Ozone in Drinking Water Treatment PDF Download
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Author: Kerwin L. Rakness
Publisher: American Water Works Association
ISBN: 9781613000229
Category : Water
Languages : en
Pages : 338
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Book Description
Author: Kerwin L. Rakness
Publisher: American Water Works Association
ISBN: 9781613000229
Category : Water
Languages : en
Pages : 338
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Book Description
Author: Eckhard Worch
Publisher: Walter de Gruyter GmbH & Co KG
ISBN: 3110551551
Category : Science
Languages : en
Pages : 324
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Book Description
This publication provides the scientific fundamentals for understanding chemical, physical and biological processes that are used in drinking water treatment, such as filtration, coagulation, softening, deironing, demanganization and others. Written in a compact and easily accessible form, the book is focused on the objectives, the theoretical basics and the practical implementation of the treatment processes.
Author: Antonio Gil
Publisher: Springer
ISBN: 3319768824
Category : Technology & Engineering
Languages : en
Pages : 437
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Book Description
This volume reviews the drinking water treatments in which AOPs display a high application potential. Firstly it reveals the typical supply sources and limitations of conventional technologies and critically reviews natural organic matter characterization and removal techniques, focusing mainly on AOP treatments. It then explores using AOPs for simultaneous inactivation/disinfection of several types of microorganisms, including highly resistant Cryptosporidium protozoa. Lastly, it discusses relevant miscellaneous topics, like the most promising AOP solid catalysts, the regime change of Fenton-like processes toward continuous reactors, the application of chemometrics for process optimization, the impact on disinfection byproducts and the tracing of toxicity during AOP treatments. This work is a useful reference for researchers and students involved in water technologies, including analytical and environmental chemistry, chemical and environmental engineering, toxicology, biotechnology, and related fields. It is intended to encourage industrial and public-health scientists and decision-makers to accelerate the application of AOPs as technological alternatives for the improvement of drinking water treatment plants.
Author: Wim A. M. Hijnen
Publisher: IWA Publishing
ISBN: 1843393735
Category : Science
Languages : en
Pages : 113
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Book Description
Special Offer: KWR Drinking Water Treatment Set - Buy all five books together and save a total £119! The overall aim of Elimination of Micro-organisms by Water Treatment Processes is to present default values for the micro-organisms elimination or inactivation credit of universally used processes in water treatment (MEC or MIC). The growing interest in Quantitative Microbial Risk assessment (QMRA) for safe drinking water requires such data. These MEC or MIC values have been calculated from research on elimination of viruses, bacteria and bacterial spores and protozoa (oo)cysts (Cryptosporidium and Giardia) by these treatment processes published in the international literature. The data have been selected on the base of different quality criteria related to information on applied experimental conditions and used methods. Furthermore the studies have been categorized on base of their similarities with ‘real world’ conditions (selected micro-organisms, scale and conditions of the tested processes). The international literature data revealed a high variation in elimination. The major parameters and process control parameters affecting elimination are described. This new edition describes the state-of-the-art progress in research on conventional treatment, coagulation and flocculation, rapid granular filtration, slow sand filtration and UV disinfection. Visit the IWA WaterWiki to read and share material related to this title: http://www.iwawaterwiki.org/xwiki/bin/view/Articles/WaterbornePathogens
Author: Willy J. Masschelein
Publisher: CRC Press
ISBN: 1000148009
Category : Technology & Engineering
Languages : en
Pages : 650
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Book Description
This text offers information on the theory of major drinking water treatment processes and contains real-life practical examples. It aims to create guidelines for the design of unit processes that operate within an overall framework for water treatment plants.
Author: Patrick Sullivan
Publisher: Elsevier
ISBN: 008045772X
Category : Technology & Engineering
Languages : en
Pages : 383
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Book Description
In today's chemically dependent society, environmental studies demonstrate that drinking water in developed countries contains numerous industrial chemicals, pesticides, pharmaceuticals and chemicals from water treatment processes. This poses a real threat. As a result of the ever-expanding list of chemical and biochemical products industry, current drinking water standards that serve to preserve our drinking water quality are grossly out of date. Environmental Science of Drinking Water demonstrates why we need to make a fundamental change in our approach toward protecting our drinking water. Factual and circumstantial evidence showing the failure of current drinking water standards to adequately protect human health is presented along with analysis of the extent of pollution in our water resources and drinking water. The authors also present detail of the currently available state-of-the-art technologies which, if fully employed, can move us toward a healthier future.* Addresses the international problems of outdated standards and the overwhelming onslaught of new contaminants. * Includes new monitoring data on non-regulated chemicals in water sources and drinking water.* Includes a summary of different bottled waters as well as consumer water purification technologies.
Author: American Water Works Association
Publisher: McGraw Hill Professional
ISBN: 0071630104
Category : Technology & Engineering
Languages : en
Pages : 1696
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Book Description
The definitive water quality and treatment resource--fully revised and updated Comprehensive, current, and written by leading experts, Water Quality & Treatment: A Handbook on Drinking Water, Sixth Edition covers state-of-the-art technologies and methods for water treatment and quality control. Significant revisions and new material in this edition reflect the latest advances and critical topics in water supply and treatment. Presented by the American Water Works Association, this is the leading source of authoritative information on drinking water quality and treatment. NEW CHAPTERS ON: Chemical principles, source water composition, and watershed protection Natural treatment systems Water reuse for drinking water augmentation Ultraviolet light processes Formation and control of disinfection by-products DETAILED COVERAGE OF: Drinking water standards, regulations, goals, and health effects Hydraulic characteristics of water treatment reactors Gas-liquid processes and chemical oxidation Coagulation, flocculation, sedimentation, and flotation Granular media and membrane filtration Ion exchange and adsorption of inorganic contaminants Precipitation, coprecipitation, and precipitative softening Adsorption of organic compounds by activated carbon Chemical disinfection Internal corrosion and deposition control Microbiological quality control in distribution systems Water treatment plant residuals management
Author: Gabriel Bitton
Publisher: John Wiley & Sons
ISBN: 1118743911
Category : Science
Languages : en
Pages : 314
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Book Description
Microbiology of Drinking Water Production and Distribution addresses the public health aspects of drinking water treatment and distribution. It explains the different water treatment processes, such as pretreatment, coagulation, flocculation, sedimentation, filtration, disinfection, and their impacts on waterborne microbial pathogens and parasites. Drinking water quality may be degraded in water distribution systems—microorganisms form biofilms within distribution systems that allow them to flourish. Various methodologies have been proposed to assess the bacterial growth potential in water distribution systems. Microbiology of Drinking Water Production and Distribution also places drinking water quality and public health issues in context; it addresses the effect of bioterrorism on drinking water safety, particularly safeguards that are in place to protect consumers against the microbial agents involved. In addition, the text delves into research on drinking water quality in developing countries and the low-cost treatment technologies that could save lives. The text also examines the microbiological water quality of bottled water, often misunderstood by the public at large.
Author: Mousa M. Nazhad
Publisher:
ISBN: 9781536124378
Category : TECHNOLOGY & ENGINEERING
Languages : en
Pages : 200
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Book Description
A large segment of the population in undeveloped and developing countries drink untreated or partially treated water. Annually, 6 to 60 billion cases of gastrointestinal illnesses are continuously reported due to safe drinking water, and over 1.6 million people die due to these water-borne diseases. Owing to increasing concern about global water-related diseases associated with drinking water, finding an affordable and suitable way of water treatment is of great importance. Filtration is a promising point-of-use water treatment. Currently, most water filtration membranes are made of synthetic polymers derived from non-renewable resources. Negative factors like climate change, many different environmental pollutants and the reduction of oil resources give rise to increase the demand of biodegradable products over non-renewable resources. This book introduces a novel, cost effective and biodegradable filter; a so-called cellulose foam filter. The cellulose foam filter is a novel porous cellulosic derivative made via a foam-laid process and modified in order to act as a water filter. Improvements of wet strength performance and the biocidal activity of filters are two main tasks presented in this book. Wet strength improvement is achieved through a furnish formulation, and the addition of agents and antimicrobial activity are preformed using polymeric antimicrobial agents, guanidine-based polymers and �-poly lysine.
Author: Samuel D. Faust
Publisher: CRC Press
ISBN: 9781575040110
Category : Technology & Engineering
Languages : en
Pages : 688
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Book Description
This second edition demonstrates how chemistry influences the design of water treatment plants and how it should influence the design. Historically, water treatment plants have been designed from hydraulic considerations with little regard to chemical aspects. The many chemical reactions used for removal of pollutants from water simply cannot be forced to occur within current designs. This book re-examines this traditional approach in light of today's water quality and treatment. Will current water treatment processes be sufficient to meet future demands or will new processes have to be devised? Chemistry of Water Treatment assesses the chemical and physical efficacies of current processes to meet the demands of the Safe Drinking water Act, providing expert information to persons responsible for the production of potable water into the next century.
