Composition of Foods PDF Download
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Author:
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ISBN:
Category : Fruit
Languages : en
Pages : 296
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Author:
Publisher:
ISBN:
Category : Fruit
Languages : en
Pages : 296
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Author: John L. Andriot
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ISBN:
Category : Government publications
Languages : en
Pages : 942
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ISBN:
Category : Agriculture
Languages : en
Pages : 424
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Set includes revised editions of some issues.
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ISBN:
Category : Agriculture
Languages : en
Pages : 446
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Category : American literature
Languages : en
Pages : 712
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ISBN:
Category : Agriculture
Languages : en
Pages : 2178
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Author: Robert E. Hardenburg
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Category : Cold storage
Languages : en
Pages : 140
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Book Description
Note for the electronic edition: This draft has been assembled from information prepared by authors from around the world. It has been submitted for editing and production by the USDA Agricultural Research Service Information Staff and should be cited as an electronic draft of a forthcoming publication. Because the 1986 edition is out of print, because we have added much new and updated information, and because the time to publication for so massive a project is still many months away, we are making this draft widely available for comment from industry stakeholders, as well as university research, teaching and extension staff.
Author: Jack Ward Thomas
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Category : Forest animals
Languages : en
Pages : 528
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That is what this book is about. It is a framework for planning, in which habitat is the key to managing wildlife and making forest managers accountable for their actions. This book is based on the collective knowledge of one group of resource professionals and their understanding about how wildlife relate to forest habitats. And it provides a longoverdue system for considering the impacts of changes in forest structure on all resident wildlife.
Author: Samuel Emmett McGregor
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ISBN:
Category : Abeille
Languages : en
Pages : 428
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Author: National Agricultural Library (U.S.)
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Category : Agriculture
Languages : en
Pages : 746
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