Feeding Yearling Steers PDF Download
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Author: Frank Alfred Hays
Publisher:
ISBN:
Category : Agricultural extension work
Languages : en
Pages : 4
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Book Description
Author: Frank Alfred Hays
Publisher:
ISBN:
Category : Agricultural extension work
Languages : en
Pages : 4
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Book Description
Author: Subcommittee on Beef Cattle Nutrition
Publisher: National Academies Press
ISBN: 0309069343
Category : Technology & Engineering
Languages : en
Pages : 249
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Book Description
As members of the public becomes more concious of the food they consume and its content, higher standards are expected in the preparation of such food. The updated seventh edition of Nutrient Requirements of Beef Cattle explores the impact of cattle's biological, production, and environmental diversities, as well as variations on nutrient utilization and requirements. More enhanced than previous editions, this edition expands on the descriptions of cattle and their nutritional requirements taking management and environmental conditions into consideration. The book clearly communicates the current state of beef cattle nutrient requirements and animal variation by visually presenting related data via computer-generated models. Nutrient Requirements of Beef Cattle expounds on the effects of beef cattle body condition on the state of compensatory growth, takes an in-depth look at the variations in cattle type, and documents the important effects of the environment and stress on food intake. This volume also uses new data on the development of a fetus during pregnancy to prescribe nutrient requirements of gestating cattle more precisely. By focusing on factors such as product quality and environmental awareness, Nutrient Requirements of Beef Cattle presents standards and advisements for acceptable nutrients in a complete and conventional manner that promotes a more practical understanding and application.
Author: James D. Simpson
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 32
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Book Description
Author: Ray F. Brokken
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 32
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Book Description
Author: E. W. Sheets
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 20
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Book Description
Author: C. E. Stockdale
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 4
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Book Description
Author: Earl Wooddell Sheets
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 28
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Book Description
Author: Frank Alfred Hays
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 4
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Book Description
Author: Henry Perly Rusk
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 98
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Book Description
It seems that, where an abundance of cheap roughage and good pasture is obtainable, the present custom of buying stocker and feeder cattle in the fall and wintering on cheap maintenance rations, in order to secure maximum results on pasture the following summer, is good practice. But the wide variation in the amounts and kinds of feeds used by different men in wintering similar steers, under almost identical conditions, indicate that there is need for some definite information on the relative efficiency of various rations for wintering steers and the residual effects of these rations on the capacity of the steers to make rapid and economical gains when full fed on grass the following summer. In order to secure some data on this subject the Missouri Experiment Station conducted the feeding trials reported in this thesis.
Author: Tilden Wayne Petty
Publisher: Elsevier
ISBN: 0080527760
Category : Technology & Engineering
Languages : en
Pages : 412
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Book Description
This new edition of T.W. Perry's classic reference provides both updated, and new information on the feeding and nutritional requirements of beef cattle, from breeding [or growing] to finishing. All the critical components of diet are dealt with: vitamins, minerals, protein, silage, etc. The different nutritional needs of breeding cattle are also detailed. Thoroughly updated to help ranchers and feedlot managers maximize yield and efficiency, this Second Edition should be on the shelves of all those involved with beef cattle herd management and production.
