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Author: Charles L. Sullivan
Publisher: Univ of California Press
ISBN: 9780520920873
Category : Cooking
Languages : en
Pages : 464
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Book Description
California is the nation's great vineyard, supplying grapes for most of the wine produced in the United States. The state is home to more than 700 wineries, and California's premier wines are recognized throughout the world. But until now there has been no comprehensive guide to California wine and winemaking. Charles L. Sullivan's A Companion to California Wine admirably fills that gap—here is the reference work for consumers, wine writers, producers, and scholars. Sullivan's encyclopedic handbook traces the Golden State's wine industry from its mission period and Gold Rush origins down to last year's planting and vintage statistics. All aspects of wine are included, and wine production from vine propagation to bottling is described in straightforward language. There are entries for some 750 wineries, both historical and contemporary; for more than 100 wine grape varieties, from Aleatico to Zinfandel; and for wine types from claret to vermouth—all given in a historical context. In the book's foreword the doyen of wine writers, Hugh Johnson, tells of his own forty-year appreciation of California wine and its history. "Charles Sullivan's Companion," he adds, "will provide the grist for debate, speculation, and reminiscence from now on. With admirable dispassion he sets before us just what has happened in the plot so far."
Author: Charles L. Sullivan
Publisher: Univ of California Press
ISBN: 9780520920873
Category : Cooking
Languages : en
Pages : 464
Get Book Here
Book Description
California is the nation's great vineyard, supplying grapes for most of the wine produced in the United States. The state is home to more than 700 wineries, and California's premier wines are recognized throughout the world. But until now there has been no comprehensive guide to California wine and winemaking. Charles L. Sullivan's A Companion to California Wine admirably fills that gap—here is the reference work for consumers, wine writers, producers, and scholars. Sullivan's encyclopedic handbook traces the Golden State's wine industry from its mission period and Gold Rush origins down to last year's planting and vintage statistics. All aspects of wine are included, and wine production from vine propagation to bottling is described in straightforward language. There are entries for some 750 wineries, both historical and contemporary; for more than 100 wine grape varieties, from Aleatico to Zinfandel; and for wine types from claret to vermouth—all given in a historical context. In the book's foreword the doyen of wine writers, Hugh Johnson, tells of his own forty-year appreciation of California wine and its history. "Charles Sullivan's Companion," he adds, "will provide the grist for debate, speculation, and reminiscence from now on. With admirable dispassion he sets before us just what has happened in the plot so far."
Author: Oretta Zanini De Vita
Publisher: Univ of California Press
ISBN: 0520322754
Category : Cooking
Languages : en
Pages : 398
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Book Description
Illustrated throughout with original drawings by Luciana Marini, this will bethe standard reference on one of the world's favorite foods for many years tocome, engaging and delighting both general readers and food professionals.
Author: Leonard Pitt
Publisher:
ISBN: 9780520202740
Category : History
Languages : en
Pages : 605
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Book Description
Includes alphabetically arranged entries on history, geography, sports, movies, current events, politics, and ethnic, racial, and religious groups
Author: Publishers Somerset
Publisher: Somerset Publishing
ISBN: 9780403099641
Category : California
Languages : en
Pages : 863
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Book Description
Author: Rosemary G. Gillespie
Publisher: Univ of California Press
ISBN: 0520256492
Category : Nature
Languages : en
Pages : 1110
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Book Description
"Islands have captured the imagination of scientists and the public for centuries - unique and rare environments, their isolation makes them natural laboratories for ecology and evolution. This authoritative, alphabetically arranged reference, featuring more than 200 succinct articles by leading scientists from around the world, provides broad coverage of all the island sciences. But what exactly is an island? The volume editors define it here as any discrete habitat isolated from other habitats by inhospitable surroundings. The Encyclopedia of Islands examines many such insular settings - oceanic and continental islands as well as places such as caves, mountaintops, and whale falls at the bottom of the ocean. This essential, one-stop resource, extensively illustrated with color photographs, clear maps, and graphics will introduce island science to a wide audience and spur further research on some of the planet's most fascinating habitats." --Book Jacket.
Author: Donald B. Robertson
Publisher: Caxton Press
ISBN:
Category : Business & Economics
Languages : en
Pages : 440
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Book Description
Author: Dr. Daniel Simberloff
Publisher: Univ of California Press
ISBN: 0520948432
Category : Nature
Languages : en
Pages : 1580
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Book Description
This pioneering encyclopedia illuminates a topic at the forefront of global ecology—biological invasions, or organisms that come to live in the wrong place. Written by leading scientists from around the world, Encyclopedia of Biological Invasions addresses all aspects of this subject at a global level—including invasions by animals, plants, fungi, and bacteria—in succinct, alphabetically arranged articles. Scientifically uncompromising, yet clearly written and free of jargon, the volume encompasses fields of study including biology, demography, geography, ecology, evolution, sociology, and natural history. Featuring many cross-references, suggestions for further reading, illustrations, an appendix of the world’s worst 100 invasive species, a glossary, and more, this is an essential reference for anyone who needs up-to-date information on this important topic. Encyclopedia of Biological Invasions features articles on: • Well-known invasive species such the zebra mussel, chestnut blight, cheatgrass, gypsy moth, Nile perch, giant African snail, and Norway rat • Regions with especially large numbers of introduced species including the Great Lakes, Mediterranean Sea, Hawaiian Islands, Australia, and New Zealand. • Conservation, ecological, economic, and human and animal health impacts of invasions around the world • The processes and pathways involved in invasion • Management of introduced species
Author: Jack Chipman
Publisher:
ISBN: 9781574320046
Category : Antiques & Collectibles
Languages : en
Pages : 221
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Book Description
The J.A. Bauer Company (1885-1962), known for its simple, colorful tableware, has become one of the most sought and valued lines of American pottery. Bauer pioneered the concept of solid color, mix-and-match dinnerware with their most popular lines of ring, plain ware, and Monterey Modern. The works of this famous pottery are now documented in this new Collector's Encyclopedia of Bauer Pottery, written by Jack Chipman. This long-awaited reference guide features over 300 beautiful color photos in addition to vintage catalogs, brochures, and advertising. The interesting history of Bauer is outlined along with staff and plant archival photos. It covers all product lines incuding Russel Wright artware, Bauer Atlanta, and Bauer Los Angeles - stoneware, tableware, kitchenware, and artware. This book is an easy-to-use guide for collectors and dealers alike. Every piece is described in detail and given current collector values. With a wealth of information, beautiful photos, and a current value guide, this reference will fill a void in many collectors' libraries. We are proud to add this fine work to our line of pottery books. 8.5 X 11. 2001 values.
Author: Somerset Publishers, Incorporated
Publisher: Somerset Publishing
ISBN: 9780403098255
Category : California
Languages : en
Pages : 867
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Book Description
Author: Carol Bornstein
Publisher:
ISBN:
Category : Gardening
Languages : en
Pages : 292
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Book Description
"California Native Plants for the Garden" is a comprehensive resource that features more than 500 of the best California native plants for gardening in the Mediterranean-climate areas of the world. Authored by three of the state's leading native-plant horticulturalists and illustrated with 450 color photos, this reference book also includes chapters on landscape design, installation, and maintenance. Detailed lists of recommended native plants for a variety of situations are also provided.
