Evaluation of Hybrids, Planting Dates, and Planting Densities on Corn Growth and Yield Under Rainfed Systems in Mississippi PDF Download
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Author: Matthew W. Hock
Publisher:
ISBN:
Category :
Languages : en
Pages : 103
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Book Description
Improved hybrid genetics and more efficient farming techniques have increased corn (Zea mays L.) production and grain yields for Mid-South farmers. Early planting is one technique to mitigate heat and drought stress that negatively influence grain production. The first objective was: a) determine the effect of early planting on grain yield, b) to determine the effects on physiological characteristics and c) determine if some hybrids are better suited for early planting. Data suggest there were yield advantages for early planted treatments. Starkville 2014 yields exhibited the greatest reduction of .80 Mg ha-1 for each week that planting was delayed. A second objective was: a) determine optimum plant density when planting early, b) determine population effects on physiological characteristics, and c) determine hybrid responses. Hybrids were evaluated at seeding rates ranging from 49,400 to 98,800 plants ha-1. Corn grain yield was maximized at 86, 450 to 98,800 plants ha-1.
Author: Matthew W. Hock
Publisher:
ISBN:
Category :
Languages : en
Pages : 103
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Book Description
Improved hybrid genetics and more efficient farming techniques have increased corn (Zea mays L.) production and grain yields for Mid-South farmers. Early planting is one technique to mitigate heat and drought stress that negatively influence grain production. The first objective was: a) determine the effect of early planting on grain yield, b) to determine the effects on physiological characteristics and c) determine if some hybrids are better suited for early planting. Data suggest there were yield advantages for early planted treatments. Starkville 2014 yields exhibited the greatest reduction of .80 Mg ha-1 for each week that planting was delayed. A second objective was: a) determine optimum plant density when planting early, b) determine population effects on physiological characteristics, and c) determine hybrid responses. Hybrids were evaluated at seeding rates ranging from 49,400 to 98,800 plants ha-1. Corn grain yield was maximized at 86, 450 to 98,800 plants ha-1.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1244
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Book Description
Author: Hamada AbdElgawad
Publisher: Frontiers Media SA
ISBN: 2832532470
Category : Science
Languages : en
Pages : 423
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Book Description
Nitrogen (N) is a mineral nutrient that is essential for the normal growth and development of plants that is required in the highest quantity. It is an element of nucleic acids, proteins, and photosynthetic metabolites, therefore crucial for crop growth and metabolic processes. Recently, it was estimated that N fertilizers could meet the 48% demand of the world’s population. However, overuse and misuse of N fertilizers raised environmental concerns associated with N losses by nitrous oxide (N2O) emissions, ammonia (NH3) volatilization, and nitrate (NO3−) leaching. For instance, NH3 is a pollutant in the atmosphere, N2O is a greenhouse gas that has a warming potential 298 times higher than CO2 and contributes to ozone depletion, and NO3− causes eutrophication of water bodies. Agricultural practices account for about 90% of NH3 and 70% of N2O anthropogenic emissions worldwide. The efficient use of N chemical fertilizers can be attained through cultural and agronomic practices. Nitrogen use efficiency (NUE) is an important trait that has been studied for decades in different crops. The grain production or economic return from the per unit supply of N fertilizer simply explained the NUE. Several definitions were suggested by different researchers. NUE can be defined as the product of N uptake efficiency (NUpE) and N utilization efficiency (NUtE). An increase in NUE increases the yield, biomass, quality, and quantity of crops. N is generally applied as chemical fertilizer to the soil, whereas a small amount is added to some crops like grain legumes through the fixation process. On the other hand, crop plants take N through the root system in the form of nitrate or ammonium which is thereby used in different metabolic processes. A number of studies have been conducted to increase the NUE in different crops and it has been indicated that NUE can be improved by agronomic, physiological, biochemical, breeding as well as molecular approaches. Nitrogen is the main limiting nutrient after carbon, hydrogen, and oxygen for the photosynthetic process, phyto-hormonal and proteomic changes, and the growth-development of plants to complete their lifecycle. Excessive and inefficient use of N fertilizer results in enhanced crop production costs and atmospheric pollution. Atmospheric nitrogen (71%) in the molecular form is not available for the plants. For the world's sustainable food production and atmospheric benefits, there is an urgent need to upgrade nitrogen use efficiency in the agricultural farming system. Nitrogen losses are too high, due to excess amount, low plant population, poor application methods, etc., which can go up to 70% of total available nitrogen. These losses can be minimized up to 15–30% by adopting improved agronomic approaches such as optimal dosage of nitrogen, application of N by using canopy sensors, maintaining plant population, drip fertigation, and legume-based intercropping. Therefore, the major concern of modern days is to save economic resources without sacrificing farm yield as well as the safety of the global environment, i.e. greenhouse gas emissions, ammonium volatilization, and nitrate leaching.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 858
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1742
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Book Description
Author: Calvin Robert Shumway
Publisher:
ISBN:
Category : Corn
Languages : en
Pages : 208
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Book Description
Author: Victor Sadras
Publisher: Academic Press
ISBN: 0128191953
Category : Technology & Engineering
Languages : en
Pages : 780
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Book Description
Crop Physiology: Case Histories of Major Crops updates the physiology of broad-acre crops with a focus on the genetic, environmental and management drivers of development, capture and efficiency in the use of radiation, water and nutrients, the formation of yield and aspects of quality. These physiological process are presented in a double context of challenges and solutions. The challenges to increase plant-based food, fodder, fiber and energy against the backdrop of population increase, climate change, dietary choices and declining public funding for research and development in agriculture are unprecedented and urgent. The proximal technological solutions to these challenges are genetic improvement and agronomy. Hence, the premise of the book is that crop physiology is most valuable when it engages meaningfully with breeding and agronomy. With contributions from 92 leading scientists from around the world, each chapter deals with a crop: maize, rice, wheat, barley, sorghum and oat; quinoa; soybean, field pea, chickpea, peanut, common bean, lentil, lupin and faba bean; sunflower and canola; potato, cassava, sugar beet and sugarcane; and cotton. A crop-based approach to crop physiology in a G x E x M context Captures the perspectives of global experts on 22 crops
Author: Heather Darby
Publisher:
ISBN:
Category :
Languages : en
Pages : 324
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Book Description
Author: American Society of Agronomy
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 518
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Book Description
Author: Teri Lynnette Watkins
Publisher:
ISBN:
Category :
Languages : en
Pages : 44
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Book Description
In central Mississippi, corn exposed to extreme temperatures and drought in summer months may result in reduced yields while corn planted early in the season may be susceptible to frost damage. This study performs an analysis and modeling of ideal planting dates using air and soil temperatures, daily precipitation, and January teleconnection indices to determine if early planting procedures may benefit corn grown in Mississippi. Resulting ideal planting dates vary annually, with early planting dates experiencing moderate harm and late planting dates experiencing severe harm. Additionally, models predicting ideal planting dates produce consistent R2 values, but contain errors of 20--30 days. This research concludes that early planting dates are beneficial to production, as they are less likely to result in crop loss. Furthermore, January teleconnection patterns have an influence on ideal planting dates in Mississippi, indicating that long-term climate patterns may be responsible for changes in the growing season.
