Don Holm's Book of Food Drying, Pickling & Smoke Curing PDF Download

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Don Holm's Book of Food Drying, Pickling & Smoke Curing

Don Holm's Book of Food Drying, Pickling & Smoke Curing PDF Author: Don Holm
Publisher: Caxton Press
ISBN: 9780870042508
Category : Cooking
Languages : en
Pages : 156

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Book Description
Distributed by the University of Nebraska Press for Caxton Press In this book, along with a complete section on drying and and dehydrating, and on smoking and jerking, we included a comprehensive treatise on practical pickling. We tried to put this book together in such a way that you can have fun at the same time you are becoming self-taught and proficient in the ancient and wonderful ways of Drying, Pickling and Smoke Curing.