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Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251312168
Category : Political Science
Languages : en
Pages : 48
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Book Description
The Early Warning Early Action (EWEA) report on food security and agriculture is developed by the Food and Agriculture Organization of the United Nations (FAO). It provides a quarterly forward-looking analysis of major disaster risks to food security and agriculture, specifically highlighting: - potential new emergencies resulting from imminent disaster threats - new developments in countries already affected by protracted crises which are likely to cause a further deterioration of food insecurity. This report is part of FAO’s efforts to systematically link early warnings to anticipatory actions. By providing specific early action recommendations for each country, the report aims to prompt FAO and partners to proactively mitigate and/or prevent disasters before they start to adversely impact food security. In order of intensity, for the period January to March 2019, the high risk section includes: • Yemen • South Sudan • Democratic Republic of the Congo • Syrian Arab Republic • Cameroon • Afghanistan • 2018/19 El Niño (Southern Africa, Asia and the Pacific, Latin America and the Caribbean)
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251312168
Category : Political Science
Languages : en
Pages : 48
Get Book Here
Book Description
The Early Warning Early Action (EWEA) report on food security and agriculture is developed by the Food and Agriculture Organization of the United Nations (FAO). It provides a quarterly forward-looking analysis of major disaster risks to food security and agriculture, specifically highlighting: - potential new emergencies resulting from imminent disaster threats - new developments in countries already affected by protracted crises which are likely to cause a further deterioration of food insecurity. This report is part of FAO’s efforts to systematically link early warnings to anticipatory actions. By providing specific early action recommendations for each country, the report aims to prompt FAO and partners to proactively mitigate and/or prevent disasters before they start to adversely impact food security. In order of intensity, for the period January to March 2019, the high risk section includes: • Yemen • South Sudan • Democratic Republic of the Congo • Syrian Arab Republic • Cameroon • Afghanistan • 2018/19 El Niño (Southern Africa, Asia and the Pacific, Latin America and the Caribbean)
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251318433
Category : Technology & Engineering
Languages : en
Pages : 56
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Book Description
The Early Warning Early Action (EWEA) Report on Food Security and Agriculture is developed by the Food and Agriculture Organization of the United Nations (FAO). It provides a quarterly forward-looking analysis of major disaster risks to food security and agriculture, specifically highlighting: - potential new emergencies resulting from imminent disaster threats - new developments in countries already affected by protracted crises which are likely to cause a further deterioration of food insecurity This report is part of FAO’s efforts to systematically link early warnings to anticipatory actions. By providing specific early action recommendations for each country, the report aims to prompt FAO and partners to proactively mitigate and/or prevent disasters before they start to adversely impact food security. In order of intensity, for the period October-December 2019, the high risk section includes: Burkina Faso, Mali and the Niger South Sudan Yemen Democratic People’s Republic of Korea Cabo Verde, the Gambia, Mauritania and Senegal Zimbabwe African swine fever outbreak in Asia.
Author: Bernadette P. Marriott
Publisher: Academic Press
ISBN: 0128184612
Category : Technology & Engineering
Languages : en
Pages : 672
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Book Description
Present Knowledge in Nutrition, Eleventh Edition, provides an accessible, highly readable, referenced, source of the most current, reliable, and comprehensive information in the broad field of nutrition. Now broken into two, separate volumes, and updated to reflect scientific advancements since the publication of its tenth edition, Present Knowledge in Nutrition, Eleventh Edition includes expanded coverage on the topics of basic nutrition and metabolism and clinical and applied topics in nutrition. This volume, Present Knowledge in Nutrition: Clinical and Applied Topics in Nutrition, addresses life stage nutrition and maintaining health, nutrition monitoring, measurement, and regulation, and important topics in clinical nutrition. Authored by an international group of subject-matter experts, with the guidance of four editors with complementary areas of expertise, Present Knowledge in Nutrition, Eleventh Edition will continue to be a go-to resource for advanced undergraduate, graduate and postgraduate students in nutrition, public health, medicine, and related fields; professionals in academia and medicine, including clinicians, dietitians, physicians, and other health professionals; and academic, industrial and government researchers, including those in nutrition and public health. The book was produced in cooperation with the International Life Sciences Institute (https://ilsi.org/). - Provides an accessible source of the most current, reliable and comprehensive information in the broad field of nutrition - Features new chapters on topics of emerging importance, including the microbiome, eating disorders, nutrition in extreme environments, and the role of nutrition and cognition in mental status - Covers topics of clinical relevance, including the role of nutrition in cancer support, ICU nutrition, supporting patients with burns, and wasting, deconditioning and hypermetabolic conditions
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251340714
Category : Nature
Languages : en
Pages : 245
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Book Description
On top of a decade of exacerbated disaster loss, exceptional global heat, retreating ice and rising sea levels, humanity and our food security face a range of new and unprecedented hazards, such as megafires, extreme weather events, desert locust swarms of magnitudes previously unseen, and the COVID-19 pandemic. Agriculture underpins the livelihoods of over 2.5 billion people – most of them in low-income developing countries – and remains a key driver of development. At no other point in history has agriculture been faced with such an array of familiar and unfamiliar risks, interacting in a hyperconnected world and a precipitously changing landscape. And agriculture continues to absorb a disproportionate share of the damage and loss wrought by disasters. Their growing frequency and intensity, along with the systemic nature of risk, are upending people’s lives, devastating livelihoods, and jeopardizing our entire food system. This report makes a powerful case for investing in resilience and disaster risk reduction – especially data gathering and analysis for evidence informed action – to ensure agriculture’s crucial role in achieving the future we want.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 925133868X
Category : Business & Economics
Languages : en
Pages : 123
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Book Description
The INFORMED programme, implemented by FAO from 2015 to 2019, was designed to contribute to “increasing the resilience of livelihoods to threats and crises and contributing to the reduction of food insecurity and malnutrition”. The programme’s increased focused on Early Warning for Early Action (EWEA) was very relevant to fill existing gaps with a comparative advantage for FAO in slow onset and food chain crises contexts. Promoting the use of pre-agreed plans and pre-identified anticipatory actions, the project effectively improved risk analysis and decision making, including through the Global Report on Food Crises, and increased access to appropriate financing instruments, while the EWEA country toolkit initial positive spinoffs remain to be built on.Efforts to support resilience measurement and analyses by applying the resilience index measurement and analysis (RIMA) methodology are relevant given the significant investments in resilience programming and the continuing methodological gaps. However, although RIMA provides a basis for creating evidence on resilience investments, and FAO has been an important pioneer in resilience measurement, a wider system supporting resilience analysis is needed, based on a range of methodologies, responding to the information needs of decision-makers. Also, RIMA baseline lacks sufficient detail to allow articulating the feasibility of possible response options and have a practical impact on planning decisions; it has not demonstrated its added value over pre-existing food security, nutrition and risk indicators to help target interventions, and is not well adapted as an impact evaluation tool.Assessing INFORMED results against its intention to support knowledge production and sharing, to promote the replication of good practices and circular learning, the evaluation questioned the choice of creating a new knowledge management platform versus adopting a collaborative approach building on similar initiatives’ strengths. Poor strategic choices represented a fundamental constraint to reach intended objectives, such as, an insufficient understanding of users explaining the difficulty to trace the uptake and use of knowledge products. Nevertheless, the evaluation recognized the progressive investments in knowledge management and sizeable accomplishments of a relatively small team.The evaluation suggests strengthening capacities for the production and dissemination of forecast, scenario-based early warning as a basis for early action; developing a corporate strategy for partnering to strengthen early warning system capacities at various levels; promoting the use of a toolkit of approaches and investing in a knowledge management function dedicated to capturing and disseminating lessons on the effectiveness of EWEA and resilience interventions.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251341613
Category : Social Science
Languages : en
Pages : 84
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Book Description
FAO’s major publications series are presented together in a user-friendly catalogue. The catalogue features all of the most active series, both new and long-standing, and is divided into areas of work, including agriculture, forestry, fisheries, trade and investment, among others. Each series entry includes technical specifications, language versions, most recent titles, relevant ISSNs, and QR codes linking to online resources in the FAO Document Repository.
Author: M. H. Fulekar
Publisher: CRC Press
ISBN: 1000872351
Category : Nature
Languages : en
Pages : 272
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Book Description
Climate Change and Sustainable Development covers the climatic and atmospheric changes, greenhouse gases and their impact on eco-system, biodiversity, water resources, agriculture and food security, human health, extreme weather and environment across two sections. The mitigation and adaptation strategies involving sustainable development is also illustrated including efficient technology, renewable energy, developmental activities control and so forth. Nanotechnology for sustainable development, forest protection, environment, social and economic sustainability and climate change policy planning of international bodies like UNFCC, UNDP, Kyoto protocol is also included. Features: Covers climate change fundamentals and its impact on different ecosystems and natural disasters Describes non-renewable energy aspects like fossil fuel, coal, oil, natural gas and so forth Explores sustainable development in terms of environment, social and economic aspects Includes species diversity and loss, agriculture productivity, water resources scarcity, health and environmental, rise in sea level and coastal area submergence Illustrates scientific hybridization of traditional ecological knowledge for enhancing climate change adaptation This book is aimed at graduate students and researchers in engineering and public policy, engineering management, sustainable engineering, renewable energy engineering, environmental engineering, and sustainability.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251369321
Category : Social Science
Languages : en
Pages : 50
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Book Description
Hazards may occur suddenly (sudden-onset) or develop over time (slow-onset) and threaten people’s lives and livelihoods and all the pillars of sustainable development. Since 2016, the Food and Agriculture Organization of the United Nations (FAO) has supported extensive country-level work on Anticipatory Action for several slow-onset hazards such as drought, cold waves, pests and diseases, Rift Valley fever and the secondary consequences of COVID-19. This paper summarizes FAO's conceptual and programmatic approach for anticipating and mitigating the impact of slow-onset hazards on the most vulnerable people depending on agriculture for their livelihoods and food security. Drawing on FAO’s experiences in implementing Anticipatory Action and the technical expertise built over decades, it recommends a phased approach to Anticipatory Action for slow-onset hazards as it reduces uncertainties associated with early warning information, improves the targeting of Anticipatory Action interventions and helps adapt the selection of Anticipatory Action options to the evolving hazard context.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251306087
Category : Social Science
Languages : en
Pages : 78
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Book Description
In August 2017, FAO was asked by the Commissioner for Refugees (Office of the Prime Minister of Uganda) to support the implementation of a socio-economic analysis within the refugees’ settlements and host communities, with the aim of providing a comprehensive assessment of the current state of the refugees’ food security, well-being and resilience. Although refugees in Uganda are given land and mobility rights, their food security remains low, with a high dependency on food aid. The assumption was that by better understanding refugees’ preferences and livelihoods strategies which determine their resilience, it would be possible to unlock the development potential of the land, increase productivity and help them achieve independence and self-reliance.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251367574
Category : Political Science
Languages : en
Pages : 102
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Book Description
The project “Strengthening Food Security Information and Early Warning System,” was a two-year (1 February 2019 – 31 January 2021), EUR 5.9 million project funded by the European Union to scale up the geographic coverage of Yemen’s Food Security Information System. The overall objective of the project was to increase systemic resilience to food crisis and climate change as well as improve food security and nutrition governance for decision-making at the national- and governorate-levels. The project is the latest phase in a series of EU-funded investments since in food security information systems in Yemen, with this project aiming to expand the geographic and technical coverage of previous phases. With these investments expected to continue in the future, the evaluation has aimed to provide accountability to project partners as well as the provision of evidence-based analyses and usable recommendations that feed into programming, policy and decision-making processes.
