Author: United States. Department of Agriculture. Economic Research Service. Marketing Economics Division
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 88
Book Description
Food Dating: Shoppers' Reactions and the Impact on Retail Foodstores
Author: United States. Department of Agriculture. Economic Research Service. Marketing Economics Division
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 88
Book Description
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 88
Book Description
Farm Index
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 530
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 530
Book Description
Consumerism, 4th Ed.
Author: David A. Aaker
Publisher: Simon and Schuster
ISBN: 0029001501
Category : Business & Economics
Languages : en
Pages : 516
Book Description
The new edition of this highly acclaimed anthology continues to provide the most comprehensive, rigorously balanced survey available of modern consumerism. Written by a wide range of experts, the 42 articles -- half of them new to this edition -- cover today's most important consumer and public policy issues: advertising and the disclosure of consumer information, selling practices, anti-trust issues and competition, product safety, liability, and consumer satisfaction. As in previous editions, the articles are arranged according to the steps in the purchase process. New to this edition are detailed discussions of such current issues as the costs and benefits of government regulation, advertising to children, consumer information systems, and demarketing (encouraging consumers to use less of such products as tobacco and energy). The final section assesses the response of business and industry to consumer pressures.
Publisher: Simon and Schuster
ISBN: 0029001501
Category : Business & Economics
Languages : en
Pages : 516
Book Description
The new edition of this highly acclaimed anthology continues to provide the most comprehensive, rigorously balanced survey available of modern consumerism. Written by a wide range of experts, the 42 articles -- half of them new to this edition -- cover today's most important consumer and public policy issues: advertising and the disclosure of consumer information, selling practices, anti-trust issues and competition, product safety, liability, and consumer satisfaction. As in previous editions, the articles are arranged according to the steps in the purchase process. New to this edition are detailed discussions of such current issues as the costs and benefits of government regulation, advertising to children, consumer information systems, and demarketing (encouraging consumers to use less of such products as tobacco and energy). The final section assesses the response of business and industry to consumer pressures.
Consumer Satisfaction with Food Products and Marketing Services
Author: Charles R. Handy
Publisher:
ISBN:
Category : Consumer satisfaction
Languages : en
Pages : 64
Book Description
Publisher:
ISBN:
Category : Consumer satisfaction
Languages : en
Pages : 64
Book Description
Social and Economic Characteristics of the Population in Metro and Nonmetro Counties, 1970
Author: Fred K. Hines
Publisher:
ISBN:
Category : Economic indicators
Languages : en
Pages : 660
Book Description
Publisher:
ISBN:
Category : Economic indicators
Languages : en
Pages : 660
Book Description
Selected U.S. Government Publications
Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 16
Book Description
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 16
Book Description
List of Available Publications of the United States Department of Agriculture
Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 150
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 150
Book Description
Open Dating of Foods
Author: Theodore P. Labuza
Publisher: John Wiley & Sons
ISBN: 0470384883
Category : Technology & Engineering
Languages : en
Pages : 249
Book Description
Open dating plays a vital role in the distribution of the food products from the farm or place of manufacturing to the consumer's home. One principle is that the shelf life is a function of the distribution conditions and can be looked at as the percentage of consumers a manufacturer is willing to displease. Thus, one purpose of an open date is to give consumers enough time to purchase a food product and store it at home for a reasonable period of time before the product reaches the end of shelf-life in terms of some degree of quality change that is still acceptable. If products are not stored or rotated properly in distribution, then older products or those of lesser quality and perhaps compromised safety because of abuse during distribution chain and causing loss of confidence in the food category. Presently, the lack of uniformity among manufacturers and across state borders has made the practice of open dating confusing and misleading for consumers, retailers and the government. This book addresses these issues, and provides scientific and legal background to both evaluate and influence federally-regulated open-dating legislation in this country
Publisher: John Wiley & Sons
ISBN: 0470384883
Category : Technology & Engineering
Languages : en
Pages : 249
Book Description
Open dating plays a vital role in the distribution of the food products from the farm or place of manufacturing to the consumer's home. One principle is that the shelf life is a function of the distribution conditions and can be looked at as the percentage of consumers a manufacturer is willing to displease. Thus, one purpose of an open date is to give consumers enough time to purchase a food product and store it at home for a reasonable period of time before the product reaches the end of shelf-life in terms of some degree of quality change that is still acceptable. If products are not stored or rotated properly in distribution, then older products or those of lesser quality and perhaps compromised safety because of abuse during distribution chain and causing loss of confidence in the food category. Presently, the lack of uniformity among manufacturers and across state borders has made the practice of open dating confusing and misleading for consumers, retailers and the government. This book addresses these issues, and provides scientific and legal background to both evaluate and influence federally-regulated open-dating legislation in this country
National Food Situation
Author:
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 52
Book Description
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 52
Book Description
Bibliographies and Literature of Agriculture
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 76
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 76
Book Description