Farm household typologies and mechanization patterns in Nepal Terai

Farm household typologies and mechanization patterns in Nepal Terai PDF Author: Takeshima, Hiroyuki
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 56

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Book Description
Although Nepal formulated an agricultural mechanization promotion policy in 2014, there is still much to learn about tailoring mechanization policies to different types of farm households. The Terai belt in Nepal has seen steady growth in tractor use in the past 20 years, but heterogeneity exists among farm households. In this study, we use Nepal Living Standards Survey data to analyze such heterogeneity from a farm typology perspective. We characterize farm households based on use of external agricultural inputs, including tractors. Growth of tractor use in the Terai is associated with input use intensification per cultivated area, rather than significant expansion of cultivated area. Tractor use in the Terai appears to have grown as part of such land-saving intensification, although larger farm owners do hire in more tractors. We find that differences in household income portfolios are not straightforward between tractor renters and nonrenters, without clear differences in specialization of economic activities as well as farming systems. Tractor renters consist of various types, including the power-intensive mechanizer, intensive labor hirer, and fertilizer-based intensifier. Such heterogeneity recommends the use of tailored mechanization policy options.

Farm household typologies and mechanization patterns in Nepal Terai

Farm household typologies and mechanization patterns in Nepal Terai PDF Author: Takeshima, Hiroyuki
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 56

Get Book Here

Book Description
Although Nepal formulated an agricultural mechanization promotion policy in 2014, there is still much to learn about tailoring mechanization policies to different types of farm households. The Terai belt in Nepal has seen steady growth in tractor use in the past 20 years, but heterogeneity exists among farm households. In this study, we use Nepal Living Standards Survey data to analyze such heterogeneity from a farm typology perspective. We characterize farm households based on use of external agricultural inputs, including tractors. Growth of tractor use in the Terai is associated with input use intensification per cultivated area, rather than significant expansion of cultivated area. Tractor use in the Terai appears to have grown as part of such land-saving intensification, although larger farm owners do hire in more tractors. We find that differences in household income portfolios are not straightforward between tractor renters and nonrenters, without clear differences in specialization of economic activities as well as farming systems. Tractor renters consist of various types, including the power-intensive mechanizer, intensive labor hirer, and fertilizer-based intensifier. Such heterogeneity recommends the use of tailored mechanization policy options.

Measuring women’s disempowerment in agriculture in Pakistan

Measuring women’s disempowerment in agriculture in Pakistan PDF Author: Ahmad, Nuzhat
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 48

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Book Description
Pakistan performs poorly withrespect to gender equality, women’s empowerment, and other gender-related indicators. Few studies in Pakistan measure the multiple dimensions of empowerment along which women are marginalized or disenfranchised, particularly in the country’s rural areas. Even fewer studies address the gender gaps in empowerment levels of men and women. This paper calculates a Women’s Disempowerment Index to examine women’s control over production, resources, income, household decisions, and time burden. The index is based on a slightly modified methodology than that used for WEAI calculation by Alkire et al. (2012). The analysis is based on a sample of 2,090 households in the rural areas of Pakistan. Data used for the study werecollected in three rounds of the Pakistan Rural Household Panel Survey from 2012–2014 by International Food Policy Research Institute/ Innovative Development Strategies for its Pakistan Strategy Support Program. The results show low empowerment levels of only 17 percent for women in the rural areas of Pakistan. The results also show very low empowerment of women in all indicators and domains except the time burden/workload indicator. We then analyze women’s disempowerment by subsamples based on individual and household characteristics. We also calculate disempowerment levels among men and compare it to disempowerment levels among women. Comparison within the household reveals large disparities in empowerment levels among men and women. In a comparative analysis, men are found to be more empowered in domains of production, income,and autonomy. Both men and women were found to be most disempowered in access to and control over resources. The paper provides a baseline for tracking women’s empowerment over time and identifies areas that need to be strengthened through policy interventions

Why some are more equal than others

Why some are more equal than others PDF Author: Díaz-Bonilla, Eugenio
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 36

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Book Description
Food (in)security conditions differ across countries, and those differences affect the discussion of potential policy approaches. This paper reviews several approaches to creating country typologies of food (in)security conditions and then updates Díaz-Bonilla et al.’s 2000 IFPRI paper Food Security and Trade Negotiations in the World Trade Organization. The exercise uses five variables: domestic food production per capita (constant dollars per capita); a combination of calories and protein per capita; the ratio of total exports to food imports; the ratio of the nonagricultural population to total population; and a variable based on the mortality rate for children under 5. The raw values are all transformed into z-scores. The paper explains how the variables relate to the traditional dimensions of availability, access, and utilization in the definition of food security. Data for the variables correspond to the period 2009–2011 (or the latest available) and cover 155 developed and developing countries. Two clustering methods are applied: hierarchical and k-means. The hierarchical approach is used first, to determine potential outliers and to explore what would be a reasonable number of clusters. That analysis suggests that the maximum number of relevant clusters for the analysis is 10 and identifies three countries as outliers. We then use the k-means method to classify all other countries in one of the 10 different clusters or groups. The paper analyzes the average profile of each one of those groups and divides them into three categories of food insecure, intermediate, and food secure. We highlight the different profiles of each of the food-insecure clusters (such as whether they were rural or urban, trade stressed or not, and so on). Limitations related to land and water availability (measured as arable land, hectares per person, and renewable internal freshwater resources in cubic meters per capita) are incorporated into the analysis as an additional dimension to be considered. The paper closes with some policy considerations for the different types of clusters of food-insecure countries.

Empowerment and agricultural production

Empowerment and agricultural production PDF Author: Wouterse, Fleur Stephanie
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 28

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Book Description
Niger is a landlocked Sahelian country, two-thirds of which is in the Sahara desert, with only one-eighth of the land considered arable. Nevertheless, more than 90 percent of Niger’s labor force is employed in agriculture, which is predominantly subsistence oriented. Since the great famines of the 1970s and 1980s, the country has pursued agrarian intensification through technological change to address challenges to the food security situation. However, this approach has failed to recognize that the main characteristic of the Sahelian part of West Africa is the intricate complexity of the social, environmental, and economic dimensions that differentially affect male and female rural dwellers. One example is the patrilineal tenure system, which under increased population pressure has led to the exclusion of women and youth from agriculture in some areas. The Women’s Empowerment in Agriculture Index (WEAI) indicates that access to land is one important dimension of empowerment. In order to assess the role of empowerment in agricultural production, we use new household- and individual-level WEAI data from Niger and regression analysis. Our results show that empowerment is important for agricultural production and that households in which adult individuals are more empowered are more productive. This means that other and possibly more effective pathways to agrarian intensification exist and important agricultural productivity gains could be made by empowering men and women in rural households.

Farm transition and indigenous growth

Farm transition and indigenous growth PDF Author: Houssou, Nazaire
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 48

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Book Description
This paper characterizes the transition from small-scale farming and the drivers of farm size growth among medium- and large-scale farmers in Ghana. The research was designed to better understand the dynamics of change in Ghana’s farm structure and contribute to the debate on whether Africa should pursue a smallholder-based or large-scale oriented agricultural development strategy. The results suggest a rising number of medium-scale farmers and a declining number of smallholder farmers in the country, a pattern that is consistent with a changing farm structure in the country’s agricultural sector. More important, findings show that the rise to medium- and large-scale farming is significantly associated with successful transition of small-scale farmers rather than entry of medium or large farms into agriculture, reflecting small-scale farmers successfully breaking through the barriers of subsistence agriculture into more commercialized production systems. The findings in this paper also suggest that some of the factors thought to be important for change in farm structure are no obstacle to farm size growth, even though they may foster transition. Notably, the results here diverge from the patterns observed in Zambia and Kenya, which indicate that the emergent farmers came mostly from the urban elite. Unfortunately, past and current policy discussions have not featured these emergent farmers sufficiently in the quest to transform agriculture in Ghana. Government should capitalize on these emergent farmers who have a demonstrated ability to graduate productively as it strives to address challenges in the smallholder sector.

Determinants of chemical fertilizer use in Nepal

Determinants of chemical fertilizer use in Nepal PDF Author: Takeshima, Hiroyuki
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 48

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Book Description
Although overall chemical fertilizer use has grown steadily in Nepal in the past two decades, much of that growth has occurred in the Terai agroecological belt while use has stagnated in the Hills and the Mountains regions. Differences in chemical fertilizer use intensity between the Terai and the latter regions are typically pronounced among medium-to-large-size farmers. Using three rounds of the Nepal Living Standards Survey as well as secondary data, we examine the determinants of inorganic fertilizer (urea and DAP) use, as well as the marginal income returns from fertilizer use at the farm-household level. Similarities in soil and climate between farm locale and Agriculture Research Station locale seem to increase demand for fertilizer—even after controlling for distance to those stations. Most important, demand for chemical fertilizer is affected by the real fertilizer price (particularly since the 2003 NLSS survey), but the price response is relatively weaker in the Hills and Mountains, suggesting that returns to fertilizer may be generally low in those regions, and that reducing fertilizer price through subsidies on fertilizer or transportation may not substantially increase fertilizer use. This is confirmed by assessment of the returns to chemical fertilizer use estimated through generalized propensity score matching and ordinary propensity score matching. The findings cast doubt on the effectiveness of fertilizer subsidies as an instrument for stimulating chemical fertilizer use in Nepal, particularly among medium-to-large-scale farmers in the Hills, and point toward alternative measures like increased research and development into technologies that raise overall returns to chemical fertilizer.

Returns to agricultural public spending in Africa south of the Sahara

Returns to agricultural public spending in Africa south of the Sahara PDF Author: Benin, Samuel
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 40

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Book Description
Using data on 34 countries in Africa south of the Sahara (SSA) from 1980 to 2012, this paper assesses the returns to public spending in the agricultural sector, considering expenditures on agriculture as a whole versus expenditures on agricultural research. First, an aggregate production function is estimated using a fixed-effects, instrumental variables estimator to address potential endogeneity of agricultural expenditure and to obtain elasticities of land productivity with respect to total agricultural expenditure and agricultural research expenditure. Different model specifications are used to test the sensitivity of the results to different assumptions. The estimated elasticities are then used to estimate the rate of return to expenditure in different countries and groups of countries. The elasticity of land productivity with respect to total agricultural expenditure per hectare is estimated at 0.04, and elasticity with respect to agricultural research expenditure per hectare is estimated to be higher at 0.09. The aggregate returns to total agricultural expenditure and agricultural research expenditure in SSA are estimated at 11 percent and 93 percent, respectively. Comparative analysis of the estimates with those of previous studies, as well as across different countries and different groups of countries, is undertaken. Then implications are discussed for maintaining the high returns to agricultural research expenditure and for further studies on the low return to total agricultural expenditure, including more disaggregated analysis of expenditure on other functions besides research to better inform prioritization of agricultural expenditure.

Challenges in implementing a small-scale farmers’ capacity-building program

Challenges in implementing a small-scale farmers’ capacity-building program PDF Author: Ragasa, Catherine
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 48

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Book Description
In 2011, in collaboration with the United States Agency for International Development (USAID), the Democratic Republic of Congo’s government launched the Food Production, Processing, and Marketing project—which aimed to raise incomes and improve food security in the target areas by improving agricultural productivity, market efficiency, and the capacity of producers to respond to market signals. In August–October 2013 and February–March 2014, halfway through the project’s implementation, a midline survey was conducted to assess progress with respect to intermediate outcomes. The present paper highlights the results of that assessment survey. We pay close attention to accurate attribution of observed changes to the project and employ a double-difference method that compares the changes in indicators before the project and at the time of the survey (project midline) between the beneficiaries and comparable control groups. Overall, the survey results suggest weak impact on most of the outcome indicators, and they highlight challenges in implementing small-scale farmers’ capacity building within the context of weak institutions and a fragile political context.

The impact of agricultural extension services in the context of a heavily subsidized input system

The impact of agricultural extension services in the context of a heavily subsidized input system PDF Author: Ragasa, Catherine
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 44

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Book Description
This paper aims to test this hypothesis and to contribute to better understanding of strategies to revitalize the agricultural extension system in Malawi. Specifically, it examines the interplay between the fertilizer subsidy and access to extension services, and their impact on farm productivity and food security in Malawi. Results show that the fertilizer subsidy has inconsistent impact on farm productivity and food security; at the same time, access to agricultural advice was consistently insignificant in explaining farm productivity and food security. Further analysis, however, shows that when access to extension services is unpacked to include indicators of usefulness and farmers’ satisfaction, these indicators were statistically significant. Households who reported that they received very useful agricultural advice had greater productivity and greater food security than those who reported receiving advice that they considered not useful. This result implies the need to ensure the provision of relevant and useful agricultural advice to increase the likelihood of achieving agricultural development outcomes

Gender roles and food safety in 20 informal livestock and fish value chains

Gender roles and food safety in 20 informal livestock and fish value chains PDF Author: Grace, Delia
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 24

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Book Description
Food-borne disease remains a major public health challenge in Africa and Asia. Most of the foods that carry the highest pathogen risk are produced by smallholder farmers, marketed through the informal sector, and sold in wet markets. Given the significant role of informal markets in African and Asian food systems, attention is invested in understanding (1) how the people that participate in informal markets are exposed to risk, and (2) how they manage risk. We conduct a participatory risk analysis with a gender lens in 20 livestock and fish value chains to study whether gender-based differences influence risk of food-borne disease. We find that socially constructed gender roles are more important determinants of health risk than biological differences between men and women. Variations in risk exposure between men and women are mainly due to gender-based differences in occupational exposure, and secondarily to differences in consumption patterns. Women are important but under-recognized risk managers in the realms of food production, processing, selling, preparation, and consumption. Understanding the influence of gender on risk exposure and management is essential for improving food safety in informal markets.