Author: Ronald L. Ritschard
Publisher:
ISBN:
Category : Droughts
Languages : en
Pages : 76
Book Description
Energy & Water Use in Irrigated Agriculture During Drought Conditions
Author: Ronald L. Ritschard
Publisher:
ISBN:
Category : Droughts
Languages : en
Pages : 76
Book Description
Publisher:
ISBN:
Category : Droughts
Languages : en
Pages : 76
Book Description
Energy and Water Use in Irrigated Agriculture During Drought Conditions
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Energy requirements for irrigation vary widely across California as a function of the proximity of water sources, the methods of irrigation, and the water requirements of the crops. The objectives of this study are to determine water and energy use for agricultural irrigation and during the 1977 season; describe the responses of agriculture to the drought conditions of 1977; and identify the present and potential water and energy conservation sstrategies applicable to California. The analysis of electricity and water requirements for irrigated agriculture was started as a part of a two-phase project. The purposes of the overall study are to assess the impacts of the drought on California electricity supply and demand, to evaluate remedial measures, and to develop a methodology for such assessments. The methodology used for determining electricity requirements to pump irrigation water focuses on the hydrologic basins of the Central Valley. The method employs several factors to calculate the final energy demand for pumping. The factors include unit energy use to obtain ground and surface water, average water use by individual crop, type of irrigation, and estimated crop acreage planted in 1977. Section II (''Energy/Water Use During Drought Year'') contains the assumptions and calculations used to determine the total electricity demand. The dry years of 1976 and 1977 present an opportunity to gain a better understanding of how farmers meet their irrigation needs with limited supplies of surface water. Section III (''Agriculture's Responses of Drought Conditions'') outlines the major strategies employed in 1977. Since the overall purpose of this present study is to determine if this information can help develop a long-term approach for water and energy conservation in irrigated agriculture, the present and potential conservation trategies applicable to California were identified and presented in Section IV.
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Energy requirements for irrigation vary widely across California as a function of the proximity of water sources, the methods of irrigation, and the water requirements of the crops. The objectives of this study are to determine water and energy use for agricultural irrigation and during the 1977 season; describe the responses of agriculture to the drought conditions of 1977; and identify the present and potential water and energy conservation sstrategies applicable to California. The analysis of electricity and water requirements for irrigated agriculture was started as a part of a two-phase project. The purposes of the overall study are to assess the impacts of the drought on California electricity supply and demand, to evaluate remedial measures, and to develop a methodology for such assessments. The methodology used for determining electricity requirements to pump irrigation water focuses on the hydrologic basins of the Central Valley. The method employs several factors to calculate the final energy demand for pumping. The factors include unit energy use to obtain ground and surface water, average water use by individual crop, type of irrigation, and estimated crop acreage planted in 1977. Section II (''Energy/Water Use During Drought Year'') contains the assumptions and calculations used to determine the total electricity demand. The dry years of 1976 and 1977 present an opportunity to gain a better understanding of how farmers meet their irrigation needs with limited supplies of surface water. Section III (''Agriculture's Responses of Drought Conditions'') outlines the major strategies employed in 1977. Since the overall purpose of this present study is to determine if this information can help develop a long-term approach for water and energy conservation in irrigated agriculture, the present and potential conservation trategies applicable to California were identified and presented in Section IV.
Water Conservation, Reuse, and Recycling
Author: Academy of Sciences of the Islamic Republic of Iran
Publisher: National Academies Press
ISBN: 0309181194
Category : Science
Languages : en
Pages : 292
Book Description
In December 2002, a group of specialists on water resources from the United States and Iran met in Tunis, Tunisia, for an interacademy workshop on water resources management, conservation, and recycling. This was the fourth interacademy workshop on a variety of topics held in 2002, the first year of such workshops. Tunis was selected as the location for the workshop because the Tunisian experience in addressing water conservation issues was of interest to the participants from both the United States and Iran. This report includes the agenda for the workshop, all of the papers that were presented, and the list of site visits.
Publisher: National Academies Press
ISBN: 0309181194
Category : Science
Languages : en
Pages : 292
Book Description
In December 2002, a group of specialists on water resources from the United States and Iran met in Tunis, Tunisia, for an interacademy workshop on water resources management, conservation, and recycling. This was the fourth interacademy workshop on a variety of topics held in 2002, the first year of such workshops. Tunis was selected as the location for the workshop because the Tunisian experience in addressing water conservation issues was of interest to the participants from both the United States and Iran. This report includes the agenda for the workshop, all of the papers that were presented, and the list of site visits.
Quantifying Water and Energy Linkages in Irrigation
Author: Asian Development Bank
Publisher: Asian Development Bank
ISBN: 9292578626
Category : Technology & Engineering
Languages : en
Pages : 98
Book Description
While Asia has the world's fastest-growing economy, 29 of 48 countries assessed by the Asian Water Development Outlook are water-insecure, posing a threat to the region's continued growth. As economies develop, increasing demands will be placed on water for food and water for energy. In the irrigation subsector, energy is required for ground and surface water pumping, as well as for fueling on-farm irrigation technology and other farm machinery. Water and energy are intrinsically linked, yet there is limited information on quantifying energy use in irrigation systems. This publication summarizes the results of a pilot study to quantify water and energy use in high-efficiency irrigation systems within drought-affected provinces in Viet Nam.
Publisher: Asian Development Bank
ISBN: 9292578626
Category : Technology & Engineering
Languages : en
Pages : 98
Book Description
While Asia has the world's fastest-growing economy, 29 of 48 countries assessed by the Asian Water Development Outlook are water-insecure, posing a threat to the region's continued growth. As economies develop, increasing demands will be placed on water for food and water for energy. In the irrigation subsector, energy is required for ground and surface water pumping, as well as for fueling on-farm irrigation technology and other farm machinery. Water and energy are intrinsically linked, yet there is limited information on quantifying energy use in irrigation systems. This publication summarizes the results of a pilot study to quantify water and energy use in high-efficiency irrigation systems within drought-affected provinces in Viet Nam.
Decision Support Tool to Reduce Energy and Water Consumption in Agriculture
Author: Olivier Jerphagnon
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 190
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 190
Book Description
Science Breakthroughs to Advance Food and Agricultural Research by 2030
Author: National Academies of Sciences, Engineering, and Medicine
Publisher: National Academies Press
ISBN: 0309473926
Category : Science
Languages : en
Pages : 243
Book Description
For nearly a century, scientific advances have fueled progress in U.S. agriculture to enable American producers to deliver safe and abundant food domestically and provide a trade surplus in bulk and high-value agricultural commodities and foods. Today, the U.S. food and agricultural enterprise faces formidable challenges that will test its long-term sustainability, competitiveness, and resilience. On its current path, future productivity in the U.S. agricultural system is likely to come with trade-offs. The success of agriculture is tied to natural systems, and these systems are showing signs of stress, even more so with the change in climate. More than a third of the food produced is unconsumed, an unacceptable loss of food and nutrients at a time of heightened global food demand. Increased food animal production to meet greater demand will generate more greenhouse gas emissions and excess animal waste. The U.S. food supply is generally secure, but is not immune to the costly and deadly shocks of continuing outbreaks of food-borne illness or to the constant threat of pests and pathogens to crops, livestock, and poultry. U.S. farmers and producers are at the front lines and will need more tools to manage the pressures they face. Science Breakthroughs to Advance Food and Agricultural Research by 2030 identifies innovative, emerging scientific advances for making the U.S. food and agricultural system more efficient, resilient, and sustainable. This report explores the availability of relatively new scientific developments across all disciplines that could accelerate progress toward these goals. It identifies the most promising scientific breakthroughs that could have the greatest positive impact on food and agriculture, and that are possible to achieve in the next decade (by 2030).
Publisher: National Academies Press
ISBN: 0309473926
Category : Science
Languages : en
Pages : 243
Book Description
For nearly a century, scientific advances have fueled progress in U.S. agriculture to enable American producers to deliver safe and abundant food domestically and provide a trade surplus in bulk and high-value agricultural commodities and foods. Today, the U.S. food and agricultural enterprise faces formidable challenges that will test its long-term sustainability, competitiveness, and resilience. On its current path, future productivity in the U.S. agricultural system is likely to come with trade-offs. The success of agriculture is tied to natural systems, and these systems are showing signs of stress, even more so with the change in climate. More than a third of the food produced is unconsumed, an unacceptable loss of food and nutrients at a time of heightened global food demand. Increased food animal production to meet greater demand will generate more greenhouse gas emissions and excess animal waste. The U.S. food supply is generally secure, but is not immune to the costly and deadly shocks of continuing outbreaks of food-borne illness or to the constant threat of pests and pathogens to crops, livestock, and poultry. U.S. farmers and producers are at the front lines and will need more tools to manage the pressures they face. Science Breakthroughs to Advance Food and Agricultural Research by 2030 identifies innovative, emerging scientific advances for making the U.S. food and agricultural system more efficient, resilient, and sustainable. This report explores the availability of relatively new scientific developments across all disciplines that could accelerate progress toward these goals. It identifies the most promising scientific breakthroughs that could have the greatest positive impact on food and agriculture, and that are possible to achieve in the next decade (by 2030).
Energy Water Use in Irrigated Agriculture During Draught Condition LBL 7866 UC-95C
Author: L. Ronald
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Drought Appraisal
Author: Drought Study Group
Publisher:
ISBN:
Category : Droughts
Languages : en
Pages : 56
Book Description
Publisher:
ISBN:
Category : Droughts
Languages : en
Pages : 56
Book Description
Lappland-Express
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 5
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 5
Book Description
Deficit Irrigation Practices
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251047682
Category : Technology & Engineering
Languages : en
Pages : 116
Book Description
In the context of improving water productivity, there is a growing interest in deficit irrigation, an irrigation practice whereby water supply is reduced below maximum levels and mild stress is allowed with minimal effects on yield. Under conditions of scarce water supply and drought, deficit irrigation can lead to greater economic gains than maximizing yields per unit of water for a given crop; farmers are more inclined to use water more efficiently, and more water-efficient cash crop selection helps optimize returns. However, this approach requires precise knowledge of crop response to water as drought tolerance varies considerably by species, cultivar and stage of growth. The studies present the latest research concepts and involve various practices for deficit irrigation. Both annual and perennial crops were exposed to different levels of water stress, either during a particular growth phase, throughout the whole growing season or in a combination of growth stages. The overall finding, based on the synthesis of the different contributions, is that deficit or regulated-deficit irrigation can be beneficial where appropriately applied. Substantial savings of water can be achieved with little impact on the quality and quantity of the harvested yield. However, to be successful, an intimate knowledge of crop behavior is required, as crop response to water stress varies considerably.
Publisher: Food & Agriculture Org.
ISBN: 9789251047682
Category : Technology & Engineering
Languages : en
Pages : 116
Book Description
In the context of improving water productivity, there is a growing interest in deficit irrigation, an irrigation practice whereby water supply is reduced below maximum levels and mild stress is allowed with minimal effects on yield. Under conditions of scarce water supply and drought, deficit irrigation can lead to greater economic gains than maximizing yields per unit of water for a given crop; farmers are more inclined to use water more efficiently, and more water-efficient cash crop selection helps optimize returns. However, this approach requires precise knowledge of crop response to water as drought tolerance varies considerably by species, cultivar and stage of growth. The studies present the latest research concepts and involve various practices for deficit irrigation. Both annual and perennial crops were exposed to different levels of water stress, either during a particular growth phase, throughout the whole growing season or in a combination of growth stages. The overall finding, based on the synthesis of the different contributions, is that deficit or regulated-deficit irrigation can be beneficial where appropriately applied. Substantial savings of water can be achieved with little impact on the quality and quantity of the harvested yield. However, to be successful, an intimate knowledge of crop behavior is required, as crop response to water stress varies considerably.