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Author: Mohinder Mudahar
Publisher: Springer Science & Business Media
ISBN: 9401715408
Category : Nature
Languages : en
Pages : 258
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Book Description
Fertilizer is a vital component of strategies for expanding foodproduction. The rapid growth in population and the widening food deficits inmany tropical countries ofAsia, Africa, and Latin America call attention to those aspects of fertilization that have been neglected but are expected to yield large economic payoffs in the future. Fertilizer sulfur falls into this category. In the past fertilizer sulfur received little attention from researchers and policymakers since sulfur deficiency was not considered a serious problem. It was not a problem because of low crop yields, extensive cropping, and the incidental supply of sulfur through rain, irrigation water, manures, and sulfurcontaining fertilizers. However, the situation has changed in the last three decades. Moder nagriculture based on high crop yields, intensive cropping, improved crop varieties, and greater use of sulfur-free fertilizers and environmental regula tions restricting sulfur emissions are creating large gaps between sulfur sup ply and sulfur requirements. Sulfur deficiencies are widespread and grow ing. Consequently, the full potential of a modern agricultural system in tropical countries is not being realized. This research effort results from the recognition of the seriousness of the sulfur problem and its adverse impact on food production as well as IFDC's dedication to the development and transfer of economically ef ficient fertilizer technology to tropical countries. This study represents a comprehensive analysis ofthe technical and economic linkages between fer tilizer sulfur and food production, and it provides guidelines for future directions in fertilizer sulfur research and public policy.
Author: Mohinder Mudahar
Publisher: Springer Science & Business Media
ISBN: 9401715408
Category : Nature
Languages : en
Pages : 258
Get Book Here
Book Description
Fertilizer is a vital component of strategies for expanding foodproduction. The rapid growth in population and the widening food deficits inmany tropical countries ofAsia, Africa, and Latin America call attention to those aspects of fertilization that have been neglected but are expected to yield large economic payoffs in the future. Fertilizer sulfur falls into this category. In the past fertilizer sulfur received little attention from researchers and policymakers since sulfur deficiency was not considered a serious problem. It was not a problem because of low crop yields, extensive cropping, and the incidental supply of sulfur through rain, irrigation water, manures, and sulfurcontaining fertilizers. However, the situation has changed in the last three decades. Moder nagriculture based on high crop yields, intensive cropping, improved crop varieties, and greater use of sulfur-free fertilizers and environmental regula tions restricting sulfur emissions are creating large gaps between sulfur sup ply and sulfur requirements. Sulfur deficiencies are widespread and grow ing. Consequently, the full potential of a modern agricultural system in tropical countries is not being realized. This research effort results from the recognition of the seriousness of the sulfur problem and its adverse impact on food production as well as IFDC's dedication to the development and transfer of economically ef ficient fertilizer technology to tropical countries. This study represents a comprehensive analysis ofthe technical and economic linkages between fer tilizer sulfur and food production, and it provides guidelines for future directions in fertilizer sulfur research and public policy.
Author: Joseph Jez
Publisher: ASA-CSSA-SSSA
ISBN: 9780891181682
Category : Science
Languages : en
Pages : 362
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Book Description
Sulfur forms and cycling processes in soil and their relationship to sulfur fertility / Jeff J. Schoenau and Sukhdev S. Malhi -- Sulfur nutrition of crops in the Indo-Gangetic plains of South Asia / M.P.S. Khurana, U.S. Sandana and Bijay-Singh -- Soil sulfur cycling temperate agricultural systems / Jørgen Eriksen -- History of sulfur deficiency in crops / Silvia Haneklaus, Elke Bloem and Ewald Schnug -- Availability of sulfur to crops from soil and other sources / Warren A. Dick, David Kost and Liming Chen -- Sulfur and cysteine metabolism / Rainer Hoefgen and Holger Hesse -- Sulfur response based on crop, source, and landscape position / Dave Franzen and Cynthia A. Grant -- Sulfur management for soybean production / Kiyoko Hitsuda [and others] -- Sulfur in a fertilizer program for corn / George W. Rehm and John G. Clapp -- Sulfur nutrition and wheat quality / Hamid A. Naeem -- Sulfur and marketable yield of potato / Alexander D. Pavlista -- Sulfur, its role in onion production and related alliums / George E. Boyhan -- Sulfur and the production of rice in wetland and dryland ecosystems / Richard W. Bell -- Evaluation of the relative significance of sulfur and other essential mineral elements in oilseed rape, cereals, and sugar beet production / Ewald Schnug and Silvia Haneklaus -- Improving the sulfur-containing amino acids of soybean to enhance its nutritional value in animal feed / Hari B. Krishnan -- Methionine metabolism in plants / Rachel Amir and Yael Hacham -- Plant sulfur compounds and human health / Joseph M. Jez and Naomi K. Fukagawa -- A future crop biotechnology view of sulfur and selenium / Muhammad Sayyar Khan and Rüdiger Hell.
Author: Steve Finch
Publisher: Elsevier
ISBN: 1855736500
Category : Technology & Engineering
Languages : en
Pages : 515
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Book Description
First published in 1966, Lockhart and Wiseman's Crop Husbandry Including Grassland has established itself as the standard crop husbandry text for students and practitioners alike. Radically revised and expanded, and with a new team of authors, the eighth edition confirms and extends its reputation.Part one looks at the basic conditions for crop growth with chapters on plant structure and growth, soil analysis and management, and the use of fertilisers and manures. There is also a new chapter on the influence of climate and weather. Part two surveys general aspects of crop husbandry. As well as a discussion of cropping techniques, there are new chapters on the important new areas of integrated crop management and organic crop husbandry, as well as discussion of seed selection and production. Part three then looks at how these general techniques are applied to particular crops, with chapters on cereals, root crops, fresh harvested crops, forage crops and combinable break crops. Part four considers the use of grassland with chapters on classification, sowing and management, grazing and conservation for winter feed.Lockhart and Wiseman's Crop Husbandry Including Grassland remains the standard text for general agriculture, land management and agri-business courses, and is a valuable practical reference for the farming industry. - The eighth edition has been widely expanded and remains the standard text for general agriculture, land management and agri-business courses - Includes new chapters on cropping techniques, integrated crop management and quality assurance, seed production and selection and the influence of climate - Discusses basic conditions for crop growth, how techniques are applied to particular crops, the influence of weather and the use of grassland
Author: Y.P. Abrol
Publisher: Springer Science & Business Media
ISBN: 9401702896
Category : Science
Languages : en
Pages : 424
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Book Description
Sulphur (S) plays a pivotal role in various plant growth and development processes being a constituent of sulphur-containing amino acids, cysteine and methionine, and other metabolites viz., glutathione and phytochelatins, co-factor of enzymes which contribute to stress repair and amelioration of heavy metal toxicity. Besides, a number of S-containing components are biologically active and, thus, a source for use as medicinal value. The basic global issue before the agricultural scientist and world community is to evolve cultivars and develop methodologies for efficient use of inputs to enhance agricultural productivity. This is particularly true of the developing countries which are going to see maximum rise in population with changing food demands and declining availability of land. Amongst the inputs, nutrients play a crucial role. The major requirement is for N, P and K followed by several micro-nutrients. In this context reports of world-wide S deficiency in the agricultural systems are relevant. The reasons are many. Broadly speaking reduction inS emission, use of S-free N, P and K fertilizers and higher biomass production contributed the maximum. Despite the need for sulphur as an essential plant nutrient and the substantial returns expected from its use, very little attention has been given to fill the gap between supply and demand of S.
Author: Pedro A. Sanchez
Publisher: Cambridge University Press
ISBN: 1107176050
Category : Business & Economics
Languages : en
Pages : 685
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Book Description
Long-awaited second edition of classic textbook, brought completely up to date, for courses on tropical soils, and reference for scientists and professionals.
Author: F.B Lewu
Publisher: Academic Press
ISBN: 0128226145
Category : Science
Languages : en
Pages : 268
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Book Description
Controlled Release Fertilizers for Sustainable Agriculture provides a comprehensive examination of precision fertilizer applications using the 4-R approach—the right amount of fertilizer at the right time to the right plant at the correct stage of plant growth. This volume consolidates detailed information on each aspect of controlled release fertilizers, including up-to-date literature citations, the current market for controlled release fertilizers and patents. Presenting the tremendous advances in experimental and theoretical studies on sustainable agriculture and related areas, this book provides in-depth insight into state-of-the-art controlled release mechanisms of fertilizers, techniques, and their use in sustainable agriculture. Conventional release mechanisms have historically meant waste of fertilizers and the adverse effects of that waste on the environment. Controlled release delivery makes significant strides in enhancing fertilizer benefit to the target plant, while protecting the surrounding environment and increasing sustainability. - Presents cutting-edge interdisciplinary insights specifically focused on the controlled release of fertilizers - Explores the benefits and challenges of 4-R fertilizer use - Includes expertise from leading researchers in the fields of agriculture, polymer science, and nanotechnology working in industry, academics, government, and private research institutions across the globe - Presents the tremendous advances in experimental and theoretical studies on sustainable agriculture and related areas
Author: Malcolm J. Hawkesford
Publisher: Springer Science & Business Media
ISBN: 140205887X
Category : Science
Languages : en
Pages : 272
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Book Description
This book presents the latest findings on how plants respond physiologically to sulfur in their environment. It combines an ecosystems approach with new insights at the molecular and biochemical level. Key areas are explored to assess the functions and implications of this essential plant nutrient in a range of natural, semi-natural and anthropogenic environments. The result is an important new reference on the relationships between plants and sulfur.
Author: E. Schnug
Publisher: Springer Science & Business Media
ISBN: 9401151008
Category : Science
Languages : en
Pages : 227
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Book Description
This is the second volume in the series Nutrients in Ecosystems. Sulphur as an essential plant nutrient has received little attention. This is explained by the facts that sulphur was obviously in sufficient supply from the atmosphere, from soil and as a by-product in mineral fertilizers. Increases in the yield potential and thus in the nutrient requirement of modern crops, however, as well as remarkable changes in SO2 emissions by private households, power stations and industry, associated with legislative measures to reduce air and water pollution, have altered the situation to a large extent. In particular the public concerns about forest decline and pollution-induced climatic changes have initiated extensive research programs on the physiological functions of sulphur in plants, on the occurrence and plant availability of sulphur in agricultural and forest soils and on the chemistry of sulphur compounds in the tropo- and stratosphere. This book cannot be an encylcopedia of sulphur in all the media mentioned nor in all ecozones of the globe. However, it aims to give an overview of our present knowledge with a special focus on the sulphur situation in agrosystems of industrialised Western Europe. The ecological trends for sulphur observed in this region during recent decades are likely to be mirrored wherever industrialisation and urbanisation take place and where an increasing standard of living demands clean air, good drinking water and nutritious food. Agricultural production systems, therefore, require well-founded information on the actual sulphur nutrition and potential sulphur-fertilizer requirement of crops and soils respectively. It is hoped that this book will provide this information and will encourage further research where open questions still exist.
Author: Dennis Minson
Publisher: Elsevier
ISBN: 0323147984
Category : Technology & Engineering
Languages : en
Pages : 502
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Book Description
Forage in Ruminant Nutrition is the 12th text in a series of books about animal feeing and nutrition. The series is intended to keep readers updated on the developments occurring in these fields. As it is apparent that ruminant animals are important throughout the world because of the meat and milk they produce, knowledge about the feeds available to ruminants must also be considered for increased production and efficiency. This text provides information that readers will find considerably invaluable about forage feeds, such as grass, legumes, hay, and straw. The book is composed of 16 chapters that feature the following concepts of ruminant forage feeding: • composition of ruminant products and the nutrients required for maintenance and reproduction; • energy and nutrient available in forage: calcium, phosphorus, magnesium, sodium, copper, iodine, zinc, manganese, selenium, and cobalt; • intake of forage by housed ruminants; • grazing; • forage digestibility; • protein in ruminant nutrition; • protein and other nutrient deficiencies. This volume will be an invaluable reference for students and professionals in agricultural chemistry and grassland and animal husbandry researches.
Author: Jerry L. Hatfield
Publisher: John Wiley & Sons
ISBN: 0891188533
Category : Technology & Engineering
Languages : en
Pages : 432
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Book Description
Degradation of soils continues at a pace that will eventually create a local, regional, or even global crisis when diminished soil resources collide with increasing climate variation. It's not too late to restore our soils to a more productive state by rediscovering the value of soil management, building on our well-established and ever-expanding scientific understanding of soils. Soil management concepts have been in place since the cultivation of crops, but we need to rediscover the principles that are linked together in effective soil management. This book is unique because of its treatment of soil management based on principles—the physical, chemical, and biological processes and how together they form the foundation for soil management processes that range from tillage to nutrient management. Whether new to soil science or needing a concise reference, readers will benefit from this book's ability to integrate the science of soils with management issues and long-term conservation efforts.
