Author: United States. Agricultural Research ServicePublisher:
ISBN:
Category : Diet
Languages : en
Pages : 200
Book Description
Food consumption of households in the United States.- no. 2. Food consumption of households in the Northeast.- no. 3. Food consumption of households in the North Central Region.- no. 4. Food consumption of households in the South.- no. 5. Food consumption of households in the West.- no. 6. Dietary levels of households in the United States.- no. 7. Dietary levels of households in the Northeast.- no. 8. Dietary levels of households in the North Central Region.- no. 9. Dietary levels of households in the South.- no. 10. Dietary levels of households in the West.- no. 11. Home freezing and canning by households in the United States, by region.- no. 12. Food production for home use by households in the United States, by region.- no. 13. Home baking by households in the United States, by region.- no. 14. Food consumption and dietary levels of households as related to age of homemaker, United States, by region PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Food consumption of households in the United States.- no. 2. Food consumption of households in the Northeast.- no. 3. Food consumption of households in the North Central Region.- no. 4. Food consumption of households in the South.- no. 5. Food consumption of households in the West.- no. 6. Dietary levels of households in the United States.- no. 7. Dietary levels of households in the Northeast.- no. 8. Dietary levels of households in the North Central Region.- no. 9. Dietary levels of households in the South.- no. 10. Dietary levels of households in the West.- no. 11. Home freezing and canning by households in the United States, by region.- no. 12. Food production for home use by households in the United States, by region.- no. 13. Home baking by households in the United States, by region.- no. 14. Food consumption and dietary levels of households as related to age of homemaker, United States, by region PDF full book. Access full book title Food consumption of households in the United States.- no. 2. Food consumption of households in the Northeast.- no. 3. Food consumption of households in the North Central Region.- no. 4. Food consumption of households in the South.- no. 5. Food consumption of households in the West.- no. 6. Dietary levels of households in the United States.- no. 7. Dietary levels of households in the Northeast.- no. 8. Dietary levels of households in the North Central Region.- no. 9. Dietary levels of households in the South.- no. 10. Dietary levels of households in the West.- no. 11. Home freezing and canning by households in the United States, by region.- no. 12. Food production for home use by households in the United States, by region.- no. 13. Home baking by households in the United States, by region.- no. 14. Food consumption and dietary levels of households as related to age of homemaker, United States, by region by United States. Agricultural Research Service. Download full books in PDF and EPUB format.
Author: United States. Agricultural Research ServicePublisher:
ISBN:
Category : Diet
Languages : en
Pages : 200
Book Description
Author: United States. Agricultural Research Service
Author: Institute of Home Economics (U.S.). Household Economics Research Division
Author: United States. Agricultural Research Service. Consumer and Food Economics Research Division
Author: United States Agricultural Research Service Institute of Home Economics Household Economics Research Division
Author: United States. Agricultural Research Service
Author: United States. Agricultural Research Service. Consumer and Food Economics Research Division
Author: 
Author: 
Author: 
Author: Corinne B. LeBovit