Economical Feeding of Dairy Cows PDF Download
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Author: Walton K. Brainerd
Publisher:
ISBN:
Category : Animal nutrition
Languages : en
Pages : 74
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Book Description
Author: Walton K. Brainerd
Publisher:
ISBN:
Category : Animal nutrition
Languages : en
Pages : 74
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Book Description
Author: C. R. Hoglund
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 312
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Book Description
Author: R. R. Graves
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 30
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Book Description
Author: A. T. Chamberlain
Publisher:
ISBN: 9780948617324
Category : Dairy cattle
Languages : en
Pages : 241
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Book Description
Comprehensive and best selling guide for farmers and advisers who wish to become more adept at solving nutritional problems and at devising improved diets for efficient milk production. Included is diet formulation computer program.
Author: James Tabi
Publisher: Guelph, Ont. : Department of Agricultural Economics and Business, University of Guelph
ISBN:
Category : Dairy cattle
Languages : en
Pages : 40
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Book Description
Author: Elmer Seth Savage
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 142
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Book Description
Author: Mike Hutjens
Publisher: Hoard's Dairyman Books
ISBN: 9780932147356
Category : Technology & Engineering
Languages : en
Pages : 66
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Book Description
Types of feeding systems for dairy cattle - sizing, economics, TMRs, feed storage and feed bunk management.
Author: Ravinder Singh Kuntal
Publisher: CRC Press
ISBN: 1000548015
Category : Medical
Languages : en
Pages : 139
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Book Description
It is a good reference to local dairy farmers by introducing them to the right frequency and right amount of balanced diet to be fed to cattle and buffaloes at different production cycles. It will provide basic platform and some solutions to built-up software about cattle nutrition development and least cost formulation for end-user. It has several techniques for optimizing animal diet formulation but a good balance between coding/programming and animal nutrition is incorporated towards application of soft computing technique to improve the quality of the solution due to rigidity of the constraints.
Author: United States. Bureau of Dairy Industry. Division of Dairy Cattle Breeding, Feeding, and Management
Publisher:
ISBN:
Category :
Languages : en
Pages : 26
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Book Description
Author: Subcommittee on Beef Cattle Nutrition
Publisher: National Academies Press
ISBN: 0309069343
Category : Technology & Engineering
Languages : en
Pages : 249
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Book Description
As members of the public becomes more concious of the food they consume and its content, higher standards are expected in the preparation of such food. The updated seventh edition of Nutrient Requirements of Beef Cattle explores the impact of cattle's biological, production, and environmental diversities, as well as variations on nutrient utilization and requirements. More enhanced than previous editions, this edition expands on the descriptions of cattle and their nutritional requirements taking management and environmental conditions into consideration. The book clearly communicates the current state of beef cattle nutrient requirements and animal variation by visually presenting related data via computer-generated models. Nutrient Requirements of Beef Cattle expounds on the effects of beef cattle body condition on the state of compensatory growth, takes an in-depth look at the variations in cattle type, and documents the important effects of the environment and stress on food intake. This volume also uses new data on the development of a fetus during pregnancy to prescribe nutrient requirements of gestating cattle more precisely. By focusing on factors such as product quality and environmental awareness, Nutrient Requirements of Beef Cattle presents standards and advisements for acceptable nutrients in a complete and conventional manner that promotes a more practical understanding and application.
