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Author: Jojo Tulloh
Publisher: Random House
ISBN: 1446444104
Category : Cooking
Languages : en
Pages : 317
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Book Description
Those of us living in towns and cities might think that the pleasures of growing our own food, watching the seasons pass with the changing produce and getting our hands stuck into the soil are beyond our reach. But a growing number of urban dwellers are realising that there are ways of connecting with the land, and enjoying the sheer pleasure of watching something grow, without giving up the joys of living in the city. Jojo Tulloh takes us to her inner-city allotment and guides us through a year of cooking, inspired by the food that has sprung from her surprisingly fertile patch of East London waste-ground.
Author: Jojo Tulloh
Publisher: Random House
ISBN: 1446444104
Category : Cooking
Languages : en
Pages : 317
Get Book Here
Book Description
Those of us living in towns and cities might think that the pleasures of growing our own food, watching the seasons pass with the changing produce and getting our hands stuck into the soil are beyond our reach. But a growing number of urban dwellers are realising that there are ways of connecting with the land, and enjoying the sheer pleasure of watching something grow, without giving up the joys of living in the city. Jojo Tulloh takes us to her inner-city allotment and guides us through a year of cooking, inspired by the food that has sprung from her surprisingly fertile patch of East London waste-ground.
Author: Edmund Yates
Publisher:
ISBN:
Category : English literature
Languages : en
Pages : 780
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Book Description
Author: United States. National Park Service
Publisher:
ISBN:
Category : National parks and reserves
Languages : en
Pages : 648
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Book Description
Author: Tif Marcelo
Publisher: Simon and Schuster
ISBN: 1501169491
Category : Fiction
Languages : en
Pages : 332
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Book Description
When an entrepreneur and an Army reservist end up in their own reality show fauxmance, they have to decide whether their love exists just for the cameras...or if it’s for real in this warmhearted romance, perfect for foodies and wine lovers! Bryn Aquino, the former manager of a Filipino restaurant, knows the value of hard work. With a shiny new MBA in tow and an investor, she’s ready to start her own business: a culinary retreat where visitors can relax, cook, and enjoy life’s simple pleasures. Dubbed Paraiso Retreats, she leases the childhood home of army reservist Mitchell Dunford—who returned from Afghanistan to revive his family’s vineyard—but finds herself in a bind when her investor pulls out of the business. When the retreat catches an internet live stream producer’s eye through social media channels, Bryn is offered the opportunity of a lifetime—to document her journey in exchange for a hefty paycheck. Excited, Bryn happily agrees to the arrangement...only to find out that she’s going to have to fake an onscreen romance with her indifferent landlord in order to keep her audience interested. As Mitchell and Bryn put on a show for the cameras, they find their romance isn’t hard to fake. They’ve got more in common under their bluster, banter, and doubts. As their relationship heats up and the cameras keep rolling, the line between show and reality blurs. And when the pressures of family, business, and the audience stack against them, will their romance survive internet stardom? Or was it just for show?
Author: United States Board on Geographic Names
Publisher:
ISBN:
Category : Geography
Languages : en
Pages : 824
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Book Description
Author:
Publisher:
ISBN:
Category : National parks and reserves
Languages : en
Pages : 660
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Book Description
Author: United States. National Park Service
Publisher:
ISBN:
Category : Mount Rainier National Park (Wash.)
Languages : en
Pages : 1094
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Book Description
Author: Melissa de la Cruz
Publisher: Hachette UK
ISBN: 0751556246
Category : Fiction
Languages : en
Pages : 194
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Book Description
*Read the novel that inspired the major TV drama Witches of East End, now available on Netflix* 'Smart, stylish and just a bit wicked' Deborah Harkness, bestselling author of A Discovery of Witches Freya, Ingrid and Joanna Beauchamp love their sleepy life in North Hampton. A new engagement, an interesting job, a happy home - life is perfect. Yet these women are harbouring a centuries-old secret: they are powerful witches forbidden to practise magic. But when a young woman turns up dead, it soon becomes clear to the Beauchamp women that it's time to come out of hiding and fight the dark forces that are brewing. Fraught with love affairs, witchcraft, mythology and an unforgettable battle between good and evil, Witches of East End is a deliciously fun and magical read from Melissa de la Cruz, author of the bestselling Blue Bloods series. *Originally published as Witches of the East in the United Kingdom*
Author: Susan Parham
Publisher: Bloomsbury Publishing
ISBN: 1472520963
Category : Social Science
Languages : en
Pages : 376
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Book Description
Cities are home to over fifty percent of the world's population, a figure which is expected to increase enormously by 2050. Despite the growing demand on urban resources and infrastructure, food is still often overlooked as a key factor in planning and designing cities. Without incorporating food into the design process – how it is grown, transported, and bought, cooked, eaten and disposed of – it is impossible to create truly resilient and convivial urbanism. Moving from the table and home garden to the town, city, and suburbs, Food and Urbanism explores the connections between food and place in past and present design practices. The book also looks to future methods for extending the 'gastronomic' possibilities of urban space. Supported by examples from places across the world, including the UK, Norway, Germany, France, Spain, Portugal, Greece, Romania, Australia and the USA, the book offers insights into how the interplay of physical design and socio-spatial practices centred around food can help to maintain socially rich, productive and sustainable urban space. Susan Parham brings together the latest research from a number of disciplines – urban planning, food studies, sociology, geography, and design – with her own fieldwork on a range of foodscapes to highlight the fundamental role food has to play in shaping the urban future.
Author: Shirley Baker
Publisher:
ISBN: 9781910566466
Category : Architectural photography
Languages : en
Pages : 128
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Book Description
Half a century ago, 'playing out' was expected of kids who came together, in all weathers, to run, jump, skip, swing, kick, fight and climb - usually unsupervised. With growing fears over children's vulnerability in modern society much of this has been lost. Paradise Street brings together the work of seven photographers including Shirley Baker, Martin O'Neill and Paul Kaye, most who lived and worked among the people they photographed. Spanning the early '30s to the late 1970s, these black-and-white images are a celebration of community, trust and friendship, showing how attitudes towards children's safety have shifted over the 20th century.
