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Author: Maurice MacDonald
Publisher:
ISBN:
Category : Political Science
Languages : en
Pages : 172
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Book Description
Abstract: The food stamp program provides unrestricted income supplementation but does not have a substantial impact on family nutritional intake. The study advances the practical understanding of the food stamp program versus cash tranfers through discussions of the history of the program, how the program works and participation in the program. The food stamp program is viewed in light of total income maintenence. The monograph discusses alternative programs of providing stamps free of charge or replacing them with cash.
Author: Maurice MacDonald
Publisher:
ISBN:
Category : Political Science
Languages : en
Pages : 172
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Book Description
Abstract: The food stamp program provides unrestricted income supplementation but does not have a substantial impact on family nutritional intake. The study advances the practical understanding of the food stamp program versus cash tranfers through discussions of the history of the program, how the program works and participation in the program. The food stamp program is viewed in light of total income maintenence. The monograph discusses alternative programs of providing stamps free of charge or replacing them with cash.
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309263476
Category : Medical
Languages : en
Pages : 235
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Book Description
For many Americans who live at or below the poverty threshold, access to healthy foods at a reasonable price is a challenge that often places a strain on already limited resources and may compel them to make food choices that are contrary to current nutritional guidance. To help alleviate this problem, the U.S. Department of Agriculture (USDA) administers a number of nutrition assistance programs designed to improve access to healthy foods for low-income individuals and households. The largest of these programs is the Supplemental Nutrition Assistance Program (SNAP), formerly called the Food Stamp Program, which today serves more than 46 million Americans with a program cost in excess of $75 billion annually. The goals of SNAP include raising the level of nutrition among low-income households and maintaining adequate levels of nutrition by increasing the food purchasing power of low-income families. In response to questions about whether there are different ways to define the adequacy of SNAP allotments consistent with the program goals of improving food security and access to a healthy diet, USDA's Food and Nutrition Service (FNS) asked the Institute of Medicine (IOM) to conduct a study to examine the feasibility of defining the adequacy of SNAP allotments, specifically: the feasibility of establishing an objective, evidence-based, science-driven definition of the adequacy of SNAP allotments consistent with the program goals of improving food security and access to a healthy diet, as well as other relevant dimensions of adequacy; and data and analyses needed to support an evidence-based assessment of the adequacy of SNAP allotments. Supplemental Nutrition Assistance Program: Examining the Evidence to Define Benefit Adequacy reviews the current evidence, including the peer-reviewed published literature and peer-reviewed government reports. Although not given equal weight with peer-reviewed publications, some non-peer-reviewed publications from nongovernmental organizations and stakeholder groups also were considered because they provided additional insight into the behavioral aspects of participation in nutrition assistance programs. In addition to its evidence review, the committee held a data gathering workshop that tapped a range of expertise relevant to its task.
Author: United States. Food and Nutrition Service
Publisher:
ISBN:
Category : Food stamps
Languages : en
Pages : 938
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Book Description
Author: Mark D. Behrens
Publisher:
ISBN:
Category : Food stamps
Languages : en
Pages : 54
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Book Description
Author: Joyce E. Allen-Smith
Publisher:
ISBN:
Category : Basic income
Languages : en
Pages : 32
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Book Description
Author: United States. President's Commission on Income Maintenance Programs
Publisher:
ISBN:
Category : Economic assistance, Domestic
Languages : en
Pages : 180
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Book Description
Author: Christopher J. O'Leary
Publisher: W.E. Upjohn Institute
ISBN: 0880996633
Category : Political Science
Languages : en
Pages : 429
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Book Description
The contributors in this book use administrative data from six states from before, during, and after the Great Recession to gauge the degree to which Supplemental Nutrition Assistance (SNAP) and Unemployment Insurance (UI) interacted. They also recommend ways that the program policies could be altered to better serve those suffering hardship as a result of future economic downturns.
Author: Texas
Publisher:
ISBN:
Category : Public welfare
Languages : en
Pages :
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Book Description
Author: United States. General Accounting Office
Publisher:
ISBN:
Category : Food relief
Languages : en
Pages : 46
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Book Description
Author: United States. Office of Family Assistance
Publisher:
ISBN:
Category : Aid to families with dependent children programs
Languages : en
Pages : 260
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Book Description
