Author: New York Public Library. Research Libraries
Publisher:
ISBN:
Category : Library catalogs
Languages : en
Pages : 602
Book Description
Dictionary Catalog of the Research Libraries of the New York Public Library, 1911-1971
Author: New York Public Library. Research Libraries
Publisher:
ISBN:
Category : Library catalogs
Languages : en
Pages : 602
Book Description
Publisher:
ISBN:
Category : Library catalogs
Languages : en
Pages : 602
Book Description
Postharvest Handling
Author: Nigel H. Banks
Publisher: Academic Press
ISBN: 0080920780
Category : Technology & Engineering
Languages : en
Pages : 637
Book Description
Consideration of the interactions between decisions made at one point in the supply chain and its effects on the subsequent stages is the core concept of a systems approach. Postharvest Handling is unique in its application of this systems approach to the handling of fruits and vegetables, exploring multiple aspects of this important process through chapters written by experts from a variety of backgrounds.Newly updated and revised, this second edition includes coverage of the logistics of fresh produce from multiple perspectives, postharvest handing under varying weather conditions, quality control, changes in consumer eating habits and other factors key to successful postharvest handling.The ideal book for understanding the economic as well as physical impacts of postharvest handling decisions.Key Features:*Features contributions from leading experts providing a variety of perspectives*Updated with 12 new chapters*Focuses on application-based information for practical implementation*System approach is unique in the handling of fruits and vegetables
Publisher: Academic Press
ISBN: 0080920780
Category : Technology & Engineering
Languages : en
Pages : 637
Book Description
Consideration of the interactions between decisions made at one point in the supply chain and its effects on the subsequent stages is the core concept of a systems approach. Postharvest Handling is unique in its application of this systems approach to the handling of fruits and vegetables, exploring multiple aspects of this important process through chapters written by experts from a variety of backgrounds.Newly updated and revised, this second edition includes coverage of the logistics of fresh produce from multiple perspectives, postharvest handing under varying weather conditions, quality control, changes in consumer eating habits and other factors key to successful postharvest handling.The ideal book for understanding the economic as well as physical impacts of postharvest handling decisions.Key Features:*Features contributions from leading experts providing a variety of perspectives*Updated with 12 new chapters*Focuses on application-based information for practical implementation*System approach is unique in the handling of fruits and vegetables
Biodiversity in Sub-Saharan Africa and Its Islands
Author: S. N. Stuart
Publisher: IUCN
ISBN: 9782831700212
Category : Nature
Languages : en
Pages : 254
Book Description
Publisher: IUCN
ISBN: 9782831700212
Category : Nature
Languages : en
Pages : 254
Book Description
Faecal Sludge and Septage Treatment
Author: Kevin Tayler
Publisher: Open Access
ISBN: 9781853399879
Category : Business & Economics
Languages : en
Pages : 0
Book Description
Faecal Sludge and Septage Treatment confronts the urgent need to treat increasing volumes of faecal sludge and septage in the rapidly expanding towns and cities of the global south. It discusses the urban contexts that influence treatment requirements and the overall septage treatment processes.
Publisher: Open Access
ISBN: 9781853399879
Category : Business & Economics
Languages : en
Pages : 0
Book Description
Faecal Sludge and Septage Treatment confronts the urgent need to treat increasing volumes of faecal sludge and septage in the rapidly expanding towns and cities of the global south. It discusses the urban contexts that influence treatment requirements and the overall septage treatment processes.
Sustainable Horticultural Systems
Author: Dilip Nandwani
Publisher: Springer
ISBN: 3319069047
Category : Technology & Engineering
Languages : en
Pages : 400
Book Description
Sustainable horticulture is gaining increasing attention in the field of agriculture as demand for the food production rises to the world community. Sustainable horticultural systems are based on ecological principles to farm, optimizes pest and disease management approaches through environmentally friendly and renewable strategies in production agriculture. It is a discipline that addresses current issues such as food security, water pollution, soil health, pest control, and biodiversity depletion. Novel, environmentally-friendly solutions are proposed based on integrated knowledge from sciences as diverse as agronomy, soil science, entomology, ecology, chemistry and food sciences. Sustainable horticulture interprets methods and processes in the farming system to the global level. For that, horticulturists use the system approach that involves studying components and interactions of a whole system to address scientific, economic and social issues. In that respect, sustainable horticulture is not a classical, narrow science. Instead of solving problems using the classical painkiller approach that treats only negative impacts, sustainable horticulture treats problem sources.
Publisher: Springer
ISBN: 3319069047
Category : Technology & Engineering
Languages : en
Pages : 400
Book Description
Sustainable horticulture is gaining increasing attention in the field of agriculture as demand for the food production rises to the world community. Sustainable horticultural systems are based on ecological principles to farm, optimizes pest and disease management approaches through environmentally friendly and renewable strategies in production agriculture. It is a discipline that addresses current issues such as food security, water pollution, soil health, pest control, and biodiversity depletion. Novel, environmentally-friendly solutions are proposed based on integrated knowledge from sciences as diverse as agronomy, soil science, entomology, ecology, chemistry and food sciences. Sustainable horticulture interprets methods and processes in the farming system to the global level. For that, horticulturists use the system approach that involves studying components and interactions of a whole system to address scientific, economic and social issues. In that respect, sustainable horticulture is not a classical, narrow science. Instead of solving problems using the classical painkiller approach that treats only negative impacts, sustainable horticulture treats problem sources.
Ethnicity in Ghana
Author: NA NA
Publisher: Springer
ISBN: 1349623377
Category : Science
Languages : en
Pages : 248
Book Description
Although African ethnicity has become a highly fertile field of enquiry in recent years, most of the research is concentrated on southern and central Africa, and has passed Ghana by. This volume extends many of the distilled insights, but also modifies them in the light of the Ghanaian evidence. The collection is multidisciplinary in scope and spans the pre-colonial, colonial and post-colonial contexts. A central contention of the volume is that, while there were significant regional variations, ethnicity was not purely a colonial `invention'. The boundaries of `we-groups' have constantly mutated from pre-colonial times, while European categorization owed much to indigenous ways of seeing. The contributors explore the role of European administrators and recruitment officers as well as African cultural brokers in shaping new identities. The interaction of gender and ethnic consciousness is explicitly addressed. The volume also examines the formulation of the national question in Ghana today - in debates over language policy and conflicts over land and chieftaincy.
Publisher: Springer
ISBN: 1349623377
Category : Science
Languages : en
Pages : 248
Book Description
Although African ethnicity has become a highly fertile field of enquiry in recent years, most of the research is concentrated on southern and central Africa, and has passed Ghana by. This volume extends many of the distilled insights, but also modifies them in the light of the Ghanaian evidence. The collection is multidisciplinary in scope and spans the pre-colonial, colonial and post-colonial contexts. A central contention of the volume is that, while there were significant regional variations, ethnicity was not purely a colonial `invention'. The boundaries of `we-groups' have constantly mutated from pre-colonial times, while European categorization owed much to indigenous ways of seeing. The contributors explore the role of European administrators and recruitment officers as well as African cultural brokers in shaping new identities. The interaction of gender and ethnic consciousness is explicitly addressed. The volume also examines the formulation of the national question in Ghana today - in debates over language policy and conflicts over land and chieftaincy.
Crop Stress and its Management: Perspectives and Strategies
Author: B. Venkateswarlu
Publisher: Springer Science & Business Media
ISBN: 9400722206
Category : Technology & Engineering
Languages : en
Pages : 617
Book Description
Crops experience an assortment of environmental stresses which include abiotic viz., drought, water logging, salinity, extremes of temperature, high variability in radiation, subtle but perceptible changes in atmospheric gases and biotic viz., insects, birds, other pests, weeds, pathogens (viruses and other microbes). The ability to tolerate or adapt and overwinter by effectively countering these stresses is a very multifaceted phenomenon. In addition, the inability to do so which renders the crops susceptible is again the result of various exogenous and endogenous interactions in the ecosystem. Both biotic and abiotic stresses occur at various stages of plant development and frequently more than one stress concurrently affects the crop. Stresses result in both universal and definite effects on plant growth and development. One of the imposing tasks for the crop researchers globally is to distinguish and to diminish effects of these stress factors on the performance of crop plants, especially with respect to yield and quality of harvested products. This is of special significance in view of the impending climate change, with complex consequences for economically profitable and ecologically and environmentally sound global agriculture. The challenge at the hands of the crop scientist in such a scenario is to promote a competitive and multifunctional agriculture, leading to the production of highly nourishing, healthy and secure food and animal feed as well as raw materials for a wide variety of industrial applications. In order to successfully meet this challenge researchers have to understand the various aspects of these stresses in view of the current development from molecules to ecosystems. The book will focus on broad research areas in relation to these stresses which are in the forefront in contemporary crop stress research.
Publisher: Springer Science & Business Media
ISBN: 9400722206
Category : Technology & Engineering
Languages : en
Pages : 617
Book Description
Crops experience an assortment of environmental stresses which include abiotic viz., drought, water logging, salinity, extremes of temperature, high variability in radiation, subtle but perceptible changes in atmospheric gases and biotic viz., insects, birds, other pests, weeds, pathogens (viruses and other microbes). The ability to tolerate or adapt and overwinter by effectively countering these stresses is a very multifaceted phenomenon. In addition, the inability to do so which renders the crops susceptible is again the result of various exogenous and endogenous interactions in the ecosystem. Both biotic and abiotic stresses occur at various stages of plant development and frequently more than one stress concurrently affects the crop. Stresses result in both universal and definite effects on plant growth and development. One of the imposing tasks for the crop researchers globally is to distinguish and to diminish effects of these stress factors on the performance of crop plants, especially with respect to yield and quality of harvested products. This is of special significance in view of the impending climate change, with complex consequences for economically profitable and ecologically and environmentally sound global agriculture. The challenge at the hands of the crop scientist in such a scenario is to promote a competitive and multifunctional agriculture, leading to the production of highly nourishing, healthy and secure food and animal feed as well as raw materials for a wide variety of industrial applications. In order to successfully meet this challenge researchers have to understand the various aspects of these stresses in view of the current development from molecules to ecosystems. The book will focus on broad research areas in relation to these stresses which are in the forefront in contemporary crop stress research.
Mycotoxin Reduction in Grain Chains
Author: John F. Leslie
Publisher: John Wiley & Sons
ISBN: 1118832868
Category : Science
Languages : en
Pages : 376
Book Description
Cereal grain safety from farm to table Mycotoxin Reduction in Grain Chains examines the ways in which food producers, inspectors, and processors can keep our food supply safe. Providing guidance on identification, eradication, and prevention at each stop on the "grain chain, this book is an invaluable resource for anyone who works with cereal grains. Discussions include breeding and crop management, chemical control, contamination prediction, and more for maize, wheat, sorghum, rice, and other major grains. Relevant and practical in the field, the lab, and on the production floor, this book features critical guidance for every point from farm to table.
Publisher: John Wiley & Sons
ISBN: 1118832868
Category : Science
Languages : en
Pages : 376
Book Description
Cereal grain safety from farm to table Mycotoxin Reduction in Grain Chains examines the ways in which food producers, inspectors, and processors can keep our food supply safe. Providing guidance on identification, eradication, and prevention at each stop on the "grain chain, this book is an invaluable resource for anyone who works with cereal grains. Discussions include breeding and crop management, chemical control, contamination prediction, and more for maize, wheat, sorghum, rice, and other major grains. Relevant and practical in the field, the lab, and on the production floor, this book features critical guidance for every point from farm to table.
Applications of Biochar for Environmental Safety
Author: Ahmed Abdelhafez
Publisher: BoD – Books on Demand
ISBN: 178985895X
Category : Technology & Engineering
Languages : en
Pages : 278
Book Description
Biochar is a carbon-rich material produced from the pyrolysis of organic materials from agricultural and forestry biomass at a relatively low temperature in the absence of oxygen. As such, it has potential for solving many agricultural and environmental problems.This book is divided into five sections: “Introduction,” “Production and Legislation of Biochar,” “Applications of Biochar for Soil Fertility Improvement,” “Role of Biochar for Soil Remediation and Ameliorating Salinity Effects” and “Applications of Biochar for Water Treatment.” Chapters address topics such as the pros and cons of biochar, its production, and its role in remediating and treating contaminated soils and water.
Publisher: BoD – Books on Demand
ISBN: 178985895X
Category : Technology & Engineering
Languages : en
Pages : 278
Book Description
Biochar is a carbon-rich material produced from the pyrolysis of organic materials from agricultural and forestry biomass at a relatively low temperature in the absence of oxygen. As such, it has potential for solving many agricultural and environmental problems.This book is divided into five sections: “Introduction,” “Production and Legislation of Biochar,” “Applications of Biochar for Soil Fertility Improvement,” “Role of Biochar for Soil Remediation and Ameliorating Salinity Effects” and “Applications of Biochar for Water Treatment.” Chapters address topics such as the pros and cons of biochar, its production, and its role in remediating and treating contaminated soils and water.
A Guide to Original Sources for Precolonial Western Africa Published in European Languages
Author: J. D. Fage
Publisher: Madison, Wis. : African Studies Program, University of Wisconsin-Madison
ISBN:
Category : History
Languages : en
Pages : 228
Book Description
Publisher: Madison, Wis. : African Studies Program, University of Wisconsin-Madison
ISBN:
Category : History
Languages : en
Pages : 228
Book Description