Fifth Joint Conference on Agriculture, Food, and the Environment PDF Download
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Author:
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Category :
Languages : en
Pages : 300
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 300
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Book Description
Author:
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Category : Agricultural ecology
Languages : en
Pages : 562
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Book Description
Author: Danilo Agostini
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Category :
Languages : en
Pages :
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Book Description
Author: Tiziano Tempesta
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Category : Agricultural ecology
Languages : en
Pages : 530
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Book Description
Author: University of Minnesota. Center for International Food and Agricultural Policy
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Category : Agriculture and state
Languages : en
Pages :
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Author: University of Minnesota. Dept. of Applied Economics
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Category : Agriculture
Languages : en
Pages : 44
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Author: Food and Agriculture Organization of the United Nations
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Category : Agriculture
Languages : en
Pages : 0
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Author:
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Category : Agriculture
Languages : en
Pages : 212
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Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251315574
Category : Social Science
Languages : en
Pages : 36
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Book Description
The Koronivia Joint Work on Agriculture (KJWA) was established in November 2017, as a new process to advance discussions on issues related to agriculture under the two Subsidiary Bodies (SBs) of the United Nations Framework Convention on Climate Change (UNFCCC): the Subsidiary Body for Scientific and Technological Advice (SBSTA) and the Subsidiary Body for Implementation (SBI). The decision recognizes the fundamental importance of agriculture in responding to climate change, and calls for joint work between the SBs on specific elements, including through workshops and expert meetings.This analysis aims to summarize the views submitted on KJWA topic 2(a): Modalities for implementation of the outcomes of the five insession workshops on issues related to agriculture and other future topics that may arise from the joint work on agriculture. The summary intends to make the wide range of views submitted more easily accessible to those interested – including Parties and observers to the UNFCCC, but also FAO staff working on climate change as well the public. The analysis takes into consideration the 17 submissions by Parties and the 14 by observers on topic 2(a) of the KJWA, submitted on KJWA topic 2(a) by 10 December 2018.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251311285
Category : Social Science
Languages : en
Pages : 56
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Book Description
The Koronivia joint work (KJWA) on agriculture is a decision that was reached at the UN climate conference (COP23) in November 2018, officially acknowledging the significance of the agriculture sectors in adapting to and mitigating climate change. The paragraph 2 of the KJWA decision provides a list of initial elements on which Parties were invited to submit their views. Recognizing that KJWA does not mandate the UNFCCC secretariat to produce a synthesis of submissions made, a number of Parties attending the Dialogue suggested that FAO might provide a factual summary of the submissions. The analysis takes into consideration the 21 KJWA submissions made by Parties and 27 by observers and published by 20th of May 2018 on the UNFCCC submission portal, as well as the African Group of Negotiators (AGN) and Least Developed Countries (LDC) group submissions.
