Author:
Publisher: Academic Press
ISBN: 0123948088
Category : Science
Languages : en
Pages : 1719
Book Description
Encyclopedia of Applied Plant Sciences, Second Edition, Three Volume Set presents both foundational and applied information on plants used by humans as sources of food, raw materials, and amenity purposes. It highlights how the underlying science and information links through to applications in practical situations. Since the last edition was published, the role of applied science in agricultural production has been brought into greater focus as fluctuations in global food production feed through into prices and availability to consumers. At the same time, technological advances are changing the way plant science is done. This Second Edition has been expanded to include specific chapters on the leading crops and crop-types, as well as updated chapters on plant development, photosynthesis, metabolism, nutrition, reproduction, seed biology, plant pests and diseases, weed biology, and responses to environmental stresses. The updated chapters reflect progress, particularly in genome sequencing and molecular genetics and biotechnology, including genetic modification, that have taken place since the first edition was published. In addition, the book places these developments in the wider context of biodiversity, food security, intellectual property, and ethical considerations. Presents complete, up-to-date, authoritative information on over 25 separate areas of plant science, covering both theory and applications Edited and written by a distinguished international group of editors and contributors Provides concise, easy to read gateway entries to topics, each supplemented with a further reading list that allows practitioners, students, and researchers to delve deeper into each topic
Encyclopedia of Applied Plant Sciences
Author:
Publisher: Academic Press
ISBN: 0123948088
Category : Science
Languages : en
Pages : 1719
Book Description
Encyclopedia of Applied Plant Sciences, Second Edition, Three Volume Set presents both foundational and applied information on plants used by humans as sources of food, raw materials, and amenity purposes. It highlights how the underlying science and information links through to applications in practical situations. Since the last edition was published, the role of applied science in agricultural production has been brought into greater focus as fluctuations in global food production feed through into prices and availability to consumers. At the same time, technological advances are changing the way plant science is done. This Second Edition has been expanded to include specific chapters on the leading crops and crop-types, as well as updated chapters on plant development, photosynthesis, metabolism, nutrition, reproduction, seed biology, plant pests and diseases, weed biology, and responses to environmental stresses. The updated chapters reflect progress, particularly in genome sequencing and molecular genetics and biotechnology, including genetic modification, that have taken place since the first edition was published. In addition, the book places these developments in the wider context of biodiversity, food security, intellectual property, and ethical considerations. Presents complete, up-to-date, authoritative information on over 25 separate areas of plant science, covering both theory and applications Edited and written by a distinguished international group of editors and contributors Provides concise, easy to read gateway entries to topics, each supplemented with a further reading list that allows practitioners, students, and researchers to delve deeper into each topic
Publisher: Academic Press
ISBN: 0123948088
Category : Science
Languages : en
Pages : 1719
Book Description
Encyclopedia of Applied Plant Sciences, Second Edition, Three Volume Set presents both foundational and applied information on plants used by humans as sources of food, raw materials, and amenity purposes. It highlights how the underlying science and information links through to applications in practical situations. Since the last edition was published, the role of applied science in agricultural production has been brought into greater focus as fluctuations in global food production feed through into prices and availability to consumers. At the same time, technological advances are changing the way plant science is done. This Second Edition has been expanded to include specific chapters on the leading crops and crop-types, as well as updated chapters on plant development, photosynthesis, metabolism, nutrition, reproduction, seed biology, plant pests and diseases, weed biology, and responses to environmental stresses. The updated chapters reflect progress, particularly in genome sequencing and molecular genetics and biotechnology, including genetic modification, that have taken place since the first edition was published. In addition, the book places these developments in the wider context of biodiversity, food security, intellectual property, and ethical considerations. Presents complete, up-to-date, authoritative information on over 25 separate areas of plant science, covering both theory and applications Edited and written by a distinguished international group of editors and contributors Provides concise, easy to read gateway entries to topics, each supplemented with a further reading list that allows practitioners, students, and researchers to delve deeper into each topic
Encyclopedia of Evolutionary Biology
Author:
Publisher: Academic Press
ISBN: 0128004266
Category : Science
Languages : en
Pages : 2138
Book Description
Encyclopedia of Evolutionary Biology, Four Volume Set is the definitive go-to reference in the field of evolutionary biology. It provides a fully comprehensive review of the field in an easy to search structure. Under the collective leadership of fifteen distinguished section editors, it is comprised of articles written by leading experts in the field, providing a full review of the current status of each topic. The articles are up-to-date and fully illustrated with in-text references that allow readers to easily access primary literature. While all entries are authoritative and valuable to those with advanced understanding of evolutionary biology, they are also intended to be accessible to both advanced undergraduate and graduate students. Broad topics include the history of evolutionary biology, population genetics, quantitative genetics; speciation, life history evolution, evolution of sex and mating systems, evolutionary biogeography, evolutionary developmental biology, molecular and genome evolution, coevolution, phylogenetic methods, microbial evolution, diversification of plants and fungi, diversification of animals, and applied evolution. Presents fully comprehensive content, allowing easy access to fundamental information and links to primary research Contains concise articles by leading experts in the field that ensures current coverage of each topic Provides ancillary learning tools like tables, illustrations, and multimedia features to assist with the comprehension process
Publisher: Academic Press
ISBN: 0128004266
Category : Science
Languages : en
Pages : 2138
Book Description
Encyclopedia of Evolutionary Biology, Four Volume Set is the definitive go-to reference in the field of evolutionary biology. It provides a fully comprehensive review of the field in an easy to search structure. Under the collective leadership of fifteen distinguished section editors, it is comprised of articles written by leading experts in the field, providing a full review of the current status of each topic. The articles are up-to-date and fully illustrated with in-text references that allow readers to easily access primary literature. While all entries are authoritative and valuable to those with advanced understanding of evolutionary biology, they are also intended to be accessible to both advanced undergraduate and graduate students. Broad topics include the history of evolutionary biology, population genetics, quantitative genetics; speciation, life history evolution, evolution of sex and mating systems, evolutionary biogeography, evolutionary developmental biology, molecular and genome evolution, coevolution, phylogenetic methods, microbial evolution, diversification of plants and fungi, diversification of animals, and applied evolution. Presents fully comprehensive content, allowing easy access to fundamental information and links to primary research Contains concise articles by leading experts in the field that ensures current coverage of each topic Provides ancillary learning tools like tables, illustrations, and multimedia features to assist with the comprehension process
Encyclopedia of Agrophysics
Author: Jan Gliński
Publisher: Springer Science & Business Media
ISBN: 9048135842
Category : Technology & Engineering
Languages : en
Pages : 1075
Book Description
This Encyclopedia of Agrophysics will provide up-to-date information on the physical properties and processes affecting the quality of the environment and plant production. It will be a "first-up" volume which will nicely complement the recently published Encyclopedia of Soil Science, (November 2007) which was published in the same series. In a single authoritative volume a collection of about 250 informative articles and ca 400 glossary terms covering all aspects of agrophysics will be presented. The authors will be renowned specialists in various aspects in agrophysics from a wide variety of countries. Agrophysics is important both for research and practical use not only in agriculture, but also in areas like environmental science, land reclamation, food processing etc. Agrophysics is a relatively new interdisciplinary field closely related to Agrochemistry, Agrobiology, Agroclimatology and Agroecology. Nowadays it has been fully accepted as an agricultural and environmental discipline. As such this Encyclopedia volume will be an indispensable working tool for scientists and practitioners from different disciplines, like agriculture, soil science, geosciences, environmental science, geography, and engineering.
Publisher: Springer Science & Business Media
ISBN: 9048135842
Category : Technology & Engineering
Languages : en
Pages : 1075
Book Description
This Encyclopedia of Agrophysics will provide up-to-date information on the physical properties and processes affecting the quality of the environment and plant production. It will be a "first-up" volume which will nicely complement the recently published Encyclopedia of Soil Science, (November 2007) which was published in the same series. In a single authoritative volume a collection of about 250 informative articles and ca 400 glossary terms covering all aspects of agrophysics will be presented. The authors will be renowned specialists in various aspects in agrophysics from a wide variety of countries. Agrophysics is important both for research and practical use not only in agriculture, but also in areas like environmental science, land reclamation, food processing etc. Agrophysics is a relatively new interdisciplinary field closely related to Agrochemistry, Agrobiology, Agroclimatology and Agroecology. Nowadays it has been fully accepted as an agricultural and environmental discipline. As such this Encyclopedia volume will be an indispensable working tool for scientists and practitioners from different disciplines, like agriculture, soil science, geosciences, environmental science, geography, and engineering.
New Visions in Plant Science
Author: Özge Çelik
Publisher: BoD – Books on Demand
ISBN: 1789237025
Category : Science
Languages : en
Pages : 172
Book Description
Over the past decade, progress in plant science and molecular technologies has grown considerably. This book focuses on plant biotechnology applications specializing in certain aspects of breeding and molecular marker-assisted selection processes, omic strategies, usage of bioinformatic tools, and nanotechnological improvements in agricultural sciences. Most farmers and breeders can no longer simply turn to the older strategies, and new instructions are needed to adapt their systems to achieve their production goals. The book covers new information on using metabolomics and nanotechnology in agriculture. In these circumstances, all new data and technology are very important in plant science. The topics in this book are practical and user-friendly. They allow practitioners, students, and academicians with specific background knowledge to feel confident about the principles presented on a new generation of molecular plant biotechnology applications.
Publisher: BoD – Books on Demand
ISBN: 1789237025
Category : Science
Languages : en
Pages : 172
Book Description
Over the past decade, progress in plant science and molecular technologies has grown considerably. This book focuses on plant biotechnology applications specializing in certain aspects of breeding and molecular marker-assisted selection processes, omic strategies, usage of bioinformatic tools, and nanotechnological improvements in agricultural sciences. Most farmers and breeders can no longer simply turn to the older strategies, and new instructions are needed to adapt their systems to achieve their production goals. The book covers new information on using metabolomics and nanotechnology in agriculture. In these circumstances, all new data and technology are very important in plant science. The topics in this book are practical and user-friendly. They allow practitioners, students, and academicians with specific background knowledge to feel confident about the principles presented on a new generation of molecular plant biotechnology applications.
The Gardener's Botanical
Author: Ross Bayton
Publisher: Princeton University Press
ISBN: 0691209138
Category : Gardening
Languages : en
Pages : 1113
Book Description
The definitive guide to botanical Latin Unlock the secrets of botanical Latin with this beautifully illustrated encyclopedia. The Gardener's Botanical contains definitions of more than 5,000 plant names—from abbreviatus ("shortened") to zonatus ("with bands")—along with more than 350 color illustrations. Scientific plant names are an invaluable tool for those who understand them. Formed from Greek and, more commonly, from Latin root words, not only do they make it possible for gardeners and botanists to communicate, they also contain a wealth of hidden information. The Gardener's Botanical is the key to unlocking these secrets. This guide contains a breathtaking array of botanical names in alphabetical order. Each word is listed with a pronunciation guide, definition, example plant, and, where appropriate, etymology. Also included in this illuminating guide are special features on important plant genera, fact boxes, essays focusing on the history and importance of Latin names and botanical illustrations, and an index of common names with more than 2,000 popular plants, cross-referenced with their binomial name in Latin.
Publisher: Princeton University Press
ISBN: 0691209138
Category : Gardening
Languages : en
Pages : 1113
Book Description
The definitive guide to botanical Latin Unlock the secrets of botanical Latin with this beautifully illustrated encyclopedia. The Gardener's Botanical contains definitions of more than 5,000 plant names—from abbreviatus ("shortened") to zonatus ("with bands")—along with more than 350 color illustrations. Scientific plant names are an invaluable tool for those who understand them. Formed from Greek and, more commonly, from Latin root words, not only do they make it possible for gardeners and botanists to communicate, they also contain a wealth of hidden information. The Gardener's Botanical is the key to unlocking these secrets. This guide contains a breathtaking array of botanical names in alphabetical order. Each word is listed with a pronunciation guide, definition, example plant, and, where appropriate, etymology. Also included in this illuminating guide are special features on important plant genera, fact boxes, essays focusing on the history and importance of Latin names and botanical illustrations, and an index of common names with more than 2,000 popular plants, cross-referenced with their binomial name in Latin.
Federal Librarian
Author:
Publisher:
ISBN:
Category : Government libraries
Languages : en
Pages : 192
Book Description
Publisher:
ISBN:
Category : Government libraries
Languages : en
Pages : 192
Book Description
Secondary Metabolism in Plant Cell Cultures
Author: International Association of Plant Cell and Tissue Culture
Publisher: CUP Archive
ISBN: 9780521328890
Category : Medical
Languages : en
Pages : 296
Book Description
This 1986 book, derived from the meeting held by the International Association of Plant Cell and Tissue Culture in Sheffield in July 1985, describes the state of research in the area of secondary metabolism in plant cell and tissue culture. Such cultures are a major tool in horticulture and agriculture, and in the chemical industry.
Publisher: CUP Archive
ISBN: 9780521328890
Category : Medical
Languages : en
Pages : 296
Book Description
This 1986 book, derived from the meeting held by the International Association of Plant Cell and Tissue Culture in Sheffield in July 1985, describes the state of research in the area of secondary metabolism in plant cell and tissue culture. Such cultures are a major tool in horticulture and agriculture, and in the chemical industry.
Plant Lipids
Author: Denis J. Murphy
Publisher: CRC Press
ISBN: 1000722953
Category : Science
Languages : en
Pages : 312
Book Description
New research tools have revealed many surprising aspects of the dynamic nature of lipids and their participation in processes such as recognition, intra- and inter-cellular signalling, deterrence and defense against pathogens, membrane trafficking and protein function. This is in addition to new information on the more established roles of plant lipids as structural components of membranes and as long-term storage products. Plant lipids are also increasingly being seen as sources of a new generation of environmentally friendly, biodegradable, and renewable industrial products, including biopolymers and high-grade lubricants. Plant Lipids: Biology, Utilisation and Manipulation provides a broad overview of plant lipid research and its many applications. Linking various disciplines, the editor brings together researchers from major international laboratories to review the history and current state of progress in this quickly evolving field. The text starts by providing a fascinating historical perspective on the study of plant lipids, from its inception as a branch of alchemy in the seventeenth century to the current post-genomic era. It then offers a detailed discussion on the formation, modification and utilization of fatty acids. This is followed by an exploration of the major classes of macromolecular structures formed by plant lipids, including bilayer membranes and storage bodies. From there, the contributors consider other types of macromolecular lipid assemblies in plants, examining proteins and the key plant lipid structure - the cuticle. The final chapters look at diverse classes of plant lipids that are linked to various aspects of signaling. This text provides an excellent resource for researchers and professionals in plant biochemistry, molecular biology, biotechnology and genetics, in both the academic and industrial sectors. It also meets the needs of students looking for a comprehensive introduction to this field, as well as direction for fut
Publisher: CRC Press
ISBN: 1000722953
Category : Science
Languages : en
Pages : 312
Book Description
New research tools have revealed many surprising aspects of the dynamic nature of lipids and their participation in processes such as recognition, intra- and inter-cellular signalling, deterrence and defense against pathogens, membrane trafficking and protein function. This is in addition to new information on the more established roles of plant lipids as structural components of membranes and as long-term storage products. Plant lipids are also increasingly being seen as sources of a new generation of environmentally friendly, biodegradable, and renewable industrial products, including biopolymers and high-grade lubricants. Plant Lipids: Biology, Utilisation and Manipulation provides a broad overview of plant lipid research and its many applications. Linking various disciplines, the editor brings together researchers from major international laboratories to review the history and current state of progress in this quickly evolving field. The text starts by providing a fascinating historical perspective on the study of plant lipids, from its inception as a branch of alchemy in the seventeenth century to the current post-genomic era. It then offers a detailed discussion on the formation, modification and utilization of fatty acids. This is followed by an exploration of the major classes of macromolecular structures formed by plant lipids, including bilayer membranes and storage bodies. From there, the contributors consider other types of macromolecular lipid assemblies in plants, examining proteins and the key plant lipid structure - the cuticle. The final chapters look at diverse classes of plant lipids that are linked to various aspects of signaling. This text provides an excellent resource for researchers and professionals in plant biochemistry, molecular biology, biotechnology and genetics, in both the academic and industrial sectors. It also meets the needs of students looking for a comprehensive introduction to this field, as well as direction for fut
Physiological Efficiency for Crop Improvement
Author: A. Hemantaranjan
Publisher: Scientific Publishers
ISBN: 9386237261
Category : Technology & Engineering
Languages : en
Pages : 633
Book Description
Plant Physiology is in essence the foundation of plant molecular biology. This volume would be tremendously a productive reference book for acquiring advanced knowledge by faculties, post-graduate and Ph.D. scholars in response to the innovative courses in Plant Physiology & Plant Molecular Biology, Plant Biotechnology, Environmental Sciences, Plant Pathology, Microbiology, Forestry, Soil Science, Agronomy, Horticulture, and Botany.
Publisher: Scientific Publishers
ISBN: 9386237261
Category : Technology & Engineering
Languages : en
Pages : 633
Book Description
Plant Physiology is in essence the foundation of plant molecular biology. This volume would be tremendously a productive reference book for acquiring advanced knowledge by faculties, post-graduate and Ph.D. scholars in response to the innovative courses in Plant Physiology & Plant Molecular Biology, Plant Biotechnology, Environmental Sciences, Plant Pathology, Microbiology, Forestry, Soil Science, Agronomy, Horticulture, and Botany.
Mutagenesis, Cytotoxicity and Crop Improvement
Author: Tariq Ahmad Bhat
Publisher: Cambridge Scholars Publishing
ISBN: 152756438X
Category : Science
Languages : en
Pages : 514
Book Description
Induced mutagenesis is a common and promising method for the screening of new crops with improved production methods, and has made a tremendous contribution to crop improvement. Now, as the techniques of molecular biology become more widely adopted by plant breeders, this comprehensive summary sets mutation breeding within a contemporary context and relates it to other breeding techniques. This book opens a new chapter of inducing mutations at the gene level, and details techniques that can be used to harvest and exploit such mutation to improve the productivity of crops, particularly cereals, grains and vegetables. The chapters within this volume are supported by diagrams, tables and graphs to make the content more comprehensible. The book will be extremely useful for advanced undergraduates, graduates, postgraduate students, and research scientists of botany, agriculture, horticulture, genetics, biotechnology, biochemistry and agronomy.
Publisher: Cambridge Scholars Publishing
ISBN: 152756438X
Category : Science
Languages : en
Pages : 514
Book Description
Induced mutagenesis is a common and promising method for the screening of new crops with improved production methods, and has made a tremendous contribution to crop improvement. Now, as the techniques of molecular biology become more widely adopted by plant breeders, this comprehensive summary sets mutation breeding within a contemporary context and relates it to other breeding techniques. This book opens a new chapter of inducing mutations at the gene level, and details techniques that can be used to harvest and exploit such mutation to improve the productivity of crops, particularly cereals, grains and vegetables. The chapters within this volume are supported by diagrams, tables and graphs to make the content more comprehensible. The book will be extremely useful for advanced undergraduates, graduates, postgraduate students, and research scientists of botany, agriculture, horticulture, genetics, biotechnology, biochemistry and agronomy.