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Author:
Publisher: World Bank Publications
ISBN: 9780821349625
Category : Political Science
Languages : en
Pages : 226
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Book Description
The purpose of this country study is to evaluate Bulgaria's progress in its transition from plan to market and preparing for membership to the European Union. It examines economic developments during the 1990's with a focus on the 1997-1999 period. This study describes the structural and institutional reforms implemented during this period, their impact and the prospects for accession to the European Union.
Author:
Publisher: World Bank Publications
ISBN: 9780821349625
Category : Political Science
Languages : en
Pages : 226
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Book Description
The purpose of this country study is to evaluate Bulgaria's progress in its transition from plan to market and preparing for membership to the European Union. It examines economic developments during the 1990's with a focus on the 1997-1999 period. This study describes the structural and institutional reforms implemented during this period, their impact and the prospects for accession to the European Union.
Author: Agnes Isabel Gomez Sanderson
Publisher:
ISBN:
Category : Africa
Languages : en
Pages : 758
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Book Description
Author: OECD
Publisher: OECD Publishing
ISBN: 9264189769
Category :
Languages : en
Pages : 224
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Book Description
OECD's 2000 review of Bulgaria's agricultural policies.
Author: Razvigor Bazala
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 28
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Book Description
Author: Carolee Santmyer
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 548
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Book Description
Author: OECD
Publisher: OECD Publishing
ISBN: 9264312463
Category :
Languages : en
Pages : 326
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Book Description
The Agricultural Outlook 2019-2028 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well ...
Author:
Publisher:
ISBN:
Category : Europe, Eastern
Languages : en
Pages : 206
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Book Description
Author: Alina-Ioana Gostin
Publisher: Academic Press
ISBN: 0128207868
Category : Technology & Engineering
Languages : en
Pages : 368
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Book Description
Nutritional and Health Aspects of Food in the Balkans s introduces and analyzes traditional foods from the Balkans. Beginning with the eating habits in Balkans, this book unfolds the history of use, origin, compositions and preparation, ingredient origin, nutritional aspects, and the effects on health for various foods and food products of the region. Nutritional and Health Aspects of Food in the Balkans also addresses local and international regulations and provides suggestions on how to harmonize these regulations to promote global availability of these foods. A volume in a series co-produced with Global Harmonization Initiative, Nutritional and Health Aspects of Food in the Balkans is sure to be a welcomed reference for nutrition researchers and professionals, including nutritionists, dieticians, food scientists, food technologists, toxicologists, regulators, and product developers as well as educators, and students. - Analyzes nutritional and health claims in the Balkan region - Includes traditional foods from the Balkans - Explores both scientific and anecdotal diet-based health claims - Examines if foods meet regulatory requirements and how to remedy noncompliance - Reviews the influence of historical eating habits on today's diets
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 876
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Book Description
Author: Theodore E. Kyriak
Publisher:
ISBN:
Category : Europe, Eastern
Languages : en
Pages : 326
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Book Description
