body of research on issues such as insect nutrition and food safety, the use of insects as animal feed, and the processing and preservation of insects and their products. It highlights the need to develop a regulatory framework to govern the use of insects for food security. And it presents case studies and examples from around the world. Edible insects are a promising alternative to the conventional production of meat, either for direct human consumption or for indirect use as feedstock. To fully realise this potential, much work needs to be done by a wide range of stakeholders. This publication will boost awareness of the many valuable roles that insects play in sustaining nature and human life, and it will stimulate debate on the expansion of the use of insects as food and feed.
