Dielectric and Electronic Properties of Biological Materials PDF Download
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Author: Ronald Pethig
Publisher: John Wiley & Sons
ISBN:
Category : Science
Languages : en
Pages : 400
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Book Description
Author: Ronald Pethig
Publisher: John Wiley & Sons
ISBN:
Category : Science
Languages : en
Pages : 400
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Book Description
Author: Ben Greenebaum
Publisher: CRC Press
ISBN: 1351837435
Category : Technology & Engineering
Languages : en
Pages : 626
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Book Description
Bioengineering and Biophysical Aspects of Electromagnetic Fields primarily contains discussions on the physics, engineering, and chemical aspects of electromagnetic (EM) fields at both the molecular level and larger scales, and investigates their interactions with biological systems. The first volume of the bestselling and newly updated Handbook of Biological Effects of Electromagnetic Fields, Third Edition, this book adds material describing recent theoretical developments, as well as new data on material properties and interactions with weak and strong static magnetic fields. Newly separated and expanded chapters describe the external and internal electromagnetic environments of organisms and recent developments in the use of RF fields for imaging. Bioengineering and Biophysical Aspects of Electromagnetic Fields provides an accessible overview of the current understanding on the scientific underpinnings of these interactions, as well as a partial introduction to experiments on the interactions themselves.
Author: Stuart Nelson
Publisher: Academic Press
ISBN: 012802545X
Category : Science
Languages : en
Pages : 292
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Book Description
Dielectric Properties of Agricultural Materials and Their Applications provides an understanding of the fundamental principles governing dielectric properties of materials, describes methods for measuring such properties, and discusses many applications explored for solving industry problems. The information in this reference stimulates new research for solving problems associated with production, handling, and processing of agricultural and food products. Anyone seeking a better understanding of dielectric properties of materials and application of radio-frequency and microwave electromagnetic energy for solution of problems in agriculture and related fields will find this an essential resource. - Presents applications of dielectric properties for sensing moisture in grain and seed and the use of such properties in radio-frequency and microwave dielectric heating of agricultural materials - Offers information for finding correlations between dielectric properties and quality attributes such as sweetness in melons, or other desired characteristics of agricultural products - Identifies conditions for selective dielectric heating of materials such as insects in grain or biological organisms in soils - Provides a solid understanding of dielectric properties and the variables that influence these properties
Author: B. Jon Klauenberg
Publisher: Springer Science & Business Media
ISBN: 1489909451
Category : Medical
Languages : en
Pages : 436
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Book Description
The North Atlantic Treaty Organization (NATO) has sponsored research and personnel safety standards development for exposure to Radiofrequency Radiation (RFR) for over twenty years. The Aerospace Medical Panel of the Advisory Group For Aerospace Research and Development (AGARD) sponsored Lecture Series No. 78 Radiation Hazards,! in 1975, in the Netherlands, Germany, and Norway, on the subject of Radiation Hazards to provide a review and critical analysis of the available information and concepts. In the same year, Research Study Group 2 on Protection of Personnel Against Non-Ionizing Electromagnetic Radiation (Panel VIIl of AC/243 Defence Research Group, NATO) proposed a revision to Standardization Agreement (STANAG) 2345. The intent of the proposal was to revise the ST ANAG to incorporate frequency-dependent-RFR safety guidelines. These changes are documented in the NATO STANAG 2345 (MED), Control and Recording of Personnel Exposure to Radiofrequency Radiation,2 promulgated in 1979. Research Study Group 2 (RSG2) of NATO Defense Research Group Panel VIII (AC1243) was organized, in 1981, to study and contribute technical information concerning the protection of military personnel from the effects of radiofrequency electromagnetic radiation. A workshop at the Royal Air Force Institute of Aviation Medicine, Royal Aircraft Establishment, Farnborough, U. K. was held to develop and/or compile sufficient knowledge on the long-term effects of pulsed RFR to maintain safe procedures and to minimize unnecessary operational constraints.
Author: Valerica Raicu
Publisher: OUP Oxford
ISBN: 0191510041
Category : Science
Languages : en
Pages : 451
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Book Description
The study of dielectric properties of biological systems and their components is important not only for fundamental scientific knowledge but also for its applications in medicine, biology, and biotechnology. The associated technique - known as dielectric spectroscopy - has enabled researchers to quickly and accurately acquire time- or frequency-spectra of permittivity and conductivity and permitted the derivation and testing of realistic electrical models for cells and organelles. This text covers the theoretical basis and practical aspects of the study of dielectric properties of biological systems, such as water, electrolyte and polyelectrolytes, solutions of biological macromolecules, cells suspensions and cellular systems. The authors' combined efforts provide a comprehensive and cohesive book that takes advantage of the expertise of multiple scientists involved in cutting-edge research in the specific sub-fields of bio-dielectric spectroscopy while maintaining its self-consistency through numerous discussions. The first six chapters cover theoretical, methodological and experimental aspects of relaxation and dispersion in biological dielectrics at molecular, cellular and cellular aggregate level. Applications are presented in the following chapters which are organized in the order of increased complexity, beginning with pure water, amino acids and proteins, continuing with vesicles and simple cells such as erythrocytes, and then with more complex, organelle-containing cells and cellular aggregates. Due to its broad coverage, the text could be used as a reference book by researchers, and as a textbook for upper-level undergraduate classes and graduate classes in (bio) physics, medical physics, quantitative biology, and engineering.
Author: James C. Lin
Publisher: Springer Nature
ISBN: 3030645444
Category : Technology & Engineering
Languages : en
Pages : 355
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Book Description
This book examines the human auditory effects of exposure to directed beams of high-power microwave pulses, which research results have shown can cause a cascade of health events when aimed at a human subject or the subject’s head. The book details multidisciplinary investigations using physical theories and models, physiological events and phenomena, and computer analysis and simulation. Coverage includes brain anatomy and physiology, dosimetry of microwave power deposition, microwave auditory effect, interaction mechanisms, shock/pressure wave induction, Havana syndrome, and application in microwave thermoacoustic tomography (MTT). The book will be welcomed by scientists, academics, health professionals, government officials, and practicing biomedical engineers as an important contribution to the continuing study of the effects of microwave pulse absorption on humans.
Author: Orjan G. Martinsen
Publisher: Academic Press
ISBN: 0124115330
Category : Technology & Engineering
Languages : en
Pages : 585
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Book Description
Bioimpedance and Bioelectricity Basics, 3rd Edition paves an easier and more efficient way for people seeking basic knowledge about this discipline. This book's focus is on systems with galvanic contact with tissue, with specific detail on the geometry of the measuring system. Both authors are internationally recognized experts in the field. The highly effective, easily followed organization of the second edition has been retained, with a new discussion of state-of-the-art advances in data analysis, modelling, endogenic sources, tissue electrical properties, electrodes, instrumentation and measurements. This book provides the basic knowledge of electrochemistry, electronic engineering, physics, physiology, mathematics, and model thinking that is needed to understand this key area in biomedicine and biophysics. - Covers tissue immittance from the ground up in an intuitive manner, supported with figures and examples - New chapters on electrodes and statistical analysis - Discusses in detail dielectric and electrochemical aspects, geometry and instrumentation as well as electrical engineering concepts of network theory, providing a cross-disciplinary resource for engineers, life scientists, and physicists
Author: Francis Duck
Publisher: Academic Press
ISBN: 1483288420
Category : Science
Languages : en
Pages : 357
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Book Description
This unique reference book describes quantitatively the measured and predicted values of all the physical properties of mammalian tissue. Reported measurements are thoroughly documented and are complemented by a range of empirical mathematical models which describe the observed physical behavior of tissue.**Intended as a broad-ranging reference, this volume gives the bioengineer, physicist, radiologist, or physiologist access to a literature which may not be known in detail. It will also be of value for those concerned with the study of a range of environmental radiation hazards.Most extensive compilation of values of physical properties of tissue**Presents data for thermal, optical, ultrasonic, mechanical, x-ray, electrical, and magnetic resonance properties**Comprehensive bibliography
Author: Z-G Ye
Publisher: Elsevier
ISBN: 1845694007
Category : Technology & Engineering
Languages : en
Pages : 1091
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Book Description
This comprehensive book covers recent developments in advanced dielectric, piezoelectric and ferroelectric materials. Dielectric materials such as ceramics are used to manufacture microelectronic devices. Piezoelectric components have been used for many years in radioelectrics, time-keeping and, more recently, in microprocessor-based devices. Ferroelectric materials are widely used in various devices such as piezoelectric/electrostrictive transducers and actuators, pyroelectric infrared detectors, optical integrated circuits, optical data storage and display devices.The book is divided into eight parts under the general headings: High strain high performance piezo- and ferroelectric single crystals; Electric field-induced effects and domain engineering; Morphotropic phase boundary related phenomena; High power piezoelectric and microwave dielectric materials; Nanoscale piezo- and ferroelectrics; Piezo- and ferroelectric films; Novel processing and new materials; Novel properties of ferroelectrics and related materials. Each chapter looks at key recent research on these materials, their properties and potential applications.Advanced dielectric, piezoelectric and ferroelectric materials is an important reference tool for all those working in the area of electrical and electronic materials in general and dielectrics, piezoelectrics and ferroelectrics in particular. - Covers the latest developments in advanced dielectric, piezoelectric and ferroelectric materials - Includes topics such as high strain high performance piezo and ferroelectric single crystals - Discusses novel processing and new materials, and novel properties of ferroelectrics and related materials
Author: Jasim Ahmed
Publisher: John Wiley & Sons
ISBN: 1118935721
Category : Technology & Engineering
Languages : en
Pages : 490
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Book Description
Glass and State Transitions in Food and Biological Materials describes how glass transition has been applied to food micro-structure, food processing, product development, storage studies, packaging development and other areas. This book has been structured so that readers can initially grasp the basic principles and instrumentation, before moving through the various applications. In summary, the book will provide the “missing link” between food science and material science/polymer engineering. This will allow food scientists to better understand the concept and applications of thermal properties.
