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Author: Pierre-Marie Aubert
Publisher: Éditions Actes Sud
ISBN: 2330153783
Category : Nature
Languages : fr
Pages : 324
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Book Description
Agronomes reconnus, les auteurs nous démontent par l'exemple comment l'Europe peut atteindre l'autonomie alimentaire en se passant de produits de synthèse et en favorisant la biodiversité.
Author: Pierre-Marie Aubert
Publisher: Éditions Actes Sud
ISBN: 2330153783
Category : Nature
Languages : fr
Pages : 324
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Book Description
Agronomes reconnus, les auteurs nous démontent par l'exemple comment l'Europe peut atteindre l'autonomie alimentaire en se passant de produits de synthèse et en favorisant la biodiversité.
Author: Xavier Poux
Publisher:
ISBN:
Category :
Languages : fr
Pages : 0
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Book Description
Author: Xavier Poux
Publisher:
ISBN: 9782330153687
Category :
Languages : fr
Pages : 301
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Book Description
Author: Xavier Poux
Publisher:
ISBN: 9782330153779
Category :
Languages : fr
Pages : 301
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Book Description
Author: Matthieu Calame
Publisher: Seuil
ISBN: 2021499553
Category : Political Science
Languages : fr
Pages : 96
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Book Description
Notre agriculture ? Une industrie qui fonctionne au pétrole, aux engrais et aux pesticides. La campagne ? Une usine qui produit des « matières premières » végétales ou animales. À l’instar des sociétés industrielles dont il émane, ce système contribue au chaos climatique par la dégradation des écosystèmes, avec le soutien des politiques publiques. Contre ces méfaits, il faut une révolution agro-écologique, qui passe par la transition énergétique, l’agriculture durable, la diminution de l’alimentation carnée et la réhabilitation de l’agroforesterie. Un tel projet, dont on voit les prémices dans certains territoires, est la seule utopie réaliste. Il commande directement le contenu de nos assiettes, en quantité comme en qualité. Ce livre novateur offre un socle de pensée et d’action pour que le xxie siècle soit vivable, c’est-à-dire écologique. Agronome de formation, Matthieu Calame dirige la fondation Charles-Léopold-Mayer pour le progrès de l’homme, où il suit également les questions de politiques agricoles. Il a notamment publié Comprendre l’agro-écologie (ECLM, 2016) et Enraciner l’agriculture (PUF, 2020).
Author: Jacques-Eric Bergez
Publisher: Springer
ISBN: 3030019535
Category : Technology & Engineering
Languages : en
Pages : 337
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Book Description
This Open Access book presents feedback from the ‘Territorial Agroecological Transition in Action’- TATA-BOX research project, which was devoted to these specific issues. The multidisciplinary and multi-organisation research team steered a four-year action-research process in two territories of France. It also presents: i) the key dimensions to be considered when dealing with agroecological transition: diversity of agriculture models, management of uncertainties, polycentric governance, autonomies, and role of actors’ networks; ii) an operational and original participatory process and associated boundary tools to support local stakeholders in shifting from a shared diagnosis to a shared action plan for transition, and in so doing developing mutual understanding and involvement; iii) an analysis of the main effects of the methodology on research organisation and on stakeholders’ development and application; iv) critical analysis and foresights on the main outcomes of TATA-BOX, provided by external researchers.
Author: Gilles Lemaire
Publisher: Academic Press
ISBN: 0128110511
Category : Science
Languages : en
Pages : 484
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Book Description
Agro-Ecosystem Diversity: Impact on Food Security and Environmental Quality presents cutting-edge exploration of developing novel farming systems and introduces landscape ecology to agronomy. It encompasses the broad range of links between agricultural development and ecological impact and how to limit the potential negative results. Presented in seven sections, each focusing on a specific challenge to sustaining diversity, the book provides insights toward the argument that by re-introducing diversity, it should be possible to maintain a high level of productivity of agro-ecosystems while also maintaining and/or restoring a satisfactory level of environment quality and biodiversity. Demonstrates that diversified agro-ecosystems can be intensified with environmental quality preserved, restored and enhanced Includes analysis of economic constraints leading to specialization of farms and regions and the social locking forces resisting to diversification of agro-ecosystems Presents a global vision of world agriculture and the tradeoff between a necessary increase in food production and restoring environment quality
Author: Jean-Philippe Deguine
Publisher: Springer
ISBN: 9402411852
Category : Technology & Engineering
Languages : en
Pages : 276
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Book Description
This book is devoted to Agroecological Crop Protection, which is the declension of the principles of agroecology to crop protection. It presents the concepts of this innovative approach, case studies and lessons and generic keys for agroecological transition. The book is intended for a wide audience, including scientists, experimenters, teachers, farmers, students. It represents a new tool, proposing concrete keys of action on the basis of feedbacks validated scientifically. Beyond the examples presented, it is therefore of general scope and proposes recommendations for all temperate and tropical cropping systems. It contributes to the training and teaching modules in this field and it is an updated information support for professionals and a teaching aid for students (agronomy, crop protection, biodiversity management, agroecology).
Author: Fabienne Picard
Publisher: John Wiley & Sons
ISBN: 1119185785
Category : Technology & Engineering
Languages : en
Pages : 138
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Book Description
This book aims to present a systemic perspective to energetic transition to a discarbonated society implying an increase of energetic efficiency of current production process, new way of energy production - integration of renewable energies, re-use of wastes. Main societal functions are analyzed in order to highlight the ongoing process of technological and non-technological innovations: transport and mobility, food, building. The purpose of this book is to analyze from a global perspective the energetic innovative system on building and to understand the limits of its development and potential new actions.
Author: Henry N. Houérou
Publisher: Springer Science & Business Media
ISBN: 3540851925
Category : Science
Languages : en
Pages : 252
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Book Description
Covering an area of over 130 million km2 spanning the Mediterranean, equator and tropics, the African continent features a spectacular geographic diversity. Consequently, it is characterised by extremely variable climatic, edaphic and ecological conditions, associated with a wide range of natural vegetation and wildlife, as well as human population density, crops and livestock. In this book, Henry Le Houérou presents his bioclimatic and biogeographic classification of Africa. The extensive data provide the basis for comparisons between various African regions, and with regions on other continents such as Latin America or the Indian subcontinent. The results constitute a rational basis for national, regional and sub-regional rural development planning, and for agricultural research dealing with aspects such as plant and animal introductions, the extrapolation or interpolation of experimental or developmental findings, and ecosystems dynamics. Possible problems of applications are also examined.
