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Author: Trevor Ward
Publisher: John Wiley & Sons
ISBN: 144430139X
Category : Technology & Engineering
Languages : en
Pages : 472
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Book Description
SEAFOOD Ecolabelling Principles and Practice Edited by Trevor Ward and Bruce Phillips In recent years there have been some major developments and agreatly increased recognition of the importance of more sustainableand environmentally-friendly fishing and fish-farming methods.Various types of seafood eco-endorsements have been introduced, andthese initiatives have now blossomed into an extensive range oftypes of product endorsement labels and systems. This volume comprehensively reviews the current eco-endorsementsystems for seafood products, described in four main sections withcontributions by leading experts from around the globe: • A full description of the background and history ofecolabels, ratings, guides and choice systems • Seafood evaluation and certification, including issues ofquality, costs and benefits • Highly significant case studies in the use of ecolabels,including details of programs undertaken with species such asPollock, Baja Red Spiny Lobster, and Patagonian Toothfish • The future of sustainable seafood Seafood Ecolabelling is an essential purchase for all thoseinvolved in fisheries and aquaculture management and productcertification and ecolabelling throughout the world. Professionalsincluding fishery scientists and managers, fish farm managers,marine biologists, environmental biologists, conservationbiologists, ecologists, natural resource managers, civil societyand sustainability governance practitioners, and resource andenvironmental economists will find this book to be extremelyvaluable. Professionals involved in the seafood trade, includingthose in production, packaging, reselling and seafood productlabelling, will find a great deal of commercial interest withinthis book. Libraries in all universities and researchestablishments where biological sciences, food science andfisheries are studied and taught should have copies of thisimportant book on their shelves. Also available from Wiley-Blackwell Eco-labelling in Fisheries Edited by B. Phillips et al. 9780632064229 Environmental Best Practices for Aquaculture Edited by C. Tucker & J. Hargreaves 9780813820279 Advances in Fisheries Science Edited by A. Payne et al. 9781405170833 Fisheries Management and Ecology Journal published bi-monthly Print 0969-997X, Online 1385-2400
Author: Trevor Ward
Publisher: John Wiley & Sons
ISBN: 144430139X
Category : Technology & Engineering
Languages : en
Pages : 472
Get Book Here
Book Description
SEAFOOD Ecolabelling Principles and Practice Edited by Trevor Ward and Bruce Phillips In recent years there have been some major developments and agreatly increased recognition of the importance of more sustainableand environmentally-friendly fishing and fish-farming methods.Various types of seafood eco-endorsements have been introduced, andthese initiatives have now blossomed into an extensive range oftypes of product endorsement labels and systems. This volume comprehensively reviews the current eco-endorsementsystems for seafood products, described in four main sections withcontributions by leading experts from around the globe: • A full description of the background and history ofecolabels, ratings, guides and choice systems • Seafood evaluation and certification, including issues ofquality, costs and benefits • Highly significant case studies in the use of ecolabels,including details of programs undertaken with species such asPollock, Baja Red Spiny Lobster, and Patagonian Toothfish • The future of sustainable seafood Seafood Ecolabelling is an essential purchase for all thoseinvolved in fisheries and aquaculture management and productcertification and ecolabelling throughout the world. Professionalsincluding fishery scientists and managers, fish farm managers,marine biologists, environmental biologists, conservationbiologists, ecologists, natural resource managers, civil societyand sustainability governance practitioners, and resource andenvironmental economists will find this book to be extremelyvaluable. Professionals involved in the seafood trade, includingthose in production, packaging, reselling and seafood productlabelling, will find a great deal of commercial interest withinthis book. Libraries in all universities and researchestablishments where biological sciences, food science andfisheries are studied and taught should have copies of thisimportant book on their shelves. Also available from Wiley-Blackwell Eco-labelling in Fisheries Edited by B. Phillips et al. 9780632064229 Environmental Best Practices for Aquaculture Edited by C. Tucker & J. Hargreaves 9780813820279 Advances in Fisheries Science Edited by A. Payne et al. 9781405170833 Fisheries Management and Ecology Journal published bi-monthly Print 0969-997X, Online 1385-2400
Author: Andrew L. Stoler
Publisher: Cambridge University Press
ISBN: 0521768365
Category : Business & Economics
Languages : en
Pages : 818
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Book Description
An examination of how trade can act as a catalyst for poverty reduction in the Asia-Pacific region.
Author: Johann D. Bell
Publisher: Pacific Community
ISBN: 9820004713
Category : Science
Languages : en
Pages : 941
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Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251058015
Category : Technology & Engineering
Languages : en
Pages : 260
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Book Description
This document contains nine FAO commissioned papers on cage aquaculture including a global overview, one country review for China, and seven regional reviews for Asia (excluding China), northern Europe, the Mediterranean, sub-Saharan Africa, Latin America and the Caribbean, northern America and Oceania. The content of the papers is based on the broad experience and sound knowledge of the authors with advice and help received from many experts and reviewers around the globe. The papers were presented to a distinguished audience of some 300 participants from over 25 countries during the FAO Special Session on Cage Aquaculture - Regional Reviews and Global Overview at the Asian Fisheries Society (AFS) Second International Symposium on Cage Aquaculture in Asia (CAA2), held in Hangzhou, China, from 3 to 8 July 2006.
Author: Kim Friedman
Publisher: Pacific Community
ISBN: 9820002923
Category : Technology & Engineering
Languages : en
Pages : 343
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Book Description
Author: Fabiana Cézar Félix-Hackradt
Publisher: CRC Press
ISBN: 1351645153
Category : Nature
Languages : en
Pages : 296
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Book Description
Groupers are fascinating charismatic fishes commonly found in reef habitats around the world that sustain a global multimillionaire fishery. They are an important top predator species and therefore of paramount ecological importance for reef systems' resilience. The book, Biology and Ecology of Groupers is an up-to-date review of the main bio-ecological topics involving worldwide groupers species oriented to the academic community and managers. It covers aspects of classification and phylogenetic relationships, geographical distribution, and life history related characteristics (Section I), including the major threats of groupers populations, case studies of successful management and comments about the future of groupers in our changing world (Section II).
Author: Roehlano M Briones
Publisher: Institute of Southeast Asian Studies
ISBN: 9812308822
Category : Business & Economics
Languages : en
Pages : 292
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Book Description
"Beyond previous more simplistic approaches, this book takes a giant step towards understanding and translating into people-centered policies the actual position and complexity of fish production in Southeast Asian economies. Tackling how fi sheries and aquaculture are embedded in local and household economies and linked through dynamic supply chains to more distant, even global markets, the book makes essential policy and analytical recommendations. SEARCA and ISEAS have made a major contribution to the intellectual debate and action agenda for Southeast Asian fisheries." Dr Meryl Williams, Chair of the Commission of the Australian Centre for International Agricultural Research
Author: Joseph Nevins
Publisher: Cornell University Press
ISBN: 9780801474330
Category : Business & Economics
Languages : en
Pages : 308
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Book Description
Introduction : commoditization in Southeast Asia / Joseph Nevins and Nancy Lee Peluso -- Contingent commodities : mobilizing labor in and beyond Southeast Asian forests / Anna Tsing -- What's new with the old? : scalar dialectics and the reorganization of Indonesia's timber industry / Paul K. Gellert -- Contesting "flexibility" : networks of place, gender, and class in Vietnamese workers' resistance / Angie Ngọc Trà̂n -- Worshipping work : producing commodity producers in contemporary Indonesia / Daromir Rudnyckyj -- China and the production of forestlands in Lao PDR : a political ecology of transnational enclosure / Keith Barney -- Water power : machines, modernizers, and meta-commoditization on the Mekong River / David Biggs -- Contested commodifications : struggles over nature in a national park / Tania Murray Li -- Sovereignty in Burma after the entrepreneurial turn : mosaics of control, commodified spaces, and regulated violence in contemporary Burma / Ken MacLean -- Old markets, new commodities : aquarian capitalism in Indonesia / Dorian Fougères -- Production of people and nature, rice, and coffee : the Semendo people in South Sumatra and Lampung / Lesley Potter -- The message is the market : selling biotechnology and nation in Malaysia / Sandra Smeltzer -- New concepts, new natures? : revisiting commodity production in Southern Thailand / Peter Vandergeest -- Concluding comparisons : products and processes of commoditization in Southeast Asia / Joseph Nevins and Nancy Lee Peluso.
Author: Yvonne Sadovy
Publisher: Adb Pacific Studies
ISBN:
Category : Business & Economics
Languages : en
Pages : 172
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Book Description
This study brings together the work of many researchers to arrive at suggestions for solving the environmental problems caused by the long-running live-fish trade in Southeast Asia. With strong demand coming from mainland China, this trade has caused rampant over-fishing in Asia and consequent damage to outside subsistence or commercial fisheries. This work discusses the role of regional organizations in regulating the trade as well as ways to decrease nontarget fish mortality in an industry that often employs cyanide solution as a fishing tool.
Author: Joshua Ho
Publisher: Routledge
ISBN: 1136298215
Category : Social Science
Languages : en
Pages : 337
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Book Description
Maritime issues are particularly important for Asian countries, where there is a high reliance on shipping routes for international trade, many difficult disputes over maritime boundaries, and the prospect of increasing tensions where maritime power might play a significant role. This book uses contributions by 17 experts to build a comprehensive survey of the maritime issues affecting Asia. It discusses the issues overall, goes on to examine the issues from the perspective of each of 14 key countries, and concludes by assessing the prospects for resolving common problems in order to preserve good order at sea.
