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Author: J. N. Srivastava
Publisher: CRC Press
ISBN: 1000439119
Category : Gardening
Languages : en
Pages : 385
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Book Description
Plant diseases cause yield loss in crop production, poor quality of produce, and great economic losses as well. Knowledge of the perpetuation and spread of the pathogens and various factors affecting disease development is an important need. Disease diagnosis is the prime requirement for determining preventive or curative measures for effective disease management. This new 2-volume set, Diseases of Field Crops, helps to fill the need for research on plant diseases, their effects, how they spread, and effective management measures to mitigate their harmful consequences. The volumes in this set showcase recent advances in molecular plant pathology and discuss appropriate diagnostic techniques for identification of causal agents and diseases, providing the information necessary to establish management strategies. The chapters in these two volumes include detailed description of symptoms, causal organisms, disease cycles, epidemiology, and management techniques of economically important diseases. The volumes explore existing strategies and offer new methods that can be used in an integrated manner and with a comprehensive approach for the management of major diseases of the field crops. Also taken into consideration is the impact of global climate change on the spread and severity of plant diseases. This volume covers pulses, oil seeds, narcotics, and sugar crops. Each of the chapters focuses on one crop, with a detailed account of symptoms, causal organisms, disease cycles, epidemiology, and management of the diseases caused by fungi, bacteria and viruses. Some crops discussed include green gram, chickpeas and peas, lentils, soybeans, groundnuts, sunflowers, sugarcane, tobacco, and others. Volume 1 focuses on cereals, small millets, and fiber crops.
Author: J. N. Srivastava
Publisher: CRC Press
ISBN: 1000439119
Category : Gardening
Languages : en
Pages : 385
Get Book Here
Book Description
Plant diseases cause yield loss in crop production, poor quality of produce, and great economic losses as well. Knowledge of the perpetuation and spread of the pathogens and various factors affecting disease development is an important need. Disease diagnosis is the prime requirement for determining preventive or curative measures for effective disease management. This new 2-volume set, Diseases of Field Crops, helps to fill the need for research on plant diseases, their effects, how they spread, and effective management measures to mitigate their harmful consequences. The volumes in this set showcase recent advances in molecular plant pathology and discuss appropriate diagnostic techniques for identification of causal agents and diseases, providing the information necessary to establish management strategies. The chapters in these two volumes include detailed description of symptoms, causal organisms, disease cycles, epidemiology, and management techniques of economically important diseases. The volumes explore existing strategies and offer new methods that can be used in an integrated manner and with a comprehensive approach for the management of major diseases of the field crops. Also taken into consideration is the impact of global climate change on the spread and severity of plant diseases. This volume covers pulses, oil seeds, narcotics, and sugar crops. Each of the chapters focuses on one crop, with a detailed account of symptoms, causal organisms, disease cycles, epidemiology, and management of the diseases caused by fungi, bacteria and viruses. Some crops discussed include green gram, chickpeas and peas, lentils, soybeans, groundnuts, sunflowers, sugarcane, tobacco, and others. Volume 1 focuses on cereals, small millets, and fiber crops.
Author: J. N. Srivastava
Publisher: CRC Press
ISBN: 1000439100
Category : Science
Languages : en
Pages : 0
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Book Description
Plant diseases cause yield loss in crop production, poor quality of produce, and great economic losses as well. Knowledge of the perpetuation and spread of the pathogens and various factors affecting disease development is an important need. Disease diagnosis is the prime requirement for determining preventive or curative measures for effective disease management. This new 2-volume set, Diseases of Field Crops, helps to fill the need for research on plant diseases, their effects, how they spread, and effective management measures to mitigate their harmful consequences. The volumes in this set showcase recent advances in molecular plant pathology and discuss appropriate diagnostic techniques for identification of causal agents and diseases, providing the information necessary to establish management strategies. The chapters in these two volumes include detailed description of symptoms, causal organisms, disease cycles, epidemiology, and management techniques of economically important diseases. The volumes explore existing strategies and offer new methods that can be used in an integrated manner and with a comprehensive approach for the management of major diseases of the field crops. Also taken into consideration is the impact of global climate change on the spread and severity of plant diseases. This volume focuses on a selection of cereal crops or grains for fodder and human food and the diseases that affect them. The crops include rice, maize, wheat, millet, sorghum, jute, and more. Volume 2 covers pulses, oil seeds, narcotics, and sugar crops.
Author: J. N. Srivastava
Publisher: CRC Press
ISBN: 1000368378
Category : Science
Languages : en
Pages : 470
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Book Description
Plant diseases cause serious threats to the successful cultivation of horticultural crops, resulting in huge losses in their yields. These plant diseases are known to affect horticultural crops at various growth stages and reduce the yield as well as quality of fruits and vegetables. Diseases also cause subsequent postharvest transit and storage losses. This 4-volume set provides the latest diagnostic information along with effective management solutions to the problems of diseases of field crop plants caused by phytopathogens. In volume 1, each chapter includes an introduction, disease symptoms, causal organisms, disease cycles, epidemiology, and management of economically important plants. With contributions from national scientists who are engaged in teaching, research, and extension services who share their experiences here, the chapters explore apples, amla (or Indian gooseberry), avocado, Indian bael, banana, Indian jujube, citrus, grapes, guava, hazelnut, and more. The volumes provide an abundance of information for understanding and managing plant diseases, with emphasis on diagnostic techniques. The collection includes: Volume 1: Fruit Crops Volume 2: Vegetable Crops Volume 3: Ornamental Plants and Spice Crops Volume 4: Important Plantation Crops, Medicinal Crops, and Mushrooms
Author: Prakash Kumar
Publisher: CABI
ISBN: 1780642784
Category : Technology & Engineering
Languages : en
Pages : 392
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Book Description
Nutrient imbalance in soils is an emerging threat to sustainable agriculture: intensive cultivation, use of poor quality groundwater, depletion of soil organic matter and excessive use of fertilizers are major reasons for poor soil fertility worldwide. This necessitates correct diagnosis of plant nutrient deficiencies to avoid further use of pesticides in cases where pests or pathogens that are not in fact the cause of poor crop health. Richly illustrated with 600 colour photographs, this book is a visual field identification guide for symptoms of most common nutrient deficiencies in field crops, covering all their stages of occurrence. Detailed descriptions and suggested for management practices are given with each entry.
Author: L. P. Awasthi
Publisher: Elsevier
ISBN: 0323909000
Category : Science
Languages : en
Pages : 990
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Book Description
Viral Diseases of Field and Horticultural Crops details the fundamental and applied aspects of the viral diseases of field and horticultural crops. The book opens with a historical introduction to plant virology, important plant virologists, and landmarks. It continues with systematic coverage of viral diseases, their economic significance, disease symptoms, host range, mode of transmission, diagnostic techniques, geographic distribution, epidemiology, yield losses, and control and management of the disease. Contributions from an international group of virologists with a wide range of academic, research, professional, and specialized backgrounds in plant virology makes Viral Diseases of Field and Horticultural Crops a comprehensive and must-have resource for those engaged in the study and research of plant virology, microbiology, and plant pathology particularly viral diseases and their impact on field and horticultural crops. - Provides virus characterization according to the disease pattern and symptoms they cause - Covers viral diseases of cereals, oil seeds, legumes, commercial crops, spices and condiments, medicinal and aromatic crops, forage crops, vegetable crops, fruit crops, tree nuts, among others - Discusses advances like applications in nanotechnology, molecular techniques for the detection and characterization of plant viruses, and the development of technologies for detecting plant viruses
Author: Rakesh Kumar Singh
Publisher:
ISBN: 9781774639252
Category : Business & Economics
Languages : en
Pages : 0
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Book Description
This book is the first of the 3-volume Innovative Approaches in Diagnosis and Management of Crop Diseases, which provides an abundance of new research and information on major diseases of various crops along with new techniques and technology for the detection of plant pathogens along with appropriate management strategies. Divided into three volumes and with chapters written by renowned and expert scientists working in different areas of plant pathology, the volumes cover important diseases of crops incited by bacteria, fungi, viruses, viroids, phytoplasma, and nematodes. It addresses these disease challenges to commercial field and horticultural crops and their management. Chapters cover recent advances in diagnosis and detection of diseases of rice, wheat, pulses, guava, aonla, cucurbits, ginger, sesame, cotton, pigeonpea, field pea, small millets, maize, and cruciferous vegetables as well as ornamental plants. Innovative Approaches in Diagnosis and Management of Crop Diseases: Volume 1 focuses on the Mollicute class of bacteria. It looks at the detection, diagnosis, and management of phytoplasma diseases and viroids, CRISPR-Cas9 genome editing in plants for virus resistance, next-generation sequencing technologies, and more. Key features: Presents diverse research of leading plant pathologists on detection, diagnosis, and management of crop diseases Shares innovative and emerging techniques for diagnosis and management of major plant diseases Covers a vast array of important crops and their diseases Volume 2 looks specifically at the diseases of field and horticultural crops, while Volume 3 reviews the advances in the use of nanomolecules and biocontrol agents. Diagnosis and management of biotic stresses play a pivotal role in efficient agriculture production, and together, these volumes of Innovative Approaches in Diagnosis and Management of Crop Diseases provide reviews of crucial research to effectively advance the detection, diagnosis, and management of crop diseases.
Author: Ravindra Kumar
Publisher: Springer Nature
ISBN: 9813290463
Category : Technology & Engineering
Languages : en
Pages : 860
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Book Description
The global population is increasing rapidly, and feeding the ever-increasing population poses a serious challenge for agriculturalists around the world. Seed is a basic and critical input in agriculture to ensure global food security. Roughly 90 percent of the crops grown all over the world are propagated by seed. However, seed can also harbour and spread pathogens, e.g. fungi, bacteria, nematodes, viruses etc., which cause devastating diseases. Seed-borne pathogens represent a major threat to crop establishment and yield. Hence, timely detection and diagnosis is a prerequisite for their effective management. The book "Seed-Borne Diseases of Agricultural Crops: Detection, Diagnosis & Management" addresses key issues related to seed-borne/transmitted diseases in various agricultural crops. Divided into 30 chapters, it offers a comprehensive compilation of papers concerning: the history of seed pathology, importance of seed-borne diseases, seed-borne diseases and quarantine, seed health testing and certification, detection and diagnosis of seed-borne diseases and their phytopathogens, host-parasite interactions during development of seed-borne diseases, diversity of seed-borne pathogens, seed-borne diseases in major agricultural crops, non-parasitic seed disorders, mechanisms of seed transmission and seed infection, storage fungi and mycotoxins, impact of seed-borne diseases on human and animal health, and management options for seed-borne diseases. We wish to thank all of the eminent researchers who contributed valuable chapters to our book, which will be immensely useful for students, researchers, academics, and all those involved in various agro-industries.
Author: Shouhua Wang
Publisher: CABI
ISBN: 1789246075
Category : Science
Languages : en
Pages : 306
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Book Description
Hemp and cannabis, both belonging to Cannabis sativa, have emerged as some of the most valuable crops because of their multiple functionalities - industrial, medicinal, and recreational uses. Like all other crops, they are at risk of diseases and pests. In certain cases, an entire hemp field can fail due to unexpected disease. As a new and highly regulated crop, research on Cannabis crop diseases is scarce, and the science of plant diagnostics is not well covered in the literature. Taking hemp/cannabis as a model crop, the book illustrates how to diagnose a disease problem and how to manage it effectively. It presents real disease cases encountered during crop production, and explains methods of diagnosis, both in the field and in the lab, in order to find out the cause(s).
Author: J. N. Srivastava
Publisher: Apple Academic Press
ISBN: 9781003160472
Category : Technology & Engineering
Languages : en
Pages : 312
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Book Description
This fourth volume of this 4-volume set discusses the key diseases, typical symptoms, and management strategies of several economically important plants. Each chapter presents an introduction along with a detailed account of symptoms, causal organisms, disease cycles, epidemiology, and management of a selection of major plantation crops, medicinal crops, and mushrooms. The book features chapters contributed by eminent professionals in the field, who have incorporated their own experience and knowledge along with an overview of the recent developments in their fields. They provide information on the diagnostic tools and management techniques needed for such plantation crops as areca nut (or betel nut), cocoa (or chocolate), coconut, coffee, and tea; such medicinal crops as isabgol and senna; along with several kinds of mushrooms. The volume also includes photographs that show symptoms of important diseases, which are helpful in disease diagnosis. The volumes provide an abundance of information for understanding and managing plant diseases, with emphasis on diagnostic techniques. The collection includes: Volume 1: Fruit Crops Volume 2: Vegetable Crops Volume 3: Ornamental Plants and Spice Crops Volume 4: Important Plantation Crops, Medicinal Crops, and Mushrooms
Author: T. S. Thind
Publisher: Daya Books
ISBN: 9788170354178
Category : Technology & Engineering
Languages : en
Pages : 496
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Book Description
To Meet The Food Demands Of Ever Increasing Human Population, Agricultural Production Is Being Augmented Through The Use Of New Crop Varieties And Changed Agronomic Practices. These Practices Have Enormously Increased The Incidence Of Several Pests And Diseases. Plant Diseases Cause Serious Threats To The Successful Cultivation Of Agricultural Crops Resulting In Huge Losses In Their Yields. In The Recent Past, Certain Diseases Have Appeared In Epidemic From Endangering Sustainability In Agriculture. The Destructive Potential Of Plant Diseases In Modern Day Agriculture Has Increased Due To The Use Of Cultivars Having Narrow Genetic Base Over Large Areas. Correct Disease Diagnosis Is The Prime Requirement For Recommending Preventive Or Curative Measures For Effective Disease Management. Knowledge Of Perpetuation And Spread Of The Pathogens And Various Factors Affecting Disease Development Is Necessary. All The Available Strategies Must Be Used In An Integrated Manner And A Holistic Approach Needs To Be Developed For The Management Of Major Diseases Of A Crop. Information On Latest Developments In The Understanding And Management Of Plant Diseases Has Been Compiled In This Publication. The Book Deals With Diseases Of Important Cereals, Pulses, Oilseeds, Sugar Crops, Cotton And Fodder Crops Through 23 Chapters. Nematode Problems Of These Crops Have Been Exclusively Discussed In One Chapter While Another Deals With Mycotoxin Contamination In Stored Grains. Coloured Photographs Showing Symptoms Of Important Diseases Are Given To Help In Disease Diagnosis. It Is Hoped That The Book Will Cater To The Needs Of Research Workers, Teachers And Students Not Only In The Discipline Of Plant Patholgy But Also In Other Areas Of Agriculture. Contents Chapter 1: Disease Of Wheat And Their Management By D V Singh, S K Jain, K D Srivastava And R Aggarwal; Chapter 2: Diseases Of Maize And Their Management By R C Sharma; Chapter 3: Diseases Of Rice And Their Management By B Padhi And S Gangopadhyay; Chapter 4: Diseases Of Pearl Millet And Their Management By R P Thakur; Chapter 5: Diseases Of Sorghum And Their Management By S Pande, P S Marley And J M Lenne; Chapter 6: Diseases Of Rapeseed And Mustard And Their Management By G S Saharan; Chapter 7: Diseases Of Groundnut And Their Management By C D Mayee; Chapter 8: Diseases Of Linseed And Sesame And Their Management By Reeti Singh, U C Singh, R K Khare And B L Sharma; Chapter 9: Diseases Of Chickpea And Their Management By Gurdip Singh And Y R Sharma; Chapter 10: Diseases Of Mungbean And Urdbean And Their Management By R A Singh, S N Gurha And A Ghosh; Chapter 11: Diseases Of French Bean And Their Management By A Ghosh, R A Singh And S N Gurha; Chapter 12: Diseases Of Pigeonpea And Fieldpea And Their Management By Vishwa Dhar And R G Chaudhary; Chapter 13: Diseases Of Cowpea And Their Management By Moly Saxena, D R Saxena, M S Bhale And M N Khare; Chapter 14: Diseases Of Soybean And Their Management By D S Singh And K K Pandey; Chapter 15: Diseases Of Lentil And Their Management By D R Saxena, Moly Saxena And M N Khare; Chapter 16: Diseases Of Cotton And Their Management By O M Bambawale, S Raj, M K Meshram And N K Taneja; Chapter 17: Diseases Of Sugarcane And Their Management By Satyavir, Anil Kumar And S K Khirbat; Chapter 18: Diseases Of Sugarbeet And Their Management By S N Srivastava; Chapter 19: Diseases Of Rabi Fodder Crops And Their Management By P P Gupta, Rakesh Kumar, S K Gandhi And R N Arora; Chapter 20: Diseases Of Kharif Fodder Crops And Their Management By P P Gupta, R N Arora And S K Gandhi; Chapter 21: Microbial Spoilage Of Stored Grains And Its Management By R C Sharma And T S Thind; Chapter 22: Mycotoxins In Foodgrains And Their Management By P P Singh, T S Thind, V K Mehan; Chapter 23: Nematode Diseases Of Field Crops And Their Management By H S Gaur And Inderjit Singh.
