Evaluation of Cattle Management for Systems with Limited Perennial Pasture

Evaluation of Cattle Management for Systems with Limited Perennial Pasture PDF Author: Morgan T. Grabau
Publisher:
ISBN:
Category :
Languages : en
Pages : 60

Get Book Here

Book Description
Due to the conversion of perennial pasture and hay land to cropland in the western corn belt region, alternative methods of cow/calf management are being used to decrease reliance on perennial forages. These include grazing corn residue and feeding cow/calf pairs in confinement. Previous research has shown that limit-feeding a diet of low-quality forage and energy-dense co-products to cows in confinement is cost effective. However, this strategy may limit the intake of the young calf and thus their performance. A study was conducted to evaluate the impacts of two alternative calf management strategies when pairs are in confinement, early weaning or creep feeding. The results suggest that providing a separate creep diet containing higher quality forage to the calf is a cost effective option as opposed to keeping cows and calves as pairs providing the limit fed diet containing low quality forage, or weaning calves early and feeding the cow and calf separately. Winter grazing of corn residue is a common practice, whereas grazing into spring is rare due to concerns about soil compaction and negative effects on subsequent crop yield. A study was conducted to evaluate the impacts of spring grazing and stocking density when targeting a grazing rate of consumption of 50% of the leaf and husk. The results suggest that grazing in the spring when the soil is thawed and wet results in negligible compaction. Increased stocking density in the spring when grazing corn residue does increase surface roughness and soil penetration resistance, but these effects were minimal. In fact, subsequent soybean yield was increased in a high yielding irrigated field due to grazing at both a normal and high stocking density in the spring. Combining confinement of cows with grazing residue may be a solution to maintain cow herds without utilizing perennial forages.

Evaluation of Cattle Management for Systems with Limited Perennial Pasture

Evaluation of Cattle Management for Systems with Limited Perennial Pasture PDF Author: Morgan T. Grabau
Publisher:
ISBN:
Category :
Languages : en
Pages : 60

Get Book Here

Book Description
Due to the conversion of perennial pasture and hay land to cropland in the western corn belt region, alternative methods of cow/calf management are being used to decrease reliance on perennial forages. These include grazing corn residue and feeding cow/calf pairs in confinement. Previous research has shown that limit-feeding a diet of low-quality forage and energy-dense co-products to cows in confinement is cost effective. However, this strategy may limit the intake of the young calf and thus their performance. A study was conducted to evaluate the impacts of two alternative calf management strategies when pairs are in confinement, early weaning or creep feeding. The results suggest that providing a separate creep diet containing higher quality forage to the calf is a cost effective option as opposed to keeping cows and calves as pairs providing the limit fed diet containing low quality forage, or weaning calves early and feeding the cow and calf separately. Winter grazing of corn residue is a common practice, whereas grazing into spring is rare due to concerns about soil compaction and negative effects on subsequent crop yield. A study was conducted to evaluate the impacts of spring grazing and stocking density when targeting a grazing rate of consumption of 50% of the leaf and husk. The results suggest that grazing in the spring when the soil is thawed and wet results in negligible compaction. Increased stocking density in the spring when grazing corn residue does increase surface roughness and soil penetration resistance, but these effects were minimal. In fact, subsequent soybean yield was increased in a high yielding irrigated field due to grazing at both a normal and high stocking density in the spring. Combining confinement of cows with grazing residue may be a solution to maintain cow herds without utilizing perennial forages.

Guide to Pasture Condition Scoring

Guide to Pasture Condition Scoring PDF Author: Dennis Cosgrove
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 8

Get Book Here

Book Description


Management Strategies for Sustainable Cattle Production in Southern Pastures

Management Strategies for Sustainable Cattle Production in Southern Pastures PDF Author: Monte Rouquette Jr.
Publisher: Academic Press
ISBN: 0128144750
Category : Technology & Engineering
Languages : en
Pages : 364

Get Book Here

Book Description
Management Strategies for Sustainable Cattle Production in Southern Pastures is a practical resource for scientists, students, and stakeholders who want to understand the relationships between soil-plant interactions and pasture management strategies, and the resultant performance of cow-calf and stocker cattle. This book illustrates the importance of matching cattle breed types and plant hardiness zones to optimize cattle production from forages and pastures. It explains the biologic and economic implications of grazing management decisions made to improve sustainability of pastures and cattle production while being compliant with present and future environmental concerns and cattle welfare programs. - Documents the effects of cattle grazing on greenhouse gas emissions and carbon footprints - Discusses strategies to enhance soil fertility, soil health, and nutrient cycling in pastures - Provides information on the use of stocking rates, stocking strategies and grazing systems to optimize cow-calf production of weaned calves and stockers. - Presents innovations in cattle supplementation and watering systems to minimize negative impacts on water and soil health - Includes methods for weed control to maintain pasture condition and ecosystem stability - Describes management strategies to integrate cattle operations with wildlife sustainability

Evaluation of Pasture Systems and Grain Levels for Growing Beef Cattle with Prediction Equations for Estimating Animal Performance

Evaluation of Pasture Systems and Grain Levels for Growing Beef Cattle with Prediction Equations for Estimating Animal Performance PDF Author: Steven C. Fransen
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 346

Get Book Here

Book Description


Effective Cattle Management in Riparian Zones

Effective Cattle Management in Riparian Zones PDF Author: Robert C. Ehrhart
Publisher:
ISBN:
Category : Grazing
Languages : en
Pages : 104

Get Book Here

Book Description


Management-intensive Grazing

Management-intensive Grazing PDF Author: Jim Gerrish
Publisher:
ISBN: 9780972159708
Category : Technology & Engineering
Languages : en
Pages : 0

Get Book Here

Book Description
Using vivid images and detailed explanations, Gerrish takes graziers step by step through the MiG system. He begins from the ground up with the soil, and advances through the management of pastures and animals. Written for those new to MiG grazing, Gerrish's insight and personal experience can help experienced graziers fine tune their grazing operations for added income.

Evaluation of Twelve-month Pasture-forage Management Strategies for Range Cows

Evaluation of Twelve-month Pasture-forage Management Strategies for Range Cows PDF Author: Llewellyn Leo Manske
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 147

Get Book Here

Book Description


Breeding for Robustness in Cattle

Breeding for Robustness in Cattle PDF Author: Marija Klopčič
Publisher: Brill Wageningen Academic
ISBN: 9789086860845
Category : Cattle
Languages : en
Pages : 0

Get Book Here

Book Description
The past decade has revealed unfavourable trends in e.g. fertility, udder health and locomotion in some major dairy cattle breeds due to a large increase in production and insufficient consideration of functional traits in the breeding goals. Such unfavourable trends in some functional traits increase costs. Additionally, the enlargement of herds leads to less available labour time per individual cow. This asks for cows that are easy to handle. At the same time, society is demanding a higher welfare standard of animals. These contradicting developments have increased the desire for so called more robust animals. Robustness can be defined as 'the ability to maintain homeostasis in commonly accepted and sustainable herds of the near future'; or 'the ability of the cow to function well in the environment she lives in as well as in a wide range of climates and production systems'. This book contains a series of articles (26) dealing with the concept of robustness, including aspects like evolution, genetics, environment, animal health and welfare, and integrity. Besides the major functional traits also the links to energy balance, hot climatic conditions, and the attitude and input of stakeholders towards robustness as part of the breeding program are discussed. This book is the first attempt to summarise the available knowledge concerning this topic in cattle, making this book unique. The contributions are from authors of 16 countries from all over the world. However, the focus is presently on farm animal level, while in future robustness of the whole production system may also require additional attention.

New Zealand Journal of Agricultural Research

New Zealand Journal of Agricultural Research PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 128

Get Book Here

Book Description


General Technical Report INT

General Technical Report INT PDF Author:
Publisher:
ISBN:
Category : Forests and forestry
Languages : en
Pages : 484

Get Book Here

Book Description