100 Days of Real Food: Fast & Fabulous

100 Days of Real Food: Fast & Fabulous PDF Author: Lisa Leake
Publisher: HarperCollins
ISBN: 0062433105
Category : Cooking
Languages : en
Pages : 468

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Book Description
In her first cookbook, 100 Days of Real Food, Lisa Leake revealed how simple it is to think out of the box in the kitchen by replacing unhealthy prepackaged and processed foods with “real food”—mouthwatering meals made with wholesome and familiar ingredients. Now, Lisa is back with 100 quick-and-easy recipes and simple cheat sheets that will work with every family’s busy lifestyle. 100 Days of Real Food: Fast & Fabulous gives Lisa’s devoted fans and newcomers exactly what they want, quick and tasty favorites for breakfast, lunch, dinner, dessert, and even snacks that are a snap to make. Insideyou’ll find recipes sure to please everyone, from Cinnamon Raisin Scones, Couscous and Tomato Salad, and Corn Muffins to Citrus Salad With Crispy Quinoa, Honeydew Green Smoothie, and Slow Cooker Black Bean Soup to Easy Fish Tacos, Parmesan Crusted Chicken, and Chocolate Banana Pops. While some dishes are blog favorites, seventy-five percent are brand new. Along with these family-friendly recipes, 100 Days of Real Food: Fast & Fabulous incorporates ideas for adult, big-kid, and little-kid packed lunches and new seasonal meal plans and shopping lists—everything you need for accessible, quick, and real home cooking. Lisa also includes a “CliffsNotes”-style resource section packed with easy guidelines on how to buy real food, supermarket staples (including her Top 10 Shopping Lists by Store), the truth behind more than a dozen grocery store myths, and other handy kitchen tips (such as food prep guides and storage cheat sheets). Making and enjoying healthy meals the whole family will love doesn’t have to be difficult, boring, or expensive. With this essential cookbook, illustrated with color photos for every single recipe, you’ll see just how fast and fabulous good home-cooked meals can be.

100 Days of Real Food: Fast & Fabulous

100 Days of Real Food: Fast & Fabulous PDF Author: Lisa Leake
Publisher: HarperCollins
ISBN: 0062433105
Category : Cooking
Languages : en
Pages : 468

Get Book Here

Book Description
In her first cookbook, 100 Days of Real Food, Lisa Leake revealed how simple it is to think out of the box in the kitchen by replacing unhealthy prepackaged and processed foods with “real food”—mouthwatering meals made with wholesome and familiar ingredients. Now, Lisa is back with 100 quick-and-easy recipes and simple cheat sheets that will work with every family’s busy lifestyle. 100 Days of Real Food: Fast & Fabulous gives Lisa’s devoted fans and newcomers exactly what they want, quick and tasty favorites for breakfast, lunch, dinner, dessert, and even snacks that are a snap to make. Insideyou’ll find recipes sure to please everyone, from Cinnamon Raisin Scones, Couscous and Tomato Salad, and Corn Muffins to Citrus Salad With Crispy Quinoa, Honeydew Green Smoothie, and Slow Cooker Black Bean Soup to Easy Fish Tacos, Parmesan Crusted Chicken, and Chocolate Banana Pops. While some dishes are blog favorites, seventy-five percent are brand new. Along with these family-friendly recipes, 100 Days of Real Food: Fast & Fabulous incorporates ideas for adult, big-kid, and little-kid packed lunches and new seasonal meal plans and shopping lists—everything you need for accessible, quick, and real home cooking. Lisa also includes a “CliffsNotes”-style resource section packed with easy guidelines on how to buy real food, supermarket staples (including her Top 10 Shopping Lists by Store), the truth behind more than a dozen grocery store myths, and other handy kitchen tips (such as food prep guides and storage cheat sheets). Making and enjoying healthy meals the whole family will love doesn’t have to be difficult, boring, or expensive. With this essential cookbook, illustrated with color photos for every single recipe, you’ll see just how fast and fabulous good home-cooked meals can be.

Fast Fab Food

Fast Fab Food PDF Author: Richard Cawley
Publisher: Headline Book Pub Limited
ISBN: 9780747220985
Category : Cooking
Languages : en
Pages : 128

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Book Description


The No Time to Cook Book

The No Time to Cook Book PDF Author: J B Fairfax Press
Publisher:
ISBN: 9781863431231
Category : Cooking
Languages : en
Pages : 104

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Book Description


Best of the Best Fast & Fabulous Party Foods and Appetizers

Best of the Best Fast & Fabulous Party Foods and Appetizers PDF Author: Gwen McKee
Publisher: Best of the Best Cookbook
ISBN: 9781934193204
Category : Cooking
Languages : en
Pages : 0

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Book Description
Your party will be a huge success with these 400 fast & fabulous recipes.

Eat

Eat PDF Author: Nigel Slater
Publisher: Ten Speed Press
ISBN: 1607747278
Category : Cooking
Languages : en
Pages : 647

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Book Description
Britain's foremost food writer returns with a deliciously simple collection of over 600 ideas for satisfying meals that are quick and easy to get to the table. In this little book of fast food, Nigel Slater presents a wholly enjoyable ode to those times when you just want to eat. Pairing more than 600 ideas for deliciously simple meals with the same elegant prose and delightful photography that captivated fans of Tender, Ripe, and Notes from the Larder, Eat is bursting with recipes that are easy to get to the table, oftentimes in under an hour: a humble fig and ricotta toast; sizzling chorizo with shallots and potatoes; a one-pan Sunday lunch. From quick meals to comfort food, Nigel Slater has crafted a charming, inspired collection of simple food—done well.

Fabulous Food

Fabulous Food PDF Author: Pam Schiller
Publisher: Gryphon House, Inc.
ISBN: 9780876590218
Category : Education
Languages : en
Pages : 130

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Book Description
Children will sing and learn about a variety of foods while exploring nutrition and traditions.

My Meals on Heels

My Meals on Heels PDF Author: Kim Floberg
Publisher: AuthorHouse
ISBN: 1463404506
Category : Cooking
Languages : en
Pages : 111

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Book Description
My Meals on Heels is a collection of recipes that ranges from international originals to updated classics, fast fresh fabulous food for people on the go from Main Street to Wall Street!

Fast, Fresh and Fabulous

Fast, Fresh and Fabulous PDF Author: Janelle Bloom
Publisher: Random House Australia
ISBN: 1741666465
Category : Cooking
Languages : en
Pages : 258

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Book Description
Janelle Bloom is an expert cook who entertains thousands of viewers daily with her speedy technique and bright ideas on Ready, Steady, Cook. She is always being asked when she is going to bring out a book of her inspiring creations--and here it is. Fast Fresh and Fabulous reflects Janelle's commonsense approach to cooking simple but delectable food for family and friends. All her recipes are triple-tested to ensure they will work every time and they use popular ingredients and no fancy equipment. And they are Janelle's all-time favorites, displaying her special flair. You can further extend your culinary repertoire with the sensational selection of extra quick and easy ideas at the end of each chapter. There is also a section of foolproof recipes for those often overlooked cooking basics. Throughout the book, Janelle passes on the legendary handy hints and shortcuts she has accumulated in a lifetime of cooking. Recipes include Antipasto Quiche; Corn and Zucchini Fritter; Pumpkin, Roasted Hazelnut and Feta Salad; Greek Lamb with Watermelon Salad; Baklava Ice-Cream Loaf; Olive Oil Raspberry Cake; and Frozen Cosmopolitan.

Suzanne Somers' Get Skinny on Fabulous Food

Suzanne Somers' Get Skinny on Fabulous Food PDF Author: Suzanne Somers
Publisher: Harmony
ISBN: 0307783545
Category : Health & Fitness
Languages : en
Pages : 289

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Book Description
After the phenomenal success of Eat Great, Lose Weight, Suzanne Somers was flooded with letters and phone calls from people who had lost weight the "Somersize" way. They had followed Suzanne's satisfying and effective program and for the first time had gained control over their weight and their health. There was no more dieting, no more deprivation, and the pounds just seemed to melt away. Now, Suzanne takes readers to the next step toward greater health and fitness in Suzanne Somers' Get Skinny on Fabulous Food. With breakthrough research on food and our bodies, an easy-to-follow weight-loss plan, and more than 130 amazing new Somersized recipes, this book is a must-read for anyone looking to shed pounds or maintain their weight--even while eating meat, cheese, butter, dressings, desserts, and other delicious foods not found on most eating plans. Backed up by renowned endocrinologist Dr. Diana Schwarzbein, Suzanne tells how sugar, not fat, is responsible for weight gain, and how combining food properly and eating a diet that is low in carbohydrates and that includes plenty of natural fats and proteins will not only help you lose weight but also can reprogram your metabolism, lower your cholesterol and blood pressure, and give you more energy. Somersizing is not a diet, but a way of life. In Get Skinny on Fabulous Food you will find inspiring testimonials from some of Suzanne's greatest success stories, people who have lost weight, lowered blood pressure, and eliminated digestive problems by Somersizing. And you can join Suzanne and her family as they celebrate good food and good times throughout the year with dinners, brunches, and other special-occasion meals that are perfectly Somersized yet perfectly delicious. It is almost impossible to believe you can lose weight and still feel so indulged! Best of all, Suzanne shares more than 130 new mouthwatering Somersized recipes, including Milanese Beef with Sautéed Onions and Mushrooms in a Port Wine Sauce, Spicy Rock Shrimp Salad, Fried Rice with Shiitake Mushrooms, Decadent White Chocolate Cake, and Crême Brulée. Once again, Suzanne Somers proves that you really can get, and stay, skinny on fabulous food! Look for Eat Great, Lose Weight now available in paperback

Kosher by Design Short on Time

Kosher by Design Short on Time PDF Author: Susie Fishbein
Publisher: Mesorah Publications, Limited
ISBN: 9781578190720
Category : Cooking, American
Languages : en
Pages : 0

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Book Description
From Susie Fishbein, author of the most popular kosher cookbook series ever, comes a tantalizing new volume tailored for the time constrained cook in all of us! Featuring the high quality approach associated with the first three volumes, Fishbein serves up uncompromisingly delicious recipes that are short on prep and long on taste and eye appeal. Destined to be a best seller, Short On Time may reinvigorate a treasured American tradition: a home cooked evening meal together! Says Fishbein, ?This is the book all my friends ? and their friends ? have been waiting for!? Features Include: 140 brand-new delectable recipes Full-color photo illustrates each finished recipe Clearly stated prep and cooking times Speedy clean up Calls for common ingredients and minimal cooking implements Easy to follow instructions Quick and easy table d'cor ideas for entertaining Comprehensive cross-referenced index