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Author:
Publisher:
ISBN:
Category : Agriculture and state
Languages : en
Pages : 386
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture and state
Languages : en
Pages : 386
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Book Description
Author: Nathan W. Childs
Publisher:
ISBN:
Category : Rice trade
Languages : en
Pages : 76
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Book Description
Author: C. Peter Timmer
Publisher:
ISBN:
Category : Agricultural price supports
Languages : en
Pages : 64
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Book Description
Author: Chairil Anwar Rasahan
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 170
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Book Description
Author: Nathan W. Childs
Publisher:
ISBN:
Category :
Languages : en
Pages : 63
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Book Description
Author: David Dawe
Publisher: Routledge
ISBN: 1136530398
Category : Nature
Languages : en
Pages : 394
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Book Description
The recent escalation of world food prices – particularly for cereals - prompted mass public indignation and demonstrations in many countries, from the price of tortilla flour in Mexico to that of rice in the Philippines and pasta in Italy. The crisis has important implications for future government trade and food security policies, as countries re-evaluate their reliance on potentially more volatile world markets to augment domestic supplies of staple foods. This book examines how government policies caused and responded to soaring world prices in the particular case of rice, which is the world's most important source of calories for the poor. Comparable case studies of policy reactions in different countries, principally across Asia, but also including the USA, provide the understanding necessary to evaluate the impact of trade policy on the food security of poor farmers and consumers. They also provide important insights into the concerns of developing countries that are relevant for future international trade negotiations in key agricultural commodities. As a result, more appropriate policies can be put in place to ensure more stable food supplies in the future. Published with the Food and Agriculture (FAO) Organization of the United Nations
Author:
Publisher:
ISBN:
Category : Agriculture and state
Languages : en
Pages : 382
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Book Description
Author: David Charles Dawe
Publisher: Vietnamica Monitor
ISBN: 9789251064436
Category : Food supply
Languages : en
Pages : 368
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Book Description
Examines how government policies caused and responded to soaring world prices in the particular case of rice, which is the world's most important source of calories for the poor. Comparable case studies of policy reactions in different countries, principally across Asia, but also including the USA, provide the understanding necessary to evaluate the impact of trade policy on the food security of poor farmers and consumers. They also provide important insights into the concerns of developing countries that are relevant for future international trade negotiations in key agricultural commodities. As a result, more appropriate policies can be put in place to ensure more stable food supplies in the future. This title is published with the Food and Agriculture (FAO) Organization of the United Nations.
Author: Kwabena Gyimah-Brempong
Publisher: University of Pennsylvania Press
ISBN: 0812293754
Category : Business & Economics
Languages : en
Pages : 321
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Book Description
In The Nigerian Rice Economy the authors assess three options for reducing this dependency - tariffs and other trade policies; increasing domestic rice production; and improving post-harvest rice processing and marketing - and identify improved production and post-harvest activities as the most promising. These options however, will require substantially increased public investments in a variety of areas, including research and development, basic infrastructure (for example, irrigation, feeder roads, and electricity), and rice milling technologies.
Author: OECD
Publisher: OECD Publishing
ISBN: 9264853707
Category :
Languages : en
Pages : 605
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Book Description
This annual report monitors and evaluates agricultural policies in 54 countries, including the 38 OECD countries, the five non-OECD EU Member States, and 11 emerging economies. This year’s report focuses on policy responses to the COVID-19 pandemic and analyses the implications of agricultural support policies for the performance of food systems.
