Author: P. Molroguier
Publisher:
ISBN:
Category : Sugar
Languages : fr
Pages : 440
Book Description
Examen de la question des sucres
Author: P. Molroguier
Publisher:
ISBN:
Category : Sugar
Languages : fr
Pages : 440
Book Description
Publisher:
ISBN:
Category : Sugar
Languages : fr
Pages : 440
Book Description
Examen de la Question Des Sucres
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Examen de la question des sucres, par P. Molroguier
Author: P. Molroguier
Publisher:
ISBN:
Category :
Languages : fr
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : fr
Pages :
Book Description
Question Des Sucres, Par M.A. Jollivet
Author: Adolphe Jollivet
Publisher: BoD – Books on Demand
ISBN: 3385122848
Category : Fiction
Languages : en
Pages : 94
Book Description
Reprint of the original, first published in 1843.
Publisher: BoD – Books on Demand
ISBN: 3385122848
Category : Fiction
Languages : en
Pages : 94
Book Description
Reprint of the original, first published in 1843.
Question des sucres
Author: France. Ministère du commerce. Commission pour l'Examen de Certaines Questions de Législation Commerciale
Publisher:
ISBN:
Category : Sugar
Languages : fr
Pages : 8
Book Description
Publisher:
ISBN:
Category : Sugar
Languages : fr
Pages : 8
Book Description
Question des sucres
Author: France. Commission pour l'examen de certaines questions de législation commerciale
Publisher:
ISBN:
Category : Sugar
Languages : en
Pages : 8
Book Description
Publisher:
ISBN:
Category : Sugar
Languages : en
Pages : 8
Book Description
Examen des diverses opinions relatives à la question des sucres
Author: D L Rodet
Publisher:
ISBN:
Category : Sugar trade
Languages : fr
Pages : 70
Book Description
Publisher:
ISBN:
Category : Sugar trade
Languages : fr
Pages : 70
Book Description
Examen de statistique et d'économie politique, sur la question des sucres
Author: Charles baron Dupin
Publisher:
ISBN:
Category : Sugar trade
Languages : fr
Pages : 113
Book Description
Publisher:
ISBN:
Category : Sugar trade
Languages : fr
Pages : 113
Book Description
Examen des diverses opinions relatives à la question des sucres. (Extrait du Bulletin universel des Sciences et de l'Industrie.).
Author: D. L. RODET
Publisher:
ISBN:
Category :
Languages : fr
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : fr
Pages :
Book Description
Slavery in the Circuit of Sugar, Second Edition
Author: Dale W. Tomich
Publisher: State University of New York Press
ISBN: 1438459181
Category : Social Science
Languages : en
Pages : 527
Book Description
A classic text long out of print, Slavery in the Circuit of Sugar traces the historical development of slave labor and plantation agriculture in Martinique during the period immediately preceding slave emancipation in 1848. Interpreting these events against the broader background of the world-economy, Dale W. Tomich analyzes the importance of topics such as British hegemony in the nineteenth century, related developments of the French economy, and competition from European beet sugar producers. He shows how slaves' adaptation—and resistance—to changing working conditions transformed the plantation labor regime and the very character of slavery itself. Based on archival sources in France and Martinique, Slavery in the Circuit of Sugar offers a vivid reconstruction of the complex and contradictory interrelations among the world market, the material processes of sugar production, and the social relations of slavery. In this second edition, Tomich includes a new introduction in which he offers an explicit discussion of the methodological and theoretical issues entailed in developing and extending the world-systems perspective and clarifies the importance of the approach for the study of particular histories. This book is freely available in an open access edition thanks to Knowledge Unlatched—an initiative that provides libraries and institutions with a centralized platform to support OA collections and from leading publishing houses and OA initiatives. Learn more at the Knowledge Unlatched website at: https://www.knowledgeunlatched.org/, and access the book online at the SUNY Open Access Repository at http://hdl.handle.net/20.500.12648/7131.
Publisher: State University of New York Press
ISBN: 1438459181
Category : Social Science
Languages : en
Pages : 527
Book Description
A classic text long out of print, Slavery in the Circuit of Sugar traces the historical development of slave labor and plantation agriculture in Martinique during the period immediately preceding slave emancipation in 1848. Interpreting these events against the broader background of the world-economy, Dale W. Tomich analyzes the importance of topics such as British hegemony in the nineteenth century, related developments of the French economy, and competition from European beet sugar producers. He shows how slaves' adaptation—and resistance—to changing working conditions transformed the plantation labor regime and the very character of slavery itself. Based on archival sources in France and Martinique, Slavery in the Circuit of Sugar offers a vivid reconstruction of the complex and contradictory interrelations among the world market, the material processes of sugar production, and the social relations of slavery. In this second edition, Tomich includes a new introduction in which he offers an explicit discussion of the methodological and theoretical issues entailed in developing and extending the world-systems perspective and clarifies the importance of the approach for the study of particular histories. This book is freely available in an open access edition thanks to Knowledge Unlatched—an initiative that provides libraries and institutions with a centralized platform to support OA collections and from leading publishing houses and OA initiatives. Learn more at the Knowledge Unlatched website at: https://www.knowledgeunlatched.org/, and access the book online at the SUNY Open Access Repository at http://hdl.handle.net/20.500.12648/7131.