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Author: Carnegie Library of Pittsburgh
Publisher:
ISBN:
Category : Art
Languages : en
Pages : 998
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Book Description
Author: Carnegie Library of Pittsburgh
Publisher:
ISBN:
Category : Art
Languages : en
Pages : 998
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Book Description
Author: Elizabeth Ellicott Lea
Publisher: University of Pennsylvania Press
ISBN: 1512819255
Category : History
Languages : en
Pages : 400
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Book Description
One of the finest sources for studying authentic American fold diet, the 1853 facsimile edition presented here contains a wealth of recipes and folk wisdom from the Quakers, Tidewater South, and Pennsylvania Germans. This volume, with an extensive introduction and glossary, is the first attempt by an American food historian to analyze the cookery of the Quakers.
Author: Carnegie Library of Pittsburgh
Publisher:
ISBN:
Category : Catalogs, Classified (Dewey decimal)
Languages : en
Pages : 992
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Book Description
Author: Pittsburgh, Pa. Carnegie Free Library of Alleghany
Publisher:
ISBN:
Category : Classified catalogs (Dewey decimal)
Languages : en
Pages : 992
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Book Description
Author: American Antiquarian Society
Publisher:
ISBN:
Category : Electronic journals
Languages : en
Pages : 520
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Author: Carnegie Library of Pittsburgh
Publisher:
ISBN:
Category : Catalogs, Classified (Dewey decimal)
Languages : en
Pages : 446
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Author:
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 420
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Book Description
Author:
Publisher:
ISBN:
Category : Reference
Languages : en
Pages : 444
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Author: Carnegie Library of Pittsburgh
Publisher:
ISBN:
Category : Classified catalogs (Dewey decimal)
Languages : en
Pages : 998
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Book Description
Author: Eleanor Lowenstein
Publisher: Worcester [Mass.] : American Antiquarian Society
ISBN:
Category : Cooking
Languages : en
Pages : 152
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Book Description
