Flora of Tropical East Africa - Myrtaceae (2001) PDF Download
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Author: B. Verdcourt
Publisher: CRC Press
ISBN: 9789026518164
Category : Science
Languages : en
Pages : 96
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Book Description
This book is a comprehensive review of the genera of Myrtaceae, a flowering plant family of mostly trees and shrubs, found in tropical East Africa. It presents information on their character, occurrence, habitat, phenotypic variations and distribution of each of the species under these genera.
Author: B. Verdcourt
Publisher: CRC Press
ISBN: 9789026518164
Category : Science
Languages : en
Pages : 96
Get Book Here
Book Description
This book is a comprehensive review of the genera of Myrtaceae, a flowering plant family of mostly trees and shrubs, found in tropical East Africa. It presents information on their character, occurrence, habitat, phenotypic variations and distribution of each of the species under these genera.
Author: Inger Nordal
Publisher: CRC Press
ISBN: 9789026518171
Category : Science
Languages : en
Pages : 124
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Book Description
Author: Dominique Louppe
Publisher: PROTA
ISBN: 9057822091
Category : Timber
Languages : en
Pages : 706
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Book Description
Author: Brink, M. & Achigan-Dako, E.G.
Publisher: PROTA
ISBN: 9290814810
Category :
Languages : en
Pages : 604
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Book Description
This volume deals with the fibres of Tropical Africa. 515 ‘primary use’ fibres are described in 248 review articles. Many of the articles are illustrated with a geographic distribution map and a line drawing of the habit.
Author:
Publisher:
ISBN:
Category : Biodiversity
Languages : en
Pages : 148
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Book Description
Author:
Publisher:
ISBN:
Category : Plants
Languages : en
Pages : 30
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 482
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Book Description
Author: James W. Byng
Publisher: Plant Gateway Ltd.
ISBN: 0992999316
Category : Nature
Languages : en
Pages : 627
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Book Description
This plant book aims to help identify flowering plants to genus and family level anywhere in the world. In 2014 there were very few available works which were both comprehensive and up-to-date for all the flowering plants families and genera of the world. The Flowering Plants Handbook is an easy to use identification guide to the worlds flowering plants designed for both specialists and non-specialists and from beginner to expert. The book contains descriptions of all currently recognised flowering plant families, morphological notes for 6656 genera (all current genera for 398/413 families) and over 3000 images and illustrations. Flowering plants can be identified using the book to family and much of the world's generic diversity in four 'easy' steps. Some plants will be identified correctly quickly, whilst others may require some retracing of steps and take a little more time. The advantage of this book is that it helps the user learn about the classification system and plant diversity during the identification process. This work was compiled and developed using the living, library and herbarium collections at the University of Aberdeen, Royal Botanic Gardens, Edinburgh and Royal Botanic Gardens, Kew.
Author: B. Verdcourt
Publisher: CRC Press
ISBN: 9789026518164
Category : Science
Languages : en
Pages : 0
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Book Description
Author: Dharini Sivakumar
Publisher: CABI
ISBN: 1789248043
Category : Science
Languages : en
Pages : 549
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Book Description
The effects of inadequate diets on the population include malnutrition, non-communicable diseases and obesity. 'Hidden hunger', also known as micronutrient deficiencies, leads to various health-related disorders and diseases. Indigenous plants, in the form of indigenous fruits and leafy vegetables are gaining interest as a source of nutrients and bioactive phytochemicals, satisfying both food demand and health needs. Moreover, with the impact of climate change, and the importance of sustainability of food systems, it is essential that we investigate new, forgotten and alternative crops that can thrive in harsh conditions, require low fertilizer input, and are easily harvestable. This is an essential resource for academic researchers and industry professionals in the fields of horticulture, agriculture, crop science, human health and nutrition.
