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Author: Rita R. Colwell
Publisher: Wiley-Interscience
ISBN:
Category : Medical
Languages : en
Pages : 656
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Book Description
Author: Rita R. Colwell
Publisher: Wiley-Interscience
ISBN:
Category : Medical
Languages : en
Pages : 656
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Book Description
Author: Hugo Campos
Publisher: Springer Nature
ISBN: 3030286835
Category : Science
Languages : en
Pages : 524
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Book Description
This book is open access under a CC BY 4.0 license. This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array of topics related to the potato, and was written by distinguished scientists with hands-on global experience in research aspects related to potato. The potato is the third most important global food crop in terms of consumption. Being the only vegetatively propagated species among the world’s main five staple crops creates both issues and opportunities for the potato: on the one hand, this constrains the speed of its geographic expansion and its options for international commercialization and distribution when compared with commodity crops such as maize, wheat or rice. On the other, it provides an effective insulation against speculation and unforeseen spikes in commodity prices, since the potato does not represent a good traded on global markets. These two factors highlight the underappreciated and underrated role of the potato as a dependable nutrition security crop, one that can mitigate turmoil in world food supply and demand and political instability in some developing countries. Increasingly, the global role of the potato has expanded from a profitable crop in developing countries to a crop providing income and nutrition security in developing ones. This book will appeal to academics and students of crop sciences, but also policy makers and other stakeholders involved in the potato and its contribution to humankind’s food security.
Author: Joseph Rotem
Publisher: American Phytopathological Society
ISBN:
Category : Science
Languages : en
Pages : 344
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Book Description
Species, formae speciales, and strains. Predisposing and age-conditioned influences on susceptibility. Sporulation. Infection. The biotic and physiological components of pathogenesis. Survival and overseasoning. Dispersal. The effect of weather on epidemics. Forecasters, simulators, and control. Crop and yield losses. Resistance and breeding. Alternaria pathogens and diseases. The hypothesis of ecological and physiological affinities between pthogenic alternarias.
Author: W. J. Hooker
Publisher: International Potato Center
ISBN: 9780890540275
Category : Cooking
Languages : fr
Pages : 156
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Book Description
Disease in the absence of infectious pathogens. Genetic abnormalities. Adverse environment. Nutrient imbalance. Disease in the presence of infectious pathogens. Fungi. Viruses. Mycoplasmas. Insect toxins. Nematodes. Aphids. Seed potato certification.
Author: Robert Delafield Rands
Publisher:
ISBN:
Category : Potatoes
Languages : en
Pages : 62
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Book Description
Author: National Institute of Agricultural Botany (Great Britain)
Publisher:
ISBN:
Category : Potatoes
Languages : en
Pages : 56
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Book Description
Geillustreerd ziektenoverzicht met symptomen, omstandigheden en bestrijdingsmogelijkheden
Author: Randall Charles Rowe
Publisher: American Phytopathological Society
ISBN:
Category : Cooking
Languages : en
Pages : 212
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Book Description
Integrating production strategies for a healthy potato crop. Managing factors that effect potato health.
Author: Rainer Zachmann
Publisher: International Potato Center
ISBN:
Category : Alternaria diseases
Languages : en
Pages : 20
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Book Description
Author: Charles R. Lane
Publisher: CABI
ISBN: 1800620551
Category : Science
Languages : en
Pages : 331
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Book Description
This substantially updated edition now in full colour provides key techniques used when working with fungal and fungal-like plant pathogens. As a practical manual it also deals with disease recognition, detection and identification of fungi, plus methods to characterise and curate fungi and handle them under quarantine and quality assurance systems. Fungal Plant Pathogens: Applied Techniques, 2nd edition provides a valuable guide to investigating fungal plant diseases and interpreting laboratory findings for postgraduate and advanced undergraduate students, extension plant pathologists, consultants and advisers in agriculture, forestry and horticulture, and the food supply chain.
Author: Dominique Blancard
Publisher: CRC Press
ISBN: 1840766360
Category : Science
Languages : en
Pages : 689
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Book Description
Following the successful first edition, this revised and greatly expanded edition Tomato Diseases: Identification, Biology and Control is the definitive work on the diseases and disorders of the tomato. The tomato is the world's most widely produced vegetable. The number of diseases affecting the tomato is enormous: hundreds of bio-aggressors, more
