Vegan Cookies Invade Your Cookie Jar PDF Download
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Author: Isa Chandra Moskowitz
Publisher: ReadHowYouWant.com
ISBN: 1458771083
Category : Cooking
Languages : en
Pages : 358
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Book Description
Recipes for classic cookies, fancy cookies, holiday cookies, brownies, blondies, bars, and more.
Author: Isa Chandra Moskowitz
Publisher: ReadHowYouWant.com
ISBN: 1458771083
Category : Cooking
Languages : en
Pages : 358
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Book Description
Recipes for classic cookies, fancy cookies, holiday cookies, brownies, blondies, bars, and more.
Author: Tiina Strandberg
Publisher: Page Street Publishing
ISBN: 1645673537
Category : Cooking
Languages : en
Pages : 336
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Book Description
Your Ultimate Go-To Guide for Exceptional Vegan Cookies Vegan blogger Tiina Strandberg has perfected the art of making mouth- watering cookies using only plant-based ingredients, and now she shares her best recipes with you! Every vegan cookie imaginable is represented in this outstanding collection—from gooey chocolate treats and fruit-studded confections to no-bake delights and to-die-for bar bakes. No matter what you’re craving, there’s a cookie that’ll hit the spot, including: Cinnamon Roll Sugar Cookies Oatmeal Chocolate Chip Cookies Citrus Sandwich Cookies Cookie Butter Bars Cranberry Date Cookies Rainbow “Oreos” Piña Colada Cookies Chocolate Chip Peanut Butter Cookie Pizza Raspberry Cheesecake Cookies With easy-to-follow instructions and accessible ingredients, bakers of all skill levels are sure to find their new favorites among Tiina’s recipes. No matter which standout recipe you bake first, you’ll soon learn just how easy it is to whip up healthier versions of your favorite cookies that are both quick to make and downright delicious.
Author: Emily von Euw
Publisher: Page Street Publishing
ISBN: 1624140564
Category : Cooking
Languages : en
Pages : 224
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Book Description
Make Undeniably Delicious and Eye-Catching Raw, Vegan and Gluten-Free Treats Emily Von Euw, creator of the popular blog This Rawsome Vegan Life, makes treats that are so phenomenal and so stunning they should be considered masterpieces. Oh yeah, and they're raw, vegan AND gluten-free. So whether you're a vegetarian, a raw vegan or even a meat-lover just looking for something healthy, new and delicious, this book has something for you. Emily's popular blog won the Vegan Woman's 2013 Vegan Food Blog Award, was named one of the Top 50 Raw Food Blogs of 2012 and is nominated for "Favorite Blog" for the 2013 VegNews Veggie Awards. Every recipe is accompanied by a photograph so you can see each brilliant sweet before you eat. Emily's beautiful and easy-to-make recipes, like her Peppermint Chocolate Molten Lava Cakes, S'mores Cupcakes and Go-Nuts Donuts with Frosting & Fruit Sprinkles, are so tasty that you won't even realize they're vegan. Quite simply, Rawsome Vegan Baking will wow your taste buds and impress your friends and family with new great tastes in dessert.
Author: Rachel Frank PhD
Publisher: Bast & Rune
ISBN:
Category : Cooking
Languages : en
Pages : 58
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Book Description
The Best Part of Vegan Baking - Licking the Spoon!!!!! Holistic Health Counselor Dr. Rachel Frank delivers fun and easy animal-free vegan bread recipes in the third installment of the Delicious Vegan Cookbook series. Enjoy the gorgeous photography in this cookbook and get your appetite watering for a delicious vegan cookies and treats! Dr. Rachel takes the fear out of vegan baking providing a wide variety of recipes that any home cook can easily bake. You can choose from a cookies, cupcakes, bite sized treats, and frozen delights. Perfect Beginner Vegan Cookbook... In this special diets cookbook you will learn the basics of egg free and dairy free baking to meet your food allergy needs and cruelty free lifestyle. Dr. Rachel demystifies the basics of replacing eggs and dairy in baking. Then follow along with the recipes as written or use your new found skills to substitute your favorite non dairy or egg free alternatives into the dishes. Not only will your desserts be moist and delicious, but it will be heart healthy! Vegan Cookies and Dessert Recipes for Every Occasion... Dr. Rachel has you covered with: - Marry Me Chocolate Chip Cookies - Auntie's Pizzelles - Dreamy Orange Chocolate Chip Biscotti - Not So Snappy Gingersnaps - Kiss Me Cookies - Grandma's Revamped Oatmeal Cookies - Slap Me Fudgy Oatmeal Cookies - Simply Sinful Rainbow Cupcakes - Cookies and Dreamy Chocolate Cupcakes - Blow Your Socks Off Frosting - Sneaky Cake Bars - Cocoa Balls of Fun - Crack Cubes - Peanut Butter Nibblers - Festival Kettle Corn - Fancy Pants Crepes - Devil May Cry Chocolate Ice Cream - Vanilla Pudding Pops - Orange Sherbet - Banana Berry Pops Scroll up and grab your copy today!
Author: Brandi Doming
Publisher: Time Home Entertainment
ISBN: 0848759168
Category : Cooking
Languages : en
Pages : 463
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Book Description
Five years ago, popular blogger Brandi Doming of The Vegan 8 became a vegan, overhauling the way she and her family ate after a health diagnosis for her husband. The effects have been life-changing. Her recipes rely on refreshingly short ingredient lists that are ideal for anyone new to plant-based cooking or seeking simplified, wholesome, family-friendly options for weeknight dinners. All of the recipes are dairy-free and most are oil-free, gluten-free, and nut-free (if not, Brandi offers suitable alternatives), and ideally tailored to meet the needs of an array of health conditions. Each of the 100 recipes uses just 8 or fewer ingredients (not including salt, pepper, or water) to create satisfying, comforting meals from breakfast to dessert that your family--even the non-vegans--will love. Try Bakery-Style Blueberry Muffins, Fool 'Em "Cream Cheese" Spinach-Artichoke Dip, Cajun Veggie and Potato Chowder, Skillet Baked Mac n' Cheese, and No-Bake Chocolate Espresso Fudge Cake.
Author: Audrey Dunham
Publisher:
ISBN: 9780578753829
Category : Cooking
Languages : en
Pages : 100
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Book Description
Audrey Dunham, the creator of Peanut's Bake Shop(R) Cookie Kits, has once again worked her cookie-making magic with a fun and festive book dedicated to one of the best activities of the holiday season-baking and enjoying Christmas cookies! This colorful, heartwarming cookbook includes decadent and delicious dairy-free and egg-free recipes for Christmas cookie classics, brownies, bars, treats, hot cocoas, winter lattes, homemade marshmallows, and so much more! Also included are recommendations on how to make each and every recipe gluten-free. Audrey Dunham is a vegan recipe creator who shares quick and easy yet super flavorful recipes on her website, AudreyDunham.com as well as on her Youtube channel: Youtube.com/AudreyDunham . She is the proud wife to comedian and ventriloquist, Jeff Dunham, mama to twin boys, and step-mama to three grown girls. Audrey loves holidays and LOVES baking Christmas cookies, especially if it's with her young twin boys, Jack and James! After going the vegan route, she didn't want to say farewell to all of her childhood cookie favorites, therefore she "veganized" the recipes and put them all in this beautifully designed book for others to enjoy, as well. With so many others needing or choosing a vegan, dairy-free diet and/or egg-free diet, she is proud to say that the recipes included in this cookbook, Vegan Christmas Cookies and Cocoa, are just as good (if not better!) than the traditional versions. This cookbook is loaded with bright and colorful photographs to help create inspiration and excitement for baking holiday goodies at Christmastime. It was important to Audrey that this book not only provide incredible recipes, but also create an experience for the reader as they turn each page. Each recipes includes a fun description, many of which share how that recipe is special to Audrey and her family. At the bottom of each recipe, bakers will also find recommendations on how to properly store each cookie or treat, as well as recommendations on how to make them gluten-free. Additionally, each recipe offers grams and milliliter measurements in addition to cups and spoons. Audrey understands that some vegan ingredients can be challenging to find, therefore she has created a list of some of the ingredients she uses regularly. That list can be found on AudreyDunham.com/Ingredients . You can find some of her favorite kitchen tools there, as well. Vegan Christmas Cookies and Cocoa is the perfect gift for those who enjoy baking goodies and sipping warm holiday drinks during the Christmas season. To connect with Audrey, you can find her on these social platforms: Instagram: @AudreyDunham Facebook: Audrey Dunham www.AudreyDunham.com Book / Cover Design: Nikki Ellis Editor: Christine McKnight Photography: Vanessa Stump Prop / Food Styling: Vanessa Stump, Audrey Dunham, Chris Hatcher Indexing: Rudy Leon Enhancements: Matt McNeil Publisher: Audrey Dunham Celebrations(TM)
Author: Polly Martin
Publisher:
ISBN: 9781393531074
Category : Cookies
Languages : en
Pages : 0
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Book Description
Do you want to make heavenly, melt in the mouth vegan cookies? If so, Vegan Cookies: Simple, Easy, and Delicious Cookie Cookbook For A Plant-Based, Vegetarian, and Vegan Diet. With Gluten-Free, Sugar-Free, Egg-Free, Dairy-Free, and Nut-Free Recipe Options! By Polly Martin is THE book for you! A plant-based lifestyle is beneficial for health and wellness. However, it can still be hard adjusting and restricting your diet. Our book 'Vegan Cookies' offers a huge variety of snacks and desserts designed for a vegan diet. Whether you're looking for healthy cookies, oatmeal cookies, cookie dough, or chocolate cookies, we have every option! Why choose this book? Our book will help you save money and teach you just how easy it is to create incredible tasting cookies from your own home. There is nothing better than a soft, fresh cookie and a glass of almond milk in the evening! What is inside?Introduction to a Vegan DietIntroduction to Vegan Cookies, Including Baking, Ingredients, and SkillsDelicious Vegan Cookie Recipes, Including Cookie DoughAnd much, much more! What are you waiting for? Kickstart your life now by purchasing this book! See you inside!
Author: Robin Asbell
Publisher: Chronicle Books
ISBN: 1452103011
Category : Cooking
Languages : en
Pages : 211
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Book Description
From cookies and brownies to cakes and pies, Asbell proves that nothing is lost when choosing to forgo dairy. She provides indulgent recipes and includes expert information on natural sweeteners, whole grains, and the benefits of a vegan lifestyle, plus a handy guide to unusual ingredients. Vegan never tasted so sweet!
Author: Kelly Peloza
Publisher: Simon and Schuster
ISBN: 1628732628
Category : Cooking
Languages : en
Pages : 457
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Book Description
Kelly Peloza started experimenting with vegan baking as a high school student, blogging about her vegan adventures all the while. Her amazing recipes and gorgeous photos drew a crowd of eager readers who have been begging her for a cookbook ever since. Now an energetic, spunky college student, her book is fi- nally ready for her anxious audience. From double peanut butter sandwich cookies and coconut caramel butter cookies to raspberry almond cookies and inside out peppermint patties, these delicious and imaginative recipes are sure to inspire bakers of all ages. Peloza is committed to using ingredients that are easy to find, natural, and simple to use. You won’t find egg replacer, expensive cooking oils, or hydrogenated margarine in her recipes. “Making a batch of chocolate chip cookies shouldn’t involve running to five different health food stores searching for some elusive ingredient,” she writes. But you will find helpful tips for things like substituting margarine for oil in recipes, experimenting with non-dairy milks, using whole wheat flour, and ensuring the sugar you use was not processed with animal bone char. The result is a simple, thorough, and inspiring collection of mouthwatering cookies anyone can make and everyone will love.
Author: Hannah Kaminsky
Publisher: Simon and Schuster
ISBN: 1510741860
Category : Cooking
Languages : en
Pages : 184
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Book Description
Decadent desserts and treats that will satisfy any sweet tooth! If you've ever had a sweet tooth denied, a craving unfulfilled, or an appetite left unmet, this cookbook is for you. Longtime vegan author Hannah Kaminsky has compiled an impressive array of creamy, luscious treats that will leave guests wondering, are you sure this is vegan? And to prove these creations will surprise all taste buds, every recipe has been taste-tested and approved by both vegans and non-vegans alike! These original, mouthwatering recipes include: Chocolate chip cookie pie Baklava tart Lace Florentine cookies Mocha revelation cake Lychee cupcakes with raspberry frosting Almond avalanche bars Chili chocolate tart So many more! Whether you're a master baker or simply a dessert lover hungry for a more satisfying fix, these recipes won't disappoint. Friends and family won't believe that they're entirely plant-based—no eggs, dairy, or animal products—and options for avoiding common allergens are folded into every page as well. Finally, desserts that everyone can enjoy are just a few thoughtful ingredients away. So go ahead and enjoy that thick slice of Silken Chocolate Mousse Cake—everyone deserves a little indulgence now and then!
