Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) Regulations (Northern Ireland) 2002

Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) Regulations (Northern Ireland) 2002 PDF Author: Northern Ireland
Publisher:
ISBN: 9780337943355
Category :
Languages : en
Pages : 10

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Book Description
Enabling power: S.I. 1991/762 (NI.7), arts. 15 (1) (f), 16 (1), 25 (3), 26 (3), 47 (2). Issued: 14.08.2002. Made: 05.08.2002. Coming into operation: In accord.with reg. 1 (2) (3). Effect: S.R. 1990/329 amended. EC note: Implements Commission directive 2001/15/EC on substances that may be added for specific nutritional purposes in foods for particular nutritional uses. Revoked by SR 2009/398 (ISBN 9780337979347)

Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) Regulations (Northern Ireland) 2002

Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) Regulations (Northern Ireland) 2002 PDF Author: Northern Ireland
Publisher:
ISBN: 9780337943355
Category :
Languages : en
Pages : 10

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Book Description
Enabling power: S.I. 1991/762 (NI.7), arts. 15 (1) (f), 16 (1), 25 (3), 26 (3), 47 (2). Issued: 14.08.2002. Made: 05.08.2002. Coming into operation: In accord.with reg. 1 (2) (3). Effect: S.R. 1990/329 amended. EC note: Implements Commission directive 2001/15/EC on substances that may be added for specific nutritional purposes in foods for particular nutritional uses. Revoked by SR 2009/398 (ISBN 9780337979347)

The Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) Regulations (Northern Ireland) 2009

The Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) Regulations (Northern Ireland) 2009 PDF Author: Northern Ireland
Publisher:
ISBN: 9780337979347
Category : Law
Languages : en
Pages : 8

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Book Description
Enabling power: S.I. 1991/762 (N.I.7), arts 15 (1) (a) (f), 16 (1) (2), 25 (1) (a) (3), 47 (2). Issued: 04.12.2009. Made: 30.11.2009. Coming into operation: 01.01.2010. Effect: S.R. 2005/440 amended & S.R. 2002/264; 2004/105; 2006/481 revoked

Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (Amendment) Regulations (Northern Ireland) 2004

Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (Amendment) Regulations (Northern Ireland) 2004 PDF Author: Northern Ireland
Publisher:
ISBN: 9780337954429
Category : Law
Languages : en
Pages : 8

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Book Description
Enabling power: S.I. 1991/762 (N.I. 7), arts. 15 (1) (f), 16 (1), 25 (3), 26 (3), 47 (2). Issued: 26.03.2004. Made: 11.03.2004. Coming into operation: 01.04.2004. Effect: S.R. 2002/264 amended. EC note: Implements DIR 2004/5/EC amending DIR 2001/15/EC to include certain substances in the Annex and DIR 2004/6/EC derogating from DIR 2001/15/EC to postpone the application of the prohibition of trade to certain products. Revoked by SR 2009/398 (ISBN 9780337979347)

The Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (Amendment) Regulations (Northern Ireland) 2006

The Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (Amendment) Regulations (Northern Ireland) 2006 PDF Author: Northern Ireland
Publisher:
ISBN: 9780337967313
Category : Law
Languages : en
Pages : 4

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Book Description
Enabling power: S.I. 1991/762 (N.I.7), arts 15 (1) (f), 16 (1), 25 (3), 26 (3), 47 (2). Issued: 01.12.2006. Made: 24.11.2006. Coming into operation: 31.12.2006. Effect: S.R. 2002/264 amended. Revoked by SR 2009/398 (ISBN 9780337979347)

Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (England) Regulations 2002

Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (England) Regulations 2002 PDF Author: Stationery Office Staff
Publisher:
ISBN: 9780110426310
Category :
Languages : en
Pages : 12

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Book Description
Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (England) Regulations 2002

Current Law Statute Citator ... Statutory Instrument Citator

Current Law Statute Citator ... Statutory Instrument Citator PDF Author:
Publisher:
ISBN:
Category : Annotations and citations (Law)
Languages : en
Pages : 1844

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Book Description


Public Law

Public Law PDF Author: Andrew Le Sueur
Publisher: Oxford University Press
ISBN: 0192870610
Category :
Languages : en
Pages : 732

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Book Description
Public Law: Text, Cases, and Materials offers a fresh approach to the study of constitutional and administrative law by exploring how the law works in practice.The inclusion of extracts from key cases, government reports and academic articles demonstrates the law in action and the incisive commentary that accompanies them explains the significance of each. The expert authors have distilled their knowledge of the institutions and legal principles intoconcise, focused prose, and they encourage reflection through regular questions and hypothetical examples.This leading text provides students with a thorough and wide-ranging knowledge of public law, together with a full understanding of the theoretical and political debates in this fascinating and dynamic area of law.Digital formats and resourcesThe fifth edition is available for students and institutions to purchase in a variety of formats, and is supported by online resources.- The e-book offers a mobile experience and convenient access along with functionality tools, navigation features and links that offer extra learning support: www.oxfordtextbooks.co.uk/ebooks- The online resources that support the book include multiple-choice questions with answer feedback for students to test their understanding

The Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (England) Regulations 2009

The Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (England) Regulations 2009 PDF Author: Great Britain
Publisher:
ISBN: 9780111487983
Category : Law
Languages : en
Pages : 8

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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (f), 17 (2), 26 (1) (a) (3), 48 (1). Issued: 24.11.2009. Made: 18.11.2009. Laid: 24.11.2009. Coming into force: 01.01.2010. Effect: S.I. 2005/2630 amended & S.I. 2002/1817 revoked. Territorial extent & classification: E. General. EC note: These Regulations make provision for the execution and enforcement of Commission Regulation (EC) No. 953/2009 on substances that may be added for specific nutritional purposes in foods for particular nutritional uses

Public Law: Text, Cases, and Materials 2e

Public Law: Text, Cases, and Materials 2e PDF Author: Andrew Le Sueur
Publisher: Oxford University Press, USA
ISBN: 0199644187
Category : Law
Languages : en
Pages : 928

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Book Description
This dynamic text, cases, & materials book provides a thought-provoking guide to the public law of the UK. It sets out key institutions, legal principles, and conventions and its clear commentary draws on case studies and extracts from a range of sources to provide a full understanding of the law and the major theoretical and political debates.

Current Law

Current Law PDF Author: Sweet & Maxwell, Limited
Publisher:
ISBN: 9781847035448
Category : Law
Languages : en
Pages : 614

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Book Description