Fine Haitian Cuisine PDF Download
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Author: Mona Cassion Ménager
Publisher: Educa Vision Inc.
ISBN: 158432256X
Category : Cooking
Languages : en
Pages : 450
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Book Description
Author: Mona Cassion Ménager
Publisher: Educa Vision Inc.
ISBN: 158432256X
Category : Cooking
Languages : en
Pages : 450
Get Book Here
Book Description
![Food Cultures of the World Encyclopedia [4 volumes] PDF](https://books.google.com/books/content/images/frontcover/p7rOEAAAQBAJ?fife=w80-h100)
Author: Ken Albala
Publisher: Bloomsbury Publishing USA
ISBN: 0313376271
Category : Social Science
Languages : en
Pages : 1566
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Book Description
This comprehensive reference work introduces food culture from more than 150 countries and cultures around the world—including some from remote and unexpected peoples and places. From babka to baklava to the groundnut stew of Ghana, food culture can tell us where we've been—and maybe even where we're going. Filled with succinct, yet highly informative entries, the four-volume Food Cultures of the World Encyclopedia covers all of the planet's nation-states, as well as various tribes and marginalized peoples. Thus, in addition to coverage on countries as disparate as France, Ethiopia, and Tibet, there are also entries on Roma Gypsies, the Maori of New Zealand, and the Saami of northern Europe. There is even a section on food in outer space, detailing how and what astronauts eat and how they prepare for space travel as far as diet and nutrition are concerned. Each entry offers information about foodstuffs, meals, cooking methods, recipes, eating out, holidays and celebrations, and health and diet. Vignettes help readers better understand other cultures, while the inclusion of selected recipes lets them recreate dishes from other lands.
Author: Lucy M. Long
Publisher: Rowman & Littlefield
ISBN: 1442227311
Category : Cooking
Languages : en
Pages : 741
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Book Description
Ethnic American Food Today introduces readers to the myriad ethnic food cultures in the U.S. today. Entries are organized alphabetically by nation and present the background and history of each food culture along with explorations of the place of that food in mainstream American society today. Many of the entries draw upon ethnographic research and personal experience, giving insights into the meanings of various ethnic food traditions as well as into what, how, and why people of different ethnicities are actually eating today. The entries look at foodways—the network of activities surrounding food itself—as well as the beliefs and aesthetics surrounding that food, and the changes that have occurred over time and place. They also address stereotypes of that food culture and the culture’s influence on American eating habits and menus, describing foodways practices in both private and public contexts, such as restaurants, groceries, social organizations, and the contemporary world of culinary arts. Recipes of representative or iconic dishes are included. This timely two-volume encyclopedia addresses the complexity—and richness—of both ethnicity and food in America today.
Author: Fequiere Vilsaint
Publisher: Rowman & Littlefield
ISBN: 1538127539
Category : History
Languages : en
Pages : 415
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Book Description
This book covers the history of Haiti starting in 1492 with the initial European landing of the island to the present day. Haiti shares the island of Hispaniola with the Dominican Republic. Haiti proclaimed its independence from France on January 1, 1804 following the only successful slave evolution in the Americas. As a result of the Haitian Revolution (1791-1804), Haiti became the first independent Latin American nation and the second independent nation in the Western Hemisphere, after the United States. Throughout its history it has suffered political violence, and a devastating earthquake which killed over 300,000 people. Historical Dictionary of Haiti, Second Edition contains a chronology, an introduction, and an extensive bibliography. The dictionary section has more than 500 cross-referenced entries on important personalities as well as aspects of the country’s politics, economy, foreign relations, religion, and culture. This book is an excellent resource for students, researchers, and anyone wanting to know more about Haiti.
Author: Timothy G. Roufs
Publisher: Bloomsbury Publishing USA
ISBN:
Category : Cooking
Languages : en
Pages : 641
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Book Description
From apple pie to baklava, cannoli to gulab jamun, sweet treats have universal appeal in countries around the world. This encyclopedia provides a comprehensive look at global dessert culture. Few things represent a culture as well as food. Because sweets are universal foods, they are the perfect basis for a comparative study of the intersection of history, geography, social class, religion, politics, and other key aspects of life. With that in mind, this encyclopedia surveys nearly 100 countries, examining their characteristic sweet treats from an anthropological perspective. It offers historical context on what sweets are popular where and why and emphasizes the cross-cultural insights those sweets present. The reference opens with an overview of general trends in desserts and sweet treats. Entries organized by country and region describe cultural attributes of local desserts, how and when sweets are enjoyed, and any ingredients that are iconic. Several popular desserts are discussed within each entry including information on their history, their importance, and regional/cultural variations on preparation. An appendix of recipes provides instructions on how to make many of the dishes, whether for school projects or general entertaining.
Author: Teejay LeCapois
Publisher: Lulu.com
ISBN: 1387726099
Category : Fiction
Languages : en
Pages : 348
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Book Description
Mona Gamal is a young Coptic Christian woman who is forced to flee her hometown of Cairo, Egypt, due to the events of the Arab Spring. Islamophobia is well-known in the West, but the persecution of Arab Christians in the Middle East is often ignored. Coming to Canada as a refugee, Mona finds herself a stranger in a strange land. Still reeling from the loss of her father, Egyptian military official Mansur Gamal, Mona nevertheless pushes forward. Working as a cafeteria worker at the University of Toronto, she meets international student Alain Gideon, a tall, dark and handsome young man from Antigua. Sparks fly between them, but Mona, who's experienced great loss, is reluctant to let an amorous Alain into her already tumultuous life. Can they work things out ? Only time will tell.
Author: Jeffrey Langer
Publisher: iUniverse
ISBN: 0595482120
Category : Music
Languages : en
Pages : 294
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Book Description
Dear Reader, For six months I've been lifting weights with the "Muscle Mafia" at Gold's Gym and hanging out with bar bands writing songs hoping one of my lyrics make it to the big time. This book is about people's private side they seldom share their family and friends. The songs were inspired by hundreds of wonderful people I interviewed in South Beach. It's been said that a vacation in South Beach is like a trip to a movie set, a fashion shoot, and a tropical paradise all rolled into one. That's a pretty good description of the way it feels in South Beach. Fun in the sun, excitement, glamour, everlasting pampering of the body, soul, and mind, believe me folks South Beach has it all! To all the fans of "Along The Road To Heaven", and "A Sense of Wonder" who sent me e-mails begging for a third poetry/song book of Florida here it is. Jeff Langer "Beautiful Reward" is Mr. Langer's tenth book. He's written songs for hundreds of bands in South Florida. In 2006 Mr. Langer won the prestigious, "America's Brightest Songwriter Award" and has received lavish praise from the "International Poets Society, and Rolling Stone Magazine".
Author:
Publisher: YouGuide Ltd
ISBN: 1837047367
Category :
Languages : en
Pages : 241
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Book Description
At YouGuide™, we are dedicated to bringing you the finest travel guides on the market, meticulously crafted for every type of traveler. Our guides serve as your ultimate companions, helping you make the most of your journeys around the world. Our team of dedicated experts works tirelessly to create comprehensive, up-todate, and captivating travel guides. Each guide is a treasure trove of essential information, insider insights, and captivating visuals. We go beyond the tourist trail, uncovering hidden treasures and sharing local wisdom that transforms your travels into extraordinary adventures. Countries change, and so do our guides. We take pride in delivering the most current information, ensuring your journey is a success. Whether you're an intrepid solo traveler, an adventurous couple, or a family eager for new horizons, our guides are your trusted companions to every country. For more travel guides and information, please visit www.youguide.com
Author: Sarah Thomas
Publisher: Random House Books for Young Readers
ISBN: 0593307933
Category : Juvenile Fiction
Languages : en
Pages : 21
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Book Description
Dora the Explorer meets No Reservations in this delicious picture book debut! Follow Kalamata and her alligator sidekick on the first of many exciting food adventures in a charming story about facing fears and overcoming back-to-school jitters. Grown-ups never seemed to notice, but Kalamata's kitchen table was magical. Under her table, she and Al Dente could transport themselves anywhere.... Tomorrow is Kalamata's first day at a new school, and she's nervous! What if the kids aren't friendly? Or worse, what if they don't like alligators!? If only Kalamata and Al Dente could go to back to the Indian spice market they visited this summer, then maybe she'd remember how to feel brave when new experiences seem scary. Luckily for Kalamata, all the magic required for her journey is right in her own kitchen! As Kalamata and her alligator friend, Al Dente, transport themselves to a magical land filled with tasty ingredients, she realizes being brave is exciting! And most importantly, she learns that when we're nervous about trying new things, food can comfort us and remind us to stay curious, courageous, and compassionate.
Author: Yanatha Desouvre
Publisher: Lulu.com
ISBN: 1387293974
Category : Fiction
Languages : en
Pages : 280
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Book Description
After Amara's fiancé goes missing, Grayson Goodman and his unorthodox, ragtag vigilante crew must get ahead of the FBI to find out what happened that night at the upscale Club Escape in Philadelphia. Our heroes take on an action-packed, emotionally charged journey from the city of 'Brotherly Love' to the 'Magic City' of Miami, that will unravel their deepest, darkest secrets, and force them to face the dire consequences of yesterday's choices. Justice is a fury, but redemption is a slow burn. On this perilous quest, Grayson Goodman and his high-spirited squad (Amara, Dominique, and Zoklo) must learn to temper their steel and forge their destinies. Will this rambunctious team complete its mission with all of the friendships unscathed? "Thrilling!" "Humorous!" "Captivating!" "Fascinating!" Intriguing!" Revelations: Roads to Redemption is a sequel to Yanatha Desouvre's "Impossible to put down" debut novel, To Whom Much is Given, available on Amazon, Lulu, iBooks and where all books are sold worldwide.
