District Handbook, Himachal Pradesh: Chamba

District Handbook, Himachal Pradesh: Chamba PDF Author: India. Superintendent of Census Operations, Himachal Pradesh
Publisher:
ISBN:
Category : Himachal Pradesh (India)
Languages : en
Pages : 498

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District Handbook, Himachal Pradesh: Chamba

District Handbook, Himachal Pradesh: Chamba PDF Author: India. Superintendent of Census Operations, Himachal Pradesh
Publisher:
ISBN:
Category : Himachal Pradesh (India)
Languages : en
Pages : 498

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Book Description


District Handbook, Himachal Pradesh: Sirmur

District Handbook, Himachal Pradesh: Sirmur PDF Author: India. Superintendent of Census Operations, Himachal Pradesh
Publisher:
ISBN:
Category : Himachal Pradesh (India)
Languages : en
Pages : 378

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District Handbook, Himachal Pradesh: Kinnaur District

District Handbook, Himachal Pradesh: Kinnaur District PDF Author: India. Superintendent of Census Operations, Himachal Pradesh
Publisher:
ISBN:
Category : Himachal Pradesh (India)
Languages : en
Pages : 280

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District Handbook, Himachal Pradesh: Mandi

District Handbook, Himachal Pradesh: Mandi PDF Author: India. Superintendent of Census Operations, Himachal Pradesh
Publisher:
ISBN:
Category : Himachal Pradesh (India)
Languages : en
Pages : 722

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Handbook for Consumers

Handbook for Consumers PDF Author: Dalpat Singh Mehta
Publisher: Allied Publishers
ISBN: 9788177642261
Category : Consumer protection
Languages : en
Pages : 428

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Book Description
In Indian context.

Handbook of Career Development

Handbook of Career Development PDF Author: Gideon Arulmani
Publisher: Springer Science & Business Media
ISBN: 1461494605
Category : Psychology
Languages : en
Pages : 780

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Book Description
This book is focused on work, occupation and career development: themes that are fundamental to a wide range of human activities and relevant across all cultures. Yet theorizing and model building about this most ubiquitous of human activities from international perspectives have not been vigorous. An examination of the literature pertaining to career development, counseling and guidance that has developed over the last fifty years reveals theorizing and model building have been largely dominated by Western epistemologies, some of the largest workforces in the world are in the developing world. Career guidance is rapidly emerging as a strongly felt need in these contexts. If more relevant models are to be developed, frameworks from other cultures and economies must be recognized as providing constructs that would offer a deeper understanding of career development. This does not mean that existing ideas are to be discarded. Instead, an integrative approach that blends universal principles with particular needs could offer a framework for theorizing, research and practice that has wider relevance. The central objective of this handbook is to draw the wisdom and experiences of different cultures together to consider both universal and specific principles for career guidance and counseling that are socially and economically relevant to contemporary challenges and issues. This book is focused on extending existing concepts to broader contexts as well as introducing new concepts relevant to the discipline of career guidance and counseling.

A Handbook of Minerals, Crystals, Rocks and Ores

A Handbook of Minerals, Crystals, Rocks and Ores PDF Author: Parmodh Alexander
Publisher: New India Publishing
ISBN: 9788190723787
Category : Nature
Languages : en
Pages : 726

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Book Description
The book will be beneficial for: * The undergraduate course in mineralogy, crystallography, petrology & economic geology. * Post graduate students for their economic geology course. * Useful as a ready reckoner for competitive examinations and job interviews and entrepreneurs in mineral industry. * Civil Engineering students will also find this book suitable for their basic courses in mineralogy-petrology. * the text, as far as possible is precise, concise and up-to-date in facts and figures, adequately illustrated and includes photographs and micro-photographs.

Handbook on Spices and Condiments (Cultivation, Processing and Extraction)

Handbook on Spices and Condiments (Cultivation, Processing and Extraction) PDF Author: H. Panda
Publisher: ASIA PACIFIC BUSINESS PRESS Inc.
ISBN: 8178331322
Category :
Languages : en
Pages : 399

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Book Description
The term Spice and Condiments applies to natural plant or vegetable products or mixtures in whole or ground form, which are used for imparting flavour, aroma and piquancy to the food items. Spices and condiments are a major commercial crop in India, and earn a major part of foreign exchange annually. They have been the backbone of agricultural industry. The importance of spices and condiment in dietary, medicinal and other uses, and their commercial importance are immense. India is known the world over as the home of spices. Thus spices are an important group of agricultural goods, which are virtually indispensable in the culinary art. Spice processing includes different steps: spice cleaning, spice reconditioning and spice grinding. Some spices were also used for preserving food like meat for a year or more without refrigeration. In the 16th century cloves for instance were among the spices used to preserve food without refrigeration. Cloves contain a chemical called eugenol that inhibits the growth of bacteria. It is a natural antibiotic. It is still used to preserve food like Virginia Ham. Likewise later mustard and ground mustard were also found to have preservative qualities. India alone contributes 25 30 % of the total world trade in spices. It may be interesting to note that nine spices namely pepper ginger clove cinnamon cassia mace nutmeg pimento (allspice) and cardamom alone contributed as much as 90% of the total world trade. Pepper is the most important spice in the world and so also of India. This book basically deals with brief history of spices, uses of spices, world trade in spices area & production of spices in India, area and production of spices in India, major and minor spices of India, spice processing, quality issues with spices, bird chillies and Tabasco chillies, basil or sweet basil, seasoning blend duplication and tricks, sauces and gravies, snack seasonings, quality issues with spices, etc. This book is a single compendium which deals with all aspects and facts of spices and condiments which may meet the requirements of all those handling them at various stages, from harvesting to their end use. This book contains post harvest management, the potentials of genetic engineering, high production technology in spices with plantation and processing of various spices and condiments such as vanilla, turmeric, tamarind, saffron, black pepper, onion, mint, ginger, garlic, curry leaf, coriander etc.

Exploring Pangi Himalaya

Exploring Pangi Himalaya PDF Author: Minakshi Chaudhry
Publisher: Indus Publishing
ISBN: 9788173870842
Category : Nature
Languages : en
Pages : 356

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Book Description
This Book Is A Detailed Account Of The Pangi Valley In Himachal And The People Living There. The Lifestyle Of Pangwals, Their Customs, Traditions, Institutions, Folk Dances And Folk Songs Have Been Studied In This Book.

A Comprehensive Handbook on Biodiversity

A Comprehensive Handbook on Biodiversity PDF Author: Asish Kumar Ghosh
Publisher: The Energy and Resources Institute (TERI)
ISBN: 817993165X
Category : Business & Economics
Languages : en
Pages : 140

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Book Description
'Biodiversity' is becoming the keyword for sustaining human society and the ecosystem. The impacts of development on biological diversity, over exploitation of resources of commercial value, changes in land use and land cover, and fragmentation of habitats have led to fastest rate of decline in biodiversity in the 20th Century. This publication provides an insight into the concept of biodiversity, its value and uses, aspects of conservation of material and traditional knowledge, the linkage between ethnic communities and biodiversity, and several other topics of interest in a lucid and user-friendly manner.