Ferguson, a Farming Revolution PDF Download
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Author: Tim Bolton
Publisher: Banovallum
ISBN: 9781911658221
Category : Biography & Autobiography
Languages : en
Pages :
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Book Description
Tom Bolton's account of how Harry Ferguson and his inventions changed the world of farming forever.
Author: Tim Bolton
Publisher: Banovallum
ISBN: 9781911658221
Category : Biography & Autobiography
Languages : en
Pages :
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Book Description
Tom Bolton's account of how Harry Ferguson and his inventions changed the world of farming forever.
Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
ISBN: 194843640X
Category : Reference
Languages : en
Pages : 843
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Book Description
The world's most comprehensive, well document, and well illustrated book on this subject. With extensive subject and geographical index. 136 photographs and illustrations - many in color. Free of charge in digital PDF format.
Author: Paul K. Conkin
Publisher: University Press of Kentucky
ISBN: 081313868X
Category : History
Languages : en
Pages : 240
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Book Description
At a time when food is becoming increasingly scarce in many parts of the world and food prices are skyrocketing, no industry is more important than agriculture. Humans have been farming for thousands of years, and yet agriculture has undergone more fundamental changes in the past 80 years than in the previous several centuries. In 1900, 30 million American farmers tilled the soil or tended livestock; today there are fewer than 4.5 million farmers who feed a population four times larger than it was at the beginning of the century. Fifty years ago, the planet could not have sustained a population of 6.5 billion; now, commercial and industrial agriculture ensure that millions will not die from starvation. Farmers are able to feed an exponentially growing planet because the greatest industrial revolution in history has occurred in agriculture since 1929, with U.S. farmers leading the way. Productivity on American farms has increased tenfold, even as most small farmers and tenants have been forced to find other work. Today, only 300,000 farms produce approximately ninety percent of the total output, and overproduction, largely subsidized by government programs and policies, has become the hallmark of modern agriculture. A Revolution Down on the Farm: The Transformation of American Agriculture since 1929 charts the profound changes in farming that have occurred during author Paul K. Conkin's lifetime. His personal experiences growing up on a small Tennessee farm complement compelling statistical data as he explores America's vast agricultural transformation and considers its social, political, and economic consequences. He examines the history of American agriculture, showing how New Deal innovations evolved into convoluted commodity programs following World War II. Conkin assesses the skills, new technologies, and government policies that helped transform farming in America and suggests how new legislation might affect farming in decades to come. Although the increased production and mechanization of farming has been an economic success story for Americans, the costs are becoming increasingly apparent. Small farmers are put out of business when they cannot compete with giant, non-diversified corporate farms. Caged chickens and hogs in factory-like facilities or confined dairy cattle require massive amounts of chemicals and hormones ultimately ingested by consumers. Fertilizers, new organic chemicals, manure disposal, and genetically modified seeds have introduced environmental problems that are still being discovered. A Revolution Down on the Farm concludes with an evaluation of farming in the twenty-first century and a distinctive meditation on alternatives to our present large scale, mechanized, subsidized, and fossil fuel and chemically dependent system.
Author: James E. Addicott
Publisher: Springer Nature
ISBN: 9811396868
Category : Social Science
Languages : en
Pages : 244
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Book Description
This book examines the precision farming revolution in Somerset, England. It reveals the reasons why local farmers invested in autonomous systems and traces the outcomes of adoption. It describes the local and global drivers of the fourth industrial revolution, from world population growth, climatic and ecological crises, profit driven farming and government agri-tech grants, to the Space Race era. A new cultural method of intelligence, ideas and thinking, new organisational and control powers, was precisely what precision farming offered farmers and off-farm firms, who were able to remotely monitor and control natural environments and aspects of on-farm activities. As a result of local farmers opting into precision farming systems the power dynamics of industrial agriculture were reorganised and this book will offer readers an understanding of how and why.
Author: Will Allen
Publisher: Avery
ISBN: 1592407609
Category : Biography & Autobiography
Languages : en
Pages : 301
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Book Description
Previously published as a Gotham Books hardcover edition.
Author: Sir Kenneth Lyon Blaxter
Publisher: Cambridge University Press
ISBN: 9780521403221
Category : Business & Economics
Languages : en
Pages : 318
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Book Description
This 1995 book tells the absorbing story of scientific discovery and its exploitation in agriculture.
Author: Paul Brassley
Publisher: Boydell & Brewer
ISBN: 1783276355
Category : Business & Economics
Languages : en
Pages : 301
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Book Description
WINNER of the British Agricultural History Society's 2022 Thirsk Prize WINNER of the 2022 CHOICE Outstanding Academic Title Award An investigation into farming practices throughout a period of seismic change.
Author: Wolfram Schlenker
Publisher: University of Chicago Press
ISBN: 022661980X
Category : Business & Economics
Languages : en
Pages : 316
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Book Description
Agricultural yields have increased steadily in the last half century, particularly since the Green Revolution. At the same time, inflation-adjusted agricultural commodity prices have been trending downward as increases in supply outpace the growth of demand. Recent severe weather events, biofuel mandates, and a switch toward a more meat-heavy diet in emerging economies have nevertheless boosted commodity prices. Whether this is a temporary jump or the beginning of a longer-term trend is an open question. Agricultural Productivity and Producer Behavior examines the factors contributing to the remarkably steady increase in global yields and assesses whether yield growth can continue. This research also considers whether agricultural productivity growth has been, and will be, associated with significant environmental externalities. Among the topics studied are genetically modified crops; changing climatic factors; farm production responses to government regulations including crop insurance, transport subsidies, and electricity subsidies for groundwater extraction; and the role of specific farm practices such as crop diversification, disease management, and water-saving methods. This research provides new evidence that technological as well as policy choices influence agricultural productivity.
Author: Roheet Bhatnagar
Publisher: John Wiley & Sons
ISBN: 1119823331
Category : Computers
Languages : en
Pages : 500
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Book Description
THE DIGITAL AGRICULTURAL REVOLUTION The book integrates computational intelligence, applied artificial intelligence, and modern agricultural practices and will appeal to scientists, agriculturists, and those in plant and crop science management. There is a need for synergy between the application of modern scientific innovation in the area of artificial intelligence and agriculture, considering the major challenges from climate change consequences viz. rising temperatures, erratic rainfall patterns, the emergence of new crop pests, drought, flood, etc. This volume reports on high-quality research (theory and practice including prototype & conceptualization of ideas, frameworks, real-world applications, policy, standards, psychological concerns, case studies, and critical surveys) on recent advances toward the realization of the digital agriculture revolution as a result of the convergence of different disruptive technologies. The book touches upon the following topics which have contributed to revolutionizing agricultural practices. Applications of Artificial Intelligence in Agriculture (AI models and architectures, system design, real-world applications of AI, machine learning and deep learning in the agriculture domain, integration & coordination of systems and issues & challenges). IoT and Big Data Analytics Applications in Agriculture (theory & architecture and the use of various types of sensors in optimizing agriculture resources and final product, benefits in real-time for crop acreage estimation, monitoring & control of agricultural produce). Robotics & Automation in Agriculture Systems (Automation challenges, need and recent developments and real case studies). Intelligent and Innovative Smart Agriculture Applications (use of hybrid intelligence in better crop health and management). Privacy, Security, and Trust in Digital Agriculture (government framework & policy papers). Open Problems, Challenges, and Future Trends. Audience Researchers in computer science, artificial intelligence, electronics engineering, agriculture automation, crop management, and science.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 948
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Book Description
