Author: Fannie Merritt Farmer
Publisher:
ISBN:
Category : Cookery for the sick
Languages : en
Pages : 400
Book Description
Food and Cookery for the Sick and Convalescent
Author: Fannie Merritt Farmer
Publisher:
ISBN:
Category : Cookery for the sick
Languages : en
Pages : 400
Book Description
Publisher:
ISBN:
Category : Cookery for the sick
Languages : en
Pages : 400
Book Description
Invalid Cookery
Author: Mrs. Julia A. Pye
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 158
Book Description
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 158
Book Description
Diet in Illness and Convalescence
Author: Alice Worthington Winthrop
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 308
Book Description
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 308
Book Description
Mrs. Rorer's Diet for the Sick
Author: Sarah Tyson Rorer
Publisher: Applewood Books
ISBN: 1429010924
Category : Cooking
Languages : en
Pages : 562
Book Description
This 1914 work by famed cooking teacher Sarah Rorer is a comprehensive source of information and recipes for using diet to treat and prevent diseases and preserve health.
Publisher: Applewood Books
ISBN: 1429010924
Category : Cooking
Languages : en
Pages : 562
Book Description
This 1914 work by famed cooking teacher Sarah Rorer is a comprehensive source of information and recipes for using diet to treat and prevent diseases and preserve health.
Diet for the Sick and Convalescent
Author: Ebenezer Neal
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 80
Book Description
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 80
Book Description
Handbook of Invalid Cooking
Author: Mary A. Boland
Publisher: Applewood Books
ISBN: 1429012587
Category : Cooking
Languages : en
Pages : 338
Book Description
Mary Boland's 1898 handbook is a practical guide for nurses and all others who care for the sick, providing instruction in the proper feeding to promote health and well-being.
Publisher: Applewood Books
ISBN: 1429012587
Category : Cooking
Languages : en
Pages : 338
Book Description
Mary Boland's 1898 handbook is a practical guide for nurses and all others who care for the sick, providing instruction in the proper feeding to promote health and well-being.
Practical Cooking and Serving
Author: J. M. Hill
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 906
Book Description
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 906
Book Description
The American Journal of the Medical Sciences
Author:
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1128
Book Description
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1128
Book Description
Cooking Well for the Unwell
Author: Eileen Behan
Publisher: William Morrow
ISBN:
Category : Cookery for the sick
Languages : en
Pages : 386
Book Description
The only book to offer recipes tailored to the nutritional needs of people with conditions simple to serious. The definitive sourcebook for parents, companions, caregivers, and yourself.
Publisher: William Morrow
ISBN:
Category : Cookery for the sick
Languages : en
Pages : 386
Book Description
The only book to offer recipes tailored to the nutritional needs of people with conditions simple to serious. The definitive sourcebook for parents, companions, caregivers, and yourself.
The Ideal Cook Book
Author: Annie R. Gregory
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 622
Book Description
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 622
Book Description