Factors Affecting Microbial Growth in Model Distribution Systems

Factors Affecting Microbial Growth in Model Distribution Systems PDF Author: Anne K. Camper
Publisher: American Water Works Association
ISBN: 1583210512
Category : Biofilms
Languages : en
Pages : 82

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Book Description


Predictive Microbiology

Predictive Microbiology PDF Author: Thomas Alexander McMeekin
Publisher: Wiley-Blackwell
ISBN:
Category : Science
Languages : en
Pages : 368

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Book Description
Four authors with backgrounds in food microbiology, food chemistry, mathematics, and statistics, explain how techniques of predictive microbiology can allow an objective evaluation of the effects of processing, distribution, and storage on the microbiological safety and quality of foods. The trick is to understand the microbial ecology of a process or of a food at a particular point in the chain, then use mathematical relationships between microbial growth and the expected environmental conditions, to predict the growth or survival of selected organisms. Annotation copyright by Book News, Inc., Portland, OR

Factors Limiting Microbial Growth in Distribution Systems

Factors Limiting Microbial Growth in Distribution Systems PDF Author: Mark W. LeChevallier
Publisher: American Water Works Association
ISBN: 0898678757
Category : Biofilms
Languages : en
Pages : 176

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Book Description


Research plan for microbial pathogens and disinfection byproducts in drinking water

Research plan for microbial pathogens and disinfection byproducts in drinking water PDF Author:
Publisher: DIANE Publishing
ISBN: 142890347X
Category :
Languages : en
Pages : 173

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Book Description


Microbial Growth in Drinking Water Supplies

Microbial Growth in Drinking Water Supplies PDF Author: Dick van der Kooij
Publisher: IWA Publishing
ISBN: 1780400403
Category : Science
Languages : en
Pages : 484

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Book Description
Maintaining the microbial quality in distribution systems and connected installations remains a challenge for the water supply companies all over the world, despite many years of research. This book identifies the main concerns and knowledge gaps related to regrowth and stimulates cooperation in future research. Microbial Growth in Drinking Water Supplies provides an overview of the regrowth issue in different countries and the water quality problems related to regrowth. The book assesses the causes of regrowth in drinking water and the prevention of regrowth by water treatment and distribution. Editors: Dirk van der Kooij and Paul W.J.J. van der Wielen, KWR Watercycle Research Institute, The Netherlands

Drinking Water

Drinking Water PDF Author: Vladyslav V. Goncharuk
Publisher: Springer
ISBN: 331904334X
Category : Science
Languages : en
Pages : 446

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Book Description
This book takes a broad and eclectic view of the water that all humanity depends upon, probing its role in human life and in the history of our planet, as well as surveying the latest scientific understanding of purification techniques and standards for the protection of water quality. The volume opens with a chapter on the role of drinking water in human life, which discusses the planet’s water resources, the quality of drinking water, water and health, the advent of water quality standards, “Green” chemistry and more. The chapter concludes by discussing the relationship of the biosphere and human civilization. Chapter Two explores the unique properties of water, the role of water in the scenario of development on Earth. Also covered is the current understanding of the importance of the isotopic composition of water, in particular the ratio of protium to deuterium, which is fundamental to life. The third chapter is devoted to Water Clusters, examining the structure, properties and formation of clusters. Also covered here is theoretical research on the interaction of water clusters with ozone, the impact of temperature on water clusters and more. Chapter Four is devoted to drinking water and factors affecting its quality. Discussion includes ecological and hygienic classification of centralized drinking water supply sources, water quality requirements, and problems and potentialities of drinking water preparation. The author introduces a new concept for supplying the population with high-quality drinking water. The fifth chapter examines the peculiarities and problems of water decontamination, with sections on chlorination, ozonation, the bactericidal effects of ultrasound and ultraviolet rays and more. Chapter Six offers a thorough exploration of the theory, means and methods of bio testing as an evaluation method for the quality of drinking water. The final chapter discusses new state standards for drinking water, as well as requirements and methods of quality control. The concluding selection relates the urgent need to measure, evaluate and protect the quality of drinking water and describes a new state standard of drinking water quality.

Impact of Ultraviolet Disinfection on Biofilm Growth in a Model Distribution System

Impact of Ultraviolet Disinfection on Biofilm Growth in a Model Distribution System PDF Author: Nicole Lea Celine Giese
Publisher: Ann Arbor, Mich. : University Microfilms International
ISBN:
Category :
Languages : en
Pages : 146

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Book Description


Research, Demonstration, Training, and Fellowship Awards, Apr.-September FY 1979

Research, Demonstration, Training, and Fellowship Awards, Apr.-September FY 1979 PDF Author: United States. Environmental Protection Agency. Grants Administration Division
Publisher:
ISBN:
Category :
Languages : en
Pages : 532

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Research, Demonstration, Training, and Fellowship Awards

Research, Demonstration, Training, and Fellowship Awards PDF Author: United States. Environmental Protection Agency. Grants Administration Division
Publisher:
ISBN:
Category : Environmental engineering
Languages : en
Pages : 538

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Book Description


Assessing Microbial Safety of Drinking Water Improving Approaches and Methods

Assessing Microbial Safety of Drinking Water Improving Approaches and Methods PDF Author: OECD
Publisher: OECD Publishing
ISBN: 9264099476
Category :
Languages : en
Pages : 292

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Book Description
This book provides a state-of-the-art review on approaches and methods used in assessing the microbial safety of drinking-water.