Food Production And Rural Development In The Sahel

Food Production And Rural Development In The Sahel PDF Author: R. James Bingen
Publisher: Routledge
ISBN: 0429716729
Category : Social Science
Languages : en
Pages : 180

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Book Description
In Mali and throughout the Sahel, governments increasingly rely on parastatal organizations to overcome the problems of lagging food production and rural poverty. This book examines the political and economic consequences of the efforts of one organization, Operation Riz-Segou in Mali, to increase smallholder food and cash crop production. Drawing extensively on fieldwork in Mali, the author finds that significant investments in irrigation facilities, financed by foreign aid, have not reduced the smallholder's vulnerability to the risks posed by weather and uncertain flood levels of the Niger River. The extension system discourages smallholder investment for long-term agricultural development because of its preoccupation with supervision and administrative control. Moreover, the Operation engages in many popular rural development activities—literacy programs, farmer training, women's artisanal centers—that give the facade of grassroots participation but in reality do not provide villagers a critically needed voice in local program administration. Comparing Operation Riz-Segou to similar parastatal agricultural development programs in the Sahel, Dr. Bingen discusses why only those policies deliberately designed and carefully implemented to share power with the majority of the people can lay the political and economic foundation required to overcome rural poverty and resolve the food crisis in the Sahel.

Food Production And Rural Development In The Sahel

Food Production And Rural Development In The Sahel PDF Author: R. James Bingen
Publisher: Routledge
ISBN: 0429716729
Category : Social Science
Languages : en
Pages : 180

Get Book Here

Book Description
In Mali and throughout the Sahel, governments increasingly rely on parastatal organizations to overcome the problems of lagging food production and rural poverty. This book examines the political and economic consequences of the efforts of one organization, Operation Riz-Segou in Mali, to increase smallholder food and cash crop production. Drawing extensively on fieldwork in Mali, the author finds that significant investments in irrigation facilities, financed by foreign aid, have not reduced the smallholder's vulnerability to the risks posed by weather and uncertain flood levels of the Niger River. The extension system discourages smallholder investment for long-term agricultural development because of its preoccupation with supervision and administrative control. Moreover, the Operation engages in many popular rural development activities—literacy programs, farmer training, women's artisanal centers—that give the facade of grassroots participation but in reality do not provide villagers a critically needed voice in local program administration. Comparing Operation Riz-Segou to similar parastatal agricultural development programs in the Sahel, Dr. Bingen discusses why only those policies deliberately designed and carefully implemented to share power with the majority of the people can lay the political and economic foundation required to overcome rural poverty and resolve the food crisis in the Sahel.

West African Studies An Atlas of the Sahara-Sahel Geography, Economics and Security

West African Studies An Atlas of the Sahara-Sahel Geography, Economics and Security PDF Author: OECD
Publisher: OECD Publishing
ISBN: 9264222359
Category :
Languages : en
Pages : 254

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Book Description
This book explains the structure and geographical and organisational mobility of criminal and migratory movements in the Sahara and the Sahel with a view to helping establish better development strategies for the region.

Continuing the Commitment

Continuing the Commitment PDF Author:
Publisher:
ISBN:
Category : Agricultural assistance
Languages : en
Pages : 178

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Book Description


Agriculture, Food and Nutrition for Africa

Agriculture, Food and Nutrition for Africa PDF Author:
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 464

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Book Description


Lost Crops of Africa

Lost Crops of Africa PDF Author: National Research Council
Publisher: National Academies Press
ISBN: 0309164540
Category : Technology & Engineering
Languages : en
Pages : 378

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Book Description
This report is the second in a series of three evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes the characteristics of 18 little-known indigenous African vegetables (including tubers and legumes) that have potential as food- and cash-crops but are typically overlooked by scientists and policymakers and in the world at large. The book assesses the potential of each vegetable to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each species is described in a separate chapter, based on information gathered from and verified by a pool of experts throughout the world. Volume I describes African grains and Volume III African fruits.

Catalogue of Research Literature for Development: Food production and nutrition, development and economics, education and human resources, health, selected development areas

Catalogue of Research Literature for Development: Food production and nutrition, development and economics, education and human resources, health, selected development areas PDF Author: United States. Agency for International Development. Bureau for Technical Assistance
Publisher:
ISBN:
Category : Agricultural assistance, American
Languages : en
Pages : 624

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Book Description


Development Strategies and Food and Nutrition Security in Africa

Development Strategies and Food and Nutrition Security in Africa PDF Author: Heidhues, Franz
Publisher: Intl Food Policy Res Inst
ISBN: 0896296512
Category : Social Science
Languages : en
Pages : 60

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Book Description
Bibliography p. 41-48.

Politics, Property and Production in the West African Sahel

Politics, Property and Production in the West African Sahel PDF Author: Tor Arve Benjaminsen
Publisher: Nordic Africa Institute
ISBN: 9789171064769
Category : Business & Economics
Languages : en
Pages : 342

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Book Description
Through a number of case studies from the West African Sahel, this book links and explores natural resources management from the perspectives of politics, property and production.

Eco-regional approaches for sustainable land use and food production

Eco-regional approaches for sustainable land use and food production PDF Author: Johan Bouma
Publisher: Springer Science & Business Media
ISBN: 9401101213
Category : Technology & Engineering
Languages : en
Pages : 490

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Book Description
In the coming decades the world will need to more than double its food and feed production, almost all of the increase being needed in developing countries. This has socioeconomic and biophysical implications. Traditional component and commodity research addresses overly narrow issues at too small a scale. Rural development needs an eco-regional approach that integrates biophysical and socioeconomic work on cropping systems, livestock, the environment, and natural resources. This book contains the papers, response papers and discussion report of a five-day seminar on eco-regional approaches. It assesses the state of the art of systems approaches applied to eco-regional problems, presenting and discussing a number of case studies. Future research needs are discussed, as well as ways to improve collaboration between research institutes. The seminar on which the book is based was organised on behalf of the Directorate General for International Cooperation of the Netherlands Ministry of Foreign Affairs by the Research Institute for Agrobiology and Soil Fertility (AB-DLO), the Wageningen Agricultural University (WAU), and the International Potato Centre (CIP). It was held at the International Service for National Agricultural Research (ISNAR), and was attended by participants from all CGIAR centres, among others.

The State of Food Security and Nutrition in the World 2018

The State of Food Security and Nutrition in the World 2018 PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251305722
Category : Political Science
Languages : en
Pages : 278

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Book Description
New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.