Farm Animals Diseases, Recent Omic Trends and New Strategies of Treatment PDF Download
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Author:
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ISBN: 9789535139126
Category :
Languages : en
Pages :
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Book Description
Author:
Publisher:
ISBN: 9789535139126
Category :
Languages : en
Pages :
Get Book Here
Book Description
Author: Rosa Estela Quiroz Castañeda
Publisher: BoD – Books on Demand
ISBN: 9535139118
Category : Medical
Languages : en
Pages : 200
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Book Description
The scope of this book is to present the most recent trends based on omic analyses of microorganisms causing diseases in farm animals and how these approaches result in new strategies of treatment. The topics in this book include fasciolosis, avian coccidiosis, bovine anaplasmosis, tick-borne diseases, and babesiosis, among others. This book presents the recent advances in the omic field with an emphasis on how these analyses have led researchers to know the mechanisms that pathogens use to invade and colonize the host cell of farm animals. In this way, new treatments of control and prevention can be employed.
Author: Jorge Morales-Montor
Publisher: BoD – Books on Demand
ISBN: 180355567X
Category : Medical
Languages : en
Pages : 401
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Book Description
This book provides updated information on helminth infections, with proposals for new treatments and biological factors of risk, the development of vaccines for the control of helminthiasis and explains the latest research on the field. It also delves into multi-omics, diagnosis, immunology, and novel molecule targets. In addition, the book examines topics such as host-parasite interaction. Key Features: • Provides basic and clinical evidence based on molecular interactions to address the risks and benefits of helminthiasis • Presents the results of new vaccine development • Discusses new and old therapeutic approaches in helminth infections • Delves into advances in the molecular and immune response in helminth infection • Proposes a One Health approach to study helminth infections • Analyzes the controversies and confusions in the management, biology, and control strategies of helminth infections • Examines the basic biology of helminth parasites
Author: Amit Singh
Publisher: Springer Nature
ISBN: 9819956242
Category : Science
Languages : en
Pages : 274
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Book Description
This book covers all the aspects related to the laboratory diagnosis of Mycobacterium. Laboratory diagnosis includes microscopic to advance molecular diagnosis. Moreover, it deals with the methods used to detect antimycobacterial susceptibility tests and drug resistance. Chapters cover most potential methods and techniques from traditional to advanced future diagnostics for identifying tuberculosis, NTM, and latent TB infections. Also discussed the challenges and opportunities in the diagnostic science of infectious disease. This book offers assistance to students, postgraduate medical students, researchers, medical practitioners, postdoctoral fellows, microbiologists, nurses, and public health officers working in tuberculosis control programs to understand various modalities for diagnosis and drug-resistance tuberculosis.
Author: João C. Setubal
Publisher: Springer Nature
ISBN: 3030657752
Category : Science
Languages : en
Pages : 284
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Book Description
This book constitutes the refereed proceedings of the Brazilian Symposium on Bioinformatics, BSB 2020, held in São Paulo, Brazil, in November 2020. Due to COVID-19 pandemic the conference was held virtually The 20 revised full papers and 5 short papers were carefully reviewed and selected from 45 submissions. The papers address a broad range of current topics in computational biology and bioinformatics.
Author: Raquel Cossio-Bayugar
Publisher: Cambridge Scholars Publishing
ISBN: 1527504298
Category : Medical
Languages : en
Pages : 364
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Book Description
Discussing all aspects connected with the scientific analysis of Rhipicephalus microplus, this book covers tick classification and identification, as well as methods of extracting natural products effective against ticks. It also describes tick cell culture procedures, tick acaricide-resistance diagnostics, and the identification of tick parasites and microorganisms from the host and the ticks’ fluids, as well as the diagnosis of Babesia and Anaplasma in R. microplus.
Author: Muhammad Abubakar
Publisher: BoD – Books on Demand
ISBN: 9535130412
Category : Medical
Languages : en
Pages : 164
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Book Description
It is very important to understand the recent advances and basic concepts of veterinary genetics to explore the possibilities for control of diseases in animals. They are also significant for enhancing animal production and reproduction. Our book Trends and Advances in Veterinary Genetics provides a concise introduction and details to the aspects of genetics relevant to animal science and production. This is the first edition of the book so it covers the introductory level of topics which are ideal for veterinary students, classroom use, and practitioners who require more guidance with genetics. The book coverage includes the following main sections: Biotechnology and Reproductive Genetics, Advances in Embryonic Genetics, Conservation and Basic Genetics, and Veterinary Genetics and Future. Each book section comprises two chapters from renowned experts from the area and gives readers a unique opportunity to explore the topic.
Author: Monica Florin-Christensen
Publisher: Springer
ISBN: 3319701320
Category : Medical
Languages : en
Pages : 439
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Book Description
This book provides an in-depth yet concise overview of the most common and emerging protozoa that cause diseases in both farm animals and companion animals. As outlined in the concise introduction, pathogenic protozoans represent an evolutionary highly diverse and little understood group of disease-causing microorganisms. For each of the featured parasitic unicellular eukaryotes, it discusses the morphology, lifecycle, epidemiology and host-pathogen interactions. In addition, the book highlights the latest developments in diagnostic methods, as well as prevention and treatment strategies. Thorough information on genomes and genetic manipulation strategies for some of the protozoa covered in this book is also included. Infections involving parasitic protozoa can cause productivity losses and/or reduce the quality of life of infected animals. Some infections are zoonotic, posing an on-going public health threat. In most cases, prevention and treatment are either non-existent or need considerable improvement. On the other hand, a great deal of research has recently been conducted on these organisms, yielding valuable new information on their global distribution and revealing the mechanisms of host-pathogen interactions at the molecular level – and essential insights that can be used for the development of new control tools. This book includes extensive information on both basic aspects and recent scientific discoveries on these protozoa and thus constitutes a unique resource for students, veterinarians, and researchers alike.
Author: Brendan Halpin
Publisher: Bailliere Tindall Limited
ISBN: 9780702005411
Category : Veterinary medicine
Languages : en
Pages : 184
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Book Description
Author:
Publisher: Elsevier
ISBN: 0128163968
Category : Science
Languages : en
Pages : 2444
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Book Description
Comprehensive Foodomics, Three Volume Set offers a definitive collection of over 150 articles that provide researchers with innovative answers to crucial questions relating to food quality, safety and its vital and complex links to our health. Topics covered include transcriptomics, proteomics, metabolomics, genomics, green foodomics, epigenetics and noncoding RNA, food safety, food bioactivity and health, food quality and traceability, data treatment and systems biology. Logically structured into 10 focused sections, each article is authored by world leading scientists who cover the whole breadth of Omics and related technologies, including the latest advances and applications. By bringing all this information together in an easily navigable reference, food scientists and nutritionists in both academia and industry will find it the perfect, modern day compendium for frequent reference. List of sections and Section Editors: Genomics - Olivia McAuliffe, Dept of Food Biosciences, Moorepark, Fermoy, Co. Cork, Ireland Epigenetics & Noncoding RNA - Juan Cui, Department of Computer Science & Engineering, University of Nebraska-Lincoln, Lincoln, NE Transcriptomics - Robert Henry, Queensland Alliance for Agriculture and Food Innovation, The University of Queensland, St Lucia, Australia Proteomics - Jens Brockmeyer, Institute of Biochemistry and Technical Biochemistry, University Stuttgart, Germany Metabolomics - Philippe Schmitt-Kopplin, Research Unit Analytical BioGeoChemistry, Neuherberg, Germany Omics data treatment, System Biology and Foodomics - Carlos Leon Canseco, Visiting Professor, Biomedical Engineering, Universidad Carlos III de Madrid Green Foodomics - Elena Ibanez, Foodomics Lab, CIAL, CSIC, Madrid, Spain Food safety and Foodomics - Djuro Josic, Professor Medicine (Research) Warren Alpert Medical School, Brown University, Providence, RI, USA & Sandra Kraljevic Pavelic, University of Rijeka, Department of Biotechnology, Rijeka, Croatia Food Quality, Traceability and Foodomics - Daniel Cozzolino, Centre for Nutrition and Food Sciences, The University of Queensland, Queensland, Australia Food Bioactivity, Health and Foodomics - Miguel Herrero, Department of Bioactivity and Food Analysis, Foodomics Lab, CIAL, CSIC, Madrid, Spain Brings all relevant foodomics information together in one place, offering readers a ‘one-stop,’ comprehensive resource for access to a wealth of information Includes articles written by academics and practitioners from various fields and regions Provides an ideal resource for students, researchers and professionals who need to find relevant information quickly and easily Includes content from high quality authors from across the globe
