Author: Anu K. Mittal
Publisher: DIANE Publishing
ISBN: 9780788178351
Category : Business & Economics
Languages : en
Pages : 182
Book Description
Provides information on: (1) the factors that influence the price of fluid milk as it moves from the farm to the consumer; (2) the portion of the average retail price of a gallon of fluid milk that is received by farmers, coops, wholesalers, & retailers in selected markets across the country; (3) changes in farm & retail prices & their effect on the farm-to-retail spread; (4) the way changes in prices at any given level in the milk marketing chain are reflected in changes in prices at the other levels; & (5) different retail pricing relationships that exist in selected markets among the 4 kinds of milk -- whole, reduced-fat (2%), low-fat (1%), & fat-free (skim).
Dairy Industry
Author: Anu K. Mittal
Publisher: DIANE Publishing
ISBN: 9780788178351
Category : Business & Economics
Languages : en
Pages : 182
Book Description
Provides information on: (1) the factors that influence the price of fluid milk as it moves from the farm to the consumer; (2) the portion of the average retail price of a gallon of fluid milk that is received by farmers, coops, wholesalers, & retailers in selected markets across the country; (3) changes in farm & retail prices & their effect on the farm-to-retail spread; (4) the way changes in prices at any given level in the milk marketing chain are reflected in changes in prices at the other levels; & (5) different retail pricing relationships that exist in selected markets among the 4 kinds of milk -- whole, reduced-fat (2%), low-fat (1%), & fat-free (skim).
Publisher: DIANE Publishing
ISBN: 9780788178351
Category : Business & Economics
Languages : en
Pages : 182
Book Description
Provides information on: (1) the factors that influence the price of fluid milk as it moves from the farm to the consumer; (2) the portion of the average retail price of a gallon of fluid milk that is received by farmers, coops, wholesalers, & retailers in selected markets across the country; (3) changes in farm & retail prices & their effect on the farm-to-retail spread; (4) the way changes in prices at any given level in the milk marketing chain are reflected in changes in prices at the other levels; & (5) different retail pricing relationships that exist in selected markets among the 4 kinds of milk -- whole, reduced-fat (2%), low-fat (1%), & fat-free (skim).
Dairy Industry
Author: United States. General Accounting Office
Publisher:
ISBN:
Category : Milk
Languages : en
Pages : 132
Book Description
Publisher:
ISBN:
Category : Milk
Languages : en
Pages : 132
Book Description
Dairy Industry
Author: United States. Government Accountability Office
Publisher: DIANE Publishing
ISBN: 1428935185
Category : Dairy products industry
Languages : en
Pages : 257
Book Description
Publisher: DIANE Publishing
ISBN: 1428935185
Category : Dairy products industry
Languages : en
Pages : 257
Book Description
Dairy Industry
Author: United States. General Accounting Office
Publisher:
ISBN:
Category : Milk
Languages : en
Pages : 186
Book Description
Publisher:
ISBN:
Category : Milk
Languages : en
Pages : 186
Book Description
Dairy Termination Program
Author:
Publisher:
ISBN:
Category : Agricultural price supports
Languages : en
Pages : 46
Book Description
Publisher:
ISBN:
Category : Agricultural price supports
Languages : en
Pages : 46
Book Description
Estimated Tariff Equivalents of U.S. Quotas on Agricultural Imports and Analysis of Competitive Conditions in U.S. and Foreign Markets for Sugar, Meat, Peanuts, Cotton, and Dairy Products
Author: United States International Trade Commission
Publisher:
ISBN:
Category : Agricultural price supports
Languages : en
Pages : 332
Book Description
Publisher:
ISBN:
Category : Agricultural price supports
Languages : en
Pages : 332
Book Description
Milk Pricing
Author: United States. General Accounting Office
Publisher:
ISBN:
Category : Milk
Languages : en
Pages : 80
Book Description
Publisher:
ISBN:
Category : Milk
Languages : en
Pages : 80
Book Description
Bibliography of Agriculture with Subject Index
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 374
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 374
Book Description
Bibliography of Agriculture
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1254
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1254
Book Description
Dairy Cooperatives
Author: United States. General Accounting Office
Publisher:
ISBN:
Category : Agriculture, Cooperative
Languages : en
Pages : 56
Book Description
Publisher:
ISBN:
Category : Agriculture, Cooperative
Languages : en
Pages : 56
Book Description