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Author: Mary Douglas
Publisher: Routledge
ISBN: 1317833686
Category : Social Science
Languages : en
Pages : 312
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Book Description
First published in 1984, This work is a cross-cultural study of the moral and social meaning of food. It is a collection of articles by Douglas and her colleagues covering the food system of the Oglala Sioux, the food habits of families in rural North Carolina, meal formats in an Italian-American community near Philadelphia. It also includes a grid/group analysis of food consumption.
Author: Mary Douglas
Publisher: Routledge
ISBN: 1317833686
Category : Social Science
Languages : en
Pages : 312
Get Book Here
Book Description
First published in 1984, This work is a cross-cultural study of the moral and social meaning of food. It is a collection of articles by Douglas and her colleagues covering the food system of the Oglala Sioux, the food habits of families in rural North Carolina, meal formats in an Italian-American community near Philadelphia. It also includes a grid/group analysis of food consumption.
Author: Mary Douglas
Publisher: Routledge
ISBN: 1317833694
Category : Social Science
Languages : en
Pages : 305
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Book Description
First published in 1984, This work is a cross-cultural study of the moral and social meaning of food. It is a collection of articles by Douglas and her colleagues covering the food system of the Oglala Sioux, the food habits of families in rural North Carolina, meal formats in an Italian-American community near Philadelphia. It also includes a grid/group analysis of food consumption.
Author: Mary Douglas
Publisher: Psychology Press
ISBN: 9780415291125
Category : Cooking
Languages : en
Pages : 312
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Book Description
First published in 1984, This work is a cross-cultural study of the moral and social meaning of food. It is a collection of articles by Douglas and her colleagues covering the food system of the Oglala Sioux, the food habits of families in rural North Carolina, meal formats in an Italian-American community near Philadelphia. It also includes a grid/group analysis of food consumption.
Author: Peter Andrée
Publisher: Routledge
ISBN: 0429994362
Category : Political Science
Languages : en
Pages : 267
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Book Description
This book offers insights into the governance of contemporary food systems and their ongoing transformation by social movements. As global food systems face multiple threats and challenges there is an opportunity for social movements and civil society to play a more active role in building social justice and ecological sustainability. Drawing on case studies from Canada, the United States, Europe and New Zealand, this edited collection showcases promising ways forward for civil society actors to engage in governance. The authors address topics including: the variety of forms that governance engagement takes from multi-stakeholderism to co-governance to polycentrism/self-governance; the values and power dynamics that underpin these different types of governance processes; effective approaches for achieving desired values and goals; and, the broader relationships and networks that may be activated to support change. By examining and comparing a variety of governance innovations, at a range of scales, the book offers insights for those considering contemporary food systems and their ongoing transformation. It is suitable for food studies students and researchers within geography, environmental studies, anthropology, policy studies, planning, health sciences and sociology, and will also be of interest to policy makers and civil society organisations with a focus on food systems.
Author: Allen J. Grieco
Publisher:
ISBN: 9788833670393
Category : History
Languages : en
Pages : 327
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Book Description
Author: Cordula Kropp
Publisher: Routledge
ISBN: 1000338312
Category : Business & Economics
Languages : en
Pages : 325
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Book Description
This book examines the role of local food movements, enterprises and networks in the transformation of the currently unsustainable global food system. It explores a series of innovations designed to re-integrate sustainable modes of food production and encourage food sovereignty. It provides detailed insights into a specialised network of social actors collaborating in novel ways and creating new economic arrangements across different geographical locales. In working to devise ‘local solutions to global problems’, the initiatives explored in the book represent a ‘second-generation’ food social movement which is less preoccupied with distinctive local qualities than with building socially just food systems aimed at delivering healthy nutrition worldwide. Drawing on fieldwork undertaken in sites across Europe, the USA and Brazil, the book provides a rich collection of case studies that offer a fresh perspective on the role of grassroots action in the transition to more sustainable food production systems. Addressing a substantive gap in the literature that falls between global analyses of the contemporary food system and highly localised case studies, the book will appeal to those teaching food studies and those conducting research on civic food initiatives or on environmental social movements more generally. Chapters 1, 3, 7, and 8 of this book are freely available as downloadable Open Access PDFs at http://www.taylorfrancis.com under a Creative Commons Attribution-Non Commercial-No Derivatives (CC-BY-NC-ND) 4.0 license.
Author: Robert Bierstedt
Publisher: McGraw-Hill Companies
ISBN:
Category : Social Science
Languages : en
Pages : 600
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Book Description
Author: Karol Edward Sołtan
Publisher: University of Michigan Press
ISBN: 9780472108688
Category : Business & Economics
Languages : en
Pages : 268
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Book Description
Explores the relationship between institutions and the maintenance of social order
Author: Walter Rauschenbusch
Publisher: Wipf and Stock Publishers
ISBN: 1606085727
Category : Religion
Languages : en
Pages : 509
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Book Description
This is an OCR edition without illustrations or index. It may have numerous typos or missing text. However, purchasers can download a free scanned copy of the original rare book from GeneralBooksClub.com. You can also preview excerpts from the book there. Purchasers are also entitled to a free trial membership in the General Books Club where they can select from more than a million books without charge. Original Published by: Pilgrim Press in 1912 in 527 pages; Subjects: Sociology, Christian; Christian sociology; Religion / Christian Theology / General; Religion / Christian Theology / Ethics; Religion / Theology; Social Science / Social Work; Social Science / Sociology of Religion;
Author: Francesco Saverio Nitti
Publisher: London : S. Sonnenschein ; New York : C. Scribner's Sons
ISBN:
Category : Malthusianism
Languages : en
Pages : 224
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Book Description
