Informe de la Cuarta Reunión Del Comité Para El Desarrollo Y la Ordenación de la Pesca en Las Antillas Menores PDF Download
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Author: Western Central Atlantic Fishery Commission. Committee for the Development and Management of Fisheries in the Lesser Antilles. Session
Publisher: Food & Agriculture Org.
ISBN: 9789250030999
Category : Technology & Engineering
Languages : en
Pages : 110
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Book Description
Author: Western Central Atlantic Fishery Commission. Committee for the Development and Management of Fisheries in the Lesser Antilles. Session
Publisher: Food & Agriculture Org.
ISBN: 9789250030999
Category : Technology & Engineering
Languages : en
Pages : 110
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Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251058954
Category : Business & Economics
Languages : en
Pages : 670
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Book Description
This publication is presented in two parts.
Author: IPFC Working Party on Inland Fisheries. Session
Publisher: Food & Agriculture Org.
ISBN: 9789251032220
Category : Technology & Engineering
Languages : en
Pages : 294
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Author:
Publisher: Food & Agriculture Org.
ISBN: 9789250041483
Category : Law
Languages : en
Pages : 42
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Book Description
Author: Pedro Fernandes Seixas
Publisher: Univ Santiago de Compostela
ISBN:
Category :
Languages : en
Pages : 290
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Author:
Publisher: Food & Agriculture Org.
ISBN: 9251391327
Category :
Languages : en
Pages : 152
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Book Description
Author:
Publisher: Food & Agriculture Org.
ISBN: 9789250043487
Category : Fishery law and legislation
Languages : en
Pages : 278
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Author:
Publisher: IICA
ISBN:
Category :
Languages : en
Pages : 38
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Author: Wurmann, C. Soto, D., Norambuena, R.
Publisher: Food & Agriculture Org.
ISBN: 9251353794
Category : Technology & Engineering
Languages : en
Pages : 128
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Book Description
This document reviews the development of the aquaculture industry in the Latin America and the Caribbean region over the past decade. In 2018 aquaculture production in the region amounted to an estimated 3.1 million tonnes of aquatic products (excluding seaweeds) worth USD 17.2 billion at first sale. This food sector is vastly concentrated in a few countries with the combined output from Brazil, Chile, Colombia, Ecuador and Mexico representing over 85 percent of the total regional production. Atlantic salmon, rainbow trout, tilapia, whiteleg shrimp and the Chilean mussel collectively contributed 80.4 percent and 85.9 percent of the regional production by volume and value, respectively. Marine aquaculture has been the dominant production environment in the region for the past two decades, accounting for 70.1 percent of the farmed output in 2018. Production models vary widely, with a concentration of large-scale companies in Chile, while primarily small- and/or medium-size operations in Brazil, Peru and several other countries. Introduced species remain top on the list among those farmed such as tilapia and the different salmonids both of which have contributed to local livelihoods and employment. Tilapia farming has contributed significantly to food security in many countries of the region while the largest proportion of farmed salmons have been destined to the export markets. Production prospects remain promising, however the industry requires in general better governance, the adoption at all levels of appropriate technologies and best practices, and renewed efforts to guarantee environmental sustainability and social acceptance as well as competitiveness and foresight to deal with climate and market changes. The small island developing states (SIDS) face additional challenges including limited expertise, high production costs, poor seed supplies, as well as extreme and destructive weather events. The report discusses issues that require wider regional attention for the aquaculture sector to grow. Key recommendations focus on governance-related improvements highlighting the need for solid sectoral development plans, support policies, and effective rules and regulations. The promotion of a stronger cooperation among the countries in the region as well as further afield on technical matters, species diversification and equal support to smalland large-scale farming operation are identified as key elements to foster investment and help the region gain a solid position among world aquatic food producers.
Author: Western Central Atlantic Fishery Commission. Committee for the Development and Management of Fisheries in the Lesser Antilles
Publisher:
ISBN:
Category : Fishery management
Languages : en
Pages : 118
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Book Description
