Dairy Herd Records for Fourteen Years PDF Download
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Author: Julius Herman Frandsen
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 40
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Book Description
Author: Julius Herman Frandsen
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 40
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Book Description
Author: John Main Trueman
Publisher:
ISBN:
Category : Milk yield
Languages : en
Pages : 28
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Book Description
Author: John Henry Shepperd
Publisher:
ISBN:
Category : Dairy farming
Languages : en
Pages : 58
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Book Description
Author: A. L. Haecker
Publisher:
ISBN:
Category : Dairying
Languages : en
Pages : 40
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Book Description
Author: Gordon Haines True
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 26
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Author: John Henry Shepperd
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 30
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Author: Brayton Howard Ransom
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 708
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Author: J. H. Shepperd
Publisher: Forgotten Books
ISBN: 9780656258970
Category : Business & Economics
Languages : en
Pages : 796
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Book Description
Excerpt from Dairy Herd Records: A Studies in Cost of Production; B Individual Types; C Individual Feed Requirements A description of each cow will follow and photographs of several are presented to help the reader formulate an idea of the type of cows that have been studied. It should be said at the outset that most of the grade cows were very ordinary in form and blood lines no better than a good many of our farmers have in their herds. Some of them, however, regard less oi the fact that they possess little improved blood have proven themselves to be good producers under the care and management they received. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author:
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 42
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Author:
Publisher:
ISBN:
Category : Dairying
Languages : en
Pages : 620
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