Dorset Sheep in Australia PDF Download
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Author:
Publisher:
ISBN: 9780959451405
Category : Dorset Horn sheep
Languages : en
Pages : 68
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Book Description
Author:
Publisher:
ISBN: 9780959451405
Category : Dorset Horn sheep
Languages : en
Pages : 68
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Book Description
Author:
Publisher:
ISBN:
Category : Poll Dorset sheep
Languages : en
Pages : 8
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Book Description
Leaflet promoting Poll Dorset sheep and giving a brief history of the breed in Australia.
Author: John Boyd Cramsie
Publisher:
ISBN:
Category : Sheep
Languages : en
Pages : 576
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Book Description
Author: Bruni
Publisher:
ISBN:
Category : Merino sheep
Languages : en
Pages : 532
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Book Description
Author:
Publisher:
ISBN: 9781741910582
Category : Animal industry
Languages : en
Pages : 121
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Book Description
Author: American Cheviot Sheep Society
Publisher:
ISBN:
Category : Cheviot sheep
Languages : en
Pages : 176
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Book Description
Author: George Alexander
Publisher:
ISBN:
Category : Animal industry
Languages : en
Pages : 452
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Book Description
Author: Matthew M. Milburn
Publisher:
ISBN:
Category : Merino sheep
Languages : en
Pages : 126
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Book Description
Author: David John Cottle
Publisher: Butterworth-Heinemann
ISBN:
Category : Sheep
Languages : en
Pages : 520
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Book Description
This book, designed as a text for tertiary students, covers a broad range of topics relevant to the Australian sheep and wool industry, and describes the principles upon which various activities in the sheep and wool industry are based, together with the practical implications of these principles.
Author: D. J. Cottle
Publisher: Nottingham University Press
ISBN: 1904761860
Category : Business & Economics
Languages : en
Pages : 775
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Book Description
Covering a broad range of topics relevant to the sheep and wool industry, this newly expanded edition—containing 11 new chapters and a more international scope—discusses future developments in all areas and provides an in-depth review of the meat aspects of the market. Separated into five distinct sections, the comprehensive survey summarizes the major world sheep and wool industries, biological principles, management, production systems, and the preparation, processing, and marketing of meat and wool. References and web links at the end of each chapter present further sources of information. From paddock to plate and farm to fabric, this overview is a must-have for all those involved in the trade, including producers, brokers, exporters, and processors.
