Author: Erico Marlon Moraes Flores
Publisher: Newnes
ISBN: 0444594442
Category : Science
Languages : en
Pages : 415
Book Description
Microwave-Assisted Sample Preparation for Trace Element Analysis describes the principles, equipment, and applications involved in sample preparation with microwaves for trace element analysis. The book covers well-established applications as well as new trends in this field. Hot topics such as sample preparation for speciation, metabolomics, and halogen determination, as well as the alternatives of sample preparation for special samples (for example, carbon nanotubes, polymers, petroleum products), are also discussed. The use of microwaves in sample preparation has increased in recent decades. Several applications of microwaves for sample preparation can be found in the literature for practically all types of sample matrices, especially for the determination of trace elements by atomic spectrometric techniques, safely and cleanly reducing the time involved in this step. Microwave-assisted sample preparation is not only a tool for research but also for routine analysis laboratories; the state-of-the-art in sample preparation in trace element analysis. This book is the only resource for chemists specifically focused on this topic. - The first book to describe the principles, equipment, and applications in microwave-assisted sample preparation - Written by experts in the field who provide a comprehensive overview of the important concepts - Introduces new alternatives and trends in microwave-assisted techniques
Microwave-Assisted Sample Preparation for Trace Element Determination
Encyclopedia of Food and Health
Author:
Publisher: Academic Press
ISBN: 0123849535
Category : Technology & Engineering
Languages : en
Pages : 2379
Book Description
Approx.3876 pages Approx.3876 pages
Publisher: Academic Press
ISBN: 0123849535
Category : Technology & Engineering
Languages : en
Pages : 2379
Book Description
Approx.3876 pages Approx.3876 pages
Handbook of Mineral Elements in Food
Author: Miguel de la Guardia
Publisher: John Wiley & Sons
ISBN: 1118654366
Category : Technology & Engineering
Languages : en
Pages : 800
Book Description
Mineral elements are found in foods and drink of all different types, from drinking water through to mothers’ milk. The search for mineral elements has shown that many trace and ultratrace-level elements presented in food are required for a healthy life. By identifying and analysing these elements, it is possible to evaluate them for their specific health-giving properties, and conversely, to isolate their less desirable properties with a view to reducing or removing them altogether from some foods. The analysis of mineral elements requires a number of different techniques – some methods may be suitable for one food type yet completely unsuited to another. The Handbook of Mineral Elements in Food is the first book to bring together the analytical techniques, the regulatory and legislative framework, and the widest possible range of food types into one comprehensive handbook for food scientists and technologists. Much of the book is based on the authors’ own data, most of which is previously unpublished, making the Handbook of Mineral Elements in Food a vital and up-to-the-minute reference for food scientists in industry and academia alike. Analytical chemists, nutritionists and food policy makers will also find it an invaluable resource. Showcasing contributions from international researchers, and constituting a major resource for our future understanding of the topic, the Handbook of Mineral Elements in Food is an essential reference and should be found wherever food science and technology are researched and taught.
Publisher: John Wiley & Sons
ISBN: 1118654366
Category : Technology & Engineering
Languages : en
Pages : 800
Book Description
Mineral elements are found in foods and drink of all different types, from drinking water through to mothers’ milk. The search for mineral elements has shown that many trace and ultratrace-level elements presented in food are required for a healthy life. By identifying and analysing these elements, it is possible to evaluate them for their specific health-giving properties, and conversely, to isolate their less desirable properties with a view to reducing or removing them altogether from some foods. The analysis of mineral elements requires a number of different techniques – some methods may be suitable for one food type yet completely unsuited to another. The Handbook of Mineral Elements in Food is the first book to bring together the analytical techniques, the regulatory and legislative framework, and the widest possible range of food types into one comprehensive handbook for food scientists and technologists. Much of the book is based on the authors’ own data, most of which is previously unpublished, making the Handbook of Mineral Elements in Food a vital and up-to-the-minute reference for food scientists in industry and academia alike. Analytical chemists, nutritionists and food policy makers will also find it an invaluable resource. Showcasing contributions from international researchers, and constituting a major resource for our future understanding of the topic, the Handbook of Mineral Elements in Food is an essential reference and should be found wherever food science and technology are researched and taught.
Chemical Marine Monitoring
Author: Philippe Quevauviller
Publisher: John Wiley & Sons
ISBN: 1119977592
Category : Science
Languages : en
Pages : 469
Book Description
Wide- scale chemical monitoring programmes are required by international conventions and European Union policies such as the Water Framework Directive (2000/60/EC) and the new EU Marine Strategy Framework Directive (MSFD). This entails all waters, including transitional and coastal waters, sediments and biota. The final volume in the Water Quality Measurement Serieshighlights policy frameworks and analytical trends with an emphasis on laboratory methods and quality control. Within this comprehensive text, the following sections are included: Setting the Scene; monitoring of pollutants Policy Settings; international conventions and EU marine strategy Marine monitored parameters; trace elements, chemical species, organic micropollutants, and nutrients Types of monitoring; classical chemical monitoring, biomonitoring and in-situ methods Quality assurance; certified reference materials for marine monitoring Research and developments; the role of sediments in coastal monitoring, and passive sampling technologies Chemical Marine Monitoring: Policy Framework and Analytical Trends is intended for postgraduates and researchers working in analytical chemistry and its application to environmental and health analyses. Those interested in developing new methods and materials in relation to drinking water regulations with also find this book beneficial.
Publisher: John Wiley & Sons
ISBN: 1119977592
Category : Science
Languages : en
Pages : 469
Book Description
Wide- scale chemical monitoring programmes are required by international conventions and European Union policies such as the Water Framework Directive (2000/60/EC) and the new EU Marine Strategy Framework Directive (MSFD). This entails all waters, including transitional and coastal waters, sediments and biota. The final volume in the Water Quality Measurement Serieshighlights policy frameworks and analytical trends with an emphasis on laboratory methods and quality control. Within this comprehensive text, the following sections are included: Setting the Scene; monitoring of pollutants Policy Settings; international conventions and EU marine strategy Marine monitored parameters; trace elements, chemical species, organic micropollutants, and nutrients Types of monitoring; classical chemical monitoring, biomonitoring and in-situ methods Quality assurance; certified reference materials for marine monitoring Research and developments; the role of sediments in coastal monitoring, and passive sampling technologies Chemical Marine Monitoring: Policy Framework and Analytical Trends is intended for postgraduates and researchers working in analytical chemistry and its application to environmental and health analyses. Those interested in developing new methods and materials in relation to drinking water regulations with also find this book beneficial.
Handbook of Inductively Coupled Plasma Spectrometry
Author: Michael Thompson
Publisher: Springer Science & Business Media
ISBN: 1461306973
Category : Science
Languages : en
Pages : 452
Book Description
The first edition of our Handbook was written in 1983. In the preface to the first edition we noted the rapid development of inductively coupled plasma atomic emission spectrometry and its considerable potential for elemental analysis. The intervening five years have seen a substantial growth in ICP applications; much has happened and this is an appropriate time to present a revised edition. The basic approach of the book remains the same. This is a handbook, addressed to the user of the technique who seeks direct, practical advice. A concise summary of the technique is attempted. Detailed, theoretical treatment of the background to the method is not covered. We have, however, thoroughly revised much of the text, and new chapters have been added. These reflect the changes and progress in recent years. We are grateful to Mr Stephen Walton, Dr Gwendy Hall and London and Scandinavian Metallurgical Co. Ltd for their contributions. Chapter 3 (Instrumentation) has been rewritten by Mr Walton, the new Chapter on ICP-mass spectrometry has been written by Dr Hall, and London and Scandinavian provided much of the information for the chapter on metals analysis by ICP-AES. These chapters have been integrated into the book, and a conscious effort has been made to retain the unity of style within the book. New material has been added elsewhere in the book, archaeological materials are considered, pre concentration methods and chemometrics covered more fully.
Publisher: Springer Science & Business Media
ISBN: 1461306973
Category : Science
Languages : en
Pages : 452
Book Description
The first edition of our Handbook was written in 1983. In the preface to the first edition we noted the rapid development of inductively coupled plasma atomic emission spectrometry and its considerable potential for elemental analysis. The intervening five years have seen a substantial growth in ICP applications; much has happened and this is an appropriate time to present a revised edition. The basic approach of the book remains the same. This is a handbook, addressed to the user of the technique who seeks direct, practical advice. A concise summary of the technique is attempted. Detailed, theoretical treatment of the background to the method is not covered. We have, however, thoroughly revised much of the text, and new chapters have been added. These reflect the changes and progress in recent years. We are grateful to Mr Stephen Walton, Dr Gwendy Hall and London and Scandinavian Metallurgical Co. Ltd for their contributions. Chapter 3 (Instrumentation) has been rewritten by Mr Walton, the new Chapter on ICP-mass spectrometry has been written by Dr Hall, and London and Scandinavian provided much of the information for the chapter on metals analysis by ICP-AES. These chapters have been integrated into the book, and a conscious effort has been made to retain the unity of style within the book. New material has been added elsewhere in the book, archaeological materials are considered, pre concentration methods and chemometrics covered more fully.
Trace Element Speciation for Environment, Food and Health
Author: L Ebdon
Publisher: Royal Society of Chemistry
ISBN: 184755220X
Category : Technology & Engineering
Languages : en
Pages : 419
Book Description
The ongoing progress of science has shown that it is important for analytical scientists to determine not only the presence of particular elements, but also their species. There are many fields where this is applicable, and where there are a number of topics to be addressed. Developing separation and measurement systems for the many element species has tested the resourcefulness of analytical chemists over recent decades. A product of the EU sponsored Speciation 21 Network, this book presents a detailed review of the state-of-the-art of speciation issues in the occupational health, food and environment sectors, along with the main conclusions arising from discussions held during expert meetings. Topics covered include mercury and organotin compounds in the environment; factors affecting the health of workers; the importance of speciation of trace elements for health, and subsequent metabolism in the body; analytical methodologies; risk assessment; and legislation. Trace Element Speciation for Environment, Food and Health provides an insight into applied research in the speciation field and how it has become so important in all the fields represented. With its comprehensive coverage, it will be of particular interest to researchers in industry and academia, as well as government agencies and legislative bodies.
Publisher: Royal Society of Chemistry
ISBN: 184755220X
Category : Technology & Engineering
Languages : en
Pages : 419
Book Description
The ongoing progress of science has shown that it is important for analytical scientists to determine not only the presence of particular elements, but also their species. There are many fields where this is applicable, and where there are a number of topics to be addressed. Developing separation and measurement systems for the many element species has tested the resourcefulness of analytical chemists over recent decades. A product of the EU sponsored Speciation 21 Network, this book presents a detailed review of the state-of-the-art of speciation issues in the occupational health, food and environment sectors, along with the main conclusions arising from discussions held during expert meetings. Topics covered include mercury and organotin compounds in the environment; factors affecting the health of workers; the importance of speciation of trace elements for health, and subsequent metabolism in the body; analytical methodologies; risk assessment; and legislation. Trace Element Speciation for Environment, Food and Health provides an insight into applied research in the speciation field and how it has become so important in all the fields represented. With its comprehensive coverage, it will be of particular interest to researchers in industry and academia, as well as government agencies and legislative bodies.
Acoustic Cavitation Theory and Equipment Design Principles for Industrial Applications of High-intensity Ultrasound
Author: Alexey S. Peshkovsky
Publisher:
ISBN: 9781617610936
Category : Cavitation
Languages : en
Pages : 0
Book Description
A multitude of useful physical and chemical processes promoted by ultrasonic cavitation have been described in laboratory studies. Industrial-scale implementation of the high-intensity ultrasound has, however, been hindered by several technological limitations, making it difficult to directly scale up the ultrasonic systems in order to transfer the results of the laboratory studies to the plant floor. High-capacity flow-through ultrasonic reactor systems required for commercial-scale processing of liquids can only be properly designed if the energy parameters of the cavitation region are correctly evaluated. Conditions which must be fulfilled to ensure an effective and continuous operation of an ultrasonic reactor system are provided in this book.
Publisher:
ISBN: 9781617610936
Category : Cavitation
Languages : en
Pages : 0
Book Description
A multitude of useful physical and chemical processes promoted by ultrasonic cavitation have been described in laboratory studies. Industrial-scale implementation of the high-intensity ultrasound has, however, been hindered by several technological limitations, making it difficult to directly scale up the ultrasonic systems in order to transfer the results of the laboratory studies to the plant floor. High-capacity flow-through ultrasonic reactor systems required for commercial-scale processing of liquids can only be properly designed if the energy parameters of the cavitation region are correctly evaluated. Conditions which must be fulfilled to ensure an effective and continuous operation of an ultrasonic reactor system are provided in this book.
Microwave-Assisted Sample Preparation for Trace Element Determination
Author: Erico Marlon Moraes Flores
Publisher: Elsevier
ISBN: 0128183489
Category : Science
Languages : en
Pages : 450
Book Description
Microwave-Assisted Sample Preparation for Trace Element Analysis, Second Edition, describes the principles, equipment, and applications involved in sample preparation with microwaves for detecting and analyzing trace elements. Hot topics such as sample preparation for speciation, metabolomics, and halogen determination, as well as the alternatives of sample preparation for special samples (for example, carbon nanotubes, polymers, petroleum products), are also discussed. This completely updated second edition covers all the new devices and more powerful systems that have emerged in the last several years, such as Ultrawave and Ultraclave systems. New challenges in the fields of geology, environmental and biological studies -for example, the need for further determination of rare earth elements and halogens - are currently only covered in scientific journals and not in a comprehensive way. This book offers a summary of the state-of-the-art ways to meet these challenges with microwave-assisted sample preparation. The only book to cover in depth the principles, equipment, and applications of microwave-assisted sample preparation Written by experts in the field who provide a comprehensive overview of the important concepts Introduces the latest devices and systems used for in microwave-assisted techniques, including Ultrawave and Ultraclave systems
Publisher: Elsevier
ISBN: 0128183489
Category : Science
Languages : en
Pages : 450
Book Description
Microwave-Assisted Sample Preparation for Trace Element Analysis, Second Edition, describes the principles, equipment, and applications involved in sample preparation with microwaves for detecting and analyzing trace elements. Hot topics such as sample preparation for speciation, metabolomics, and halogen determination, as well as the alternatives of sample preparation for special samples (for example, carbon nanotubes, polymers, petroleum products), are also discussed. This completely updated second edition covers all the new devices and more powerful systems that have emerged in the last several years, such as Ultrawave and Ultraclave systems. New challenges in the fields of geology, environmental and biological studies -for example, the need for further determination of rare earth elements and halogens - are currently only covered in scientific journals and not in a comprehensive way. This book offers a summary of the state-of-the-art ways to meet these challenges with microwave-assisted sample preparation. The only book to cover in depth the principles, equipment, and applications of microwave-assisted sample preparation Written by experts in the field who provide a comprehensive overview of the important concepts Introduces the latest devices and systems used for in microwave-assisted techniques, including Ultrawave and Ultraclave systems
Elemental Speciation in Human Health Risk Assessment
Author: P. Apostoli
Publisher: World Health Organization
ISBN: 9241572345
Category : Medical
Languages : en
Pages : 257
Book Description
Definitions of species and speciation - - Strructural aspects of speciation - - Analytical techniques and methodology - - Bioaccessibility and bioavailability - - Toxicokinetics and biological monitoring - - Molecular and cellular mechanisms of metal toxicity - - Health effects - - Conclusions and recommendations.
Publisher: World Health Organization
ISBN: 9241572345
Category : Medical
Languages : en
Pages : 257
Book Description
Definitions of species and speciation - - Strructural aspects of speciation - - Analytical techniques and methodology - - Bioaccessibility and bioavailability - - Toxicokinetics and biological monitoring - - Molecular and cellular mechanisms of metal toxicity - - Health effects - - Conclusions and recommendations.
Principles of Ecotoxicology, Second Edition
Author: C.H. Walker
Publisher: CRC Press
ISBN: 0203209575
Category : Science
Languages : en
Pages : 326
Book Description
Over the past decade ecotoxicology has emerged as a distinct subject of interdisciplinary character. Courses in ecotoxicology reflect this and are taught by specialists in chemistry and biochemistry through to population genetics and ecology. As the first textbook to incorporate all relevant aspects of chemistry, biochemistry, toxicology, physiology, population ecology and population genetics, the first edition of this book proved to be well received across several industries. Featuring fully revised text and new illustrations, Principles of Ecotoxicology identifies the major classes of organic and inorganic pollutants, their properties, release and environmental fate, and transport in air, water and along food chains, before considering the effects that they might have upon individual organisms and ultimately whole ecosystems. This timely second edition of Principles of Ecotoxicology incorporates data collected since the first edition on subjects of current research and media interest such as organochloride pesticides, endocrine disruptors, aquatic toxicity, industrial waste and ecotoxicity testing.
Publisher: CRC Press
ISBN: 0203209575
Category : Science
Languages : en
Pages : 326
Book Description
Over the past decade ecotoxicology has emerged as a distinct subject of interdisciplinary character. Courses in ecotoxicology reflect this and are taught by specialists in chemistry and biochemistry through to population genetics and ecology. As the first textbook to incorporate all relevant aspects of chemistry, biochemistry, toxicology, physiology, population ecology and population genetics, the first edition of this book proved to be well received across several industries. Featuring fully revised text and new illustrations, Principles of Ecotoxicology identifies the major classes of organic and inorganic pollutants, their properties, release and environmental fate, and transport in air, water and along food chains, before considering the effects that they might have upon individual organisms and ultimately whole ecosystems. This timely second edition of Principles of Ecotoxicology incorporates data collected since the first edition on subjects of current research and media interest such as organochloride pesticides, endocrine disruptors, aquatic toxicity, industrial waste and ecotoxicity testing.