FAO Fisheries Technical Paper PDF Download
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Author:
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 628
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Book Description
Author:
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 628
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Book Description
Author:
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 56
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Book Description
Author: David Banks
Publisher: John Wiley & Sons
ISBN: 144430268X
Category : Technology & Engineering
Languages : en
Pages : 353
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Book Description
The use of the heat stored in the shallow subsurface for space heating (ground source heat) is widely used in North America and many European nations, such as Sweden, and is regarded as the most important and reliable 'green' space heating technology. In many nations, including Britain, the technology remains poorly understood and under used. This situation is about to change, however, with the UK market for ground source heat pumps growing at over 100% per annum. This book offers practical guidance and will equip engineers, planners and geologists with the fundamental skills to assess and implement this new technology and to introduce them to the science behind thermogeology.
Author: Food and Agriculture Organization of the United Nations. Commission for Inland Fisheries of Latin America. Working Party on Aquaculture
Publisher: Food & Agriculture Org.
ISBN: 9789251025499
Category : Technology & Engineering
Languages : en
Pages : 46
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Author:
Publisher: John Wiley & Sons
ISBN: 0470995688
Category : Technology & Engineering
Languages : en
Pages : 384
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Book Description
The current high demand for fish and increased awareness of the role of the environment in supporting human well being has led to a situation where attitudes to inland water resources are changing rapidly. Trends in resource use and environmental impact are very evident in inland waters which are particularly vulnerable as they act as collectors of all the activities occurring in their basins and rank as some of the most endangered ecosystems in the world. The principle changes influencing the evolution of the aquatic resource for fisheries are described in this book, which has been compiled for the Food and Agriculture Organization of the United Nations.
Author: José Aguilar-Manjarrez
Publisher: Food & Agriculture Org.
ISBN: 9789251041390
Category : Business & Economics
Languages : en
Pages : 196
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Book Description
"(Reprint. First published in 1998) The present study is an update of an earlier assessment of warm-water fish farming potential in Africa, by Kapetsky (1994). The objective of this study was to assess locations and areal expanses that have potential for warm-water and temperate-water fish farming in continental Africa. The study was based on previous estimates for Africa by the above author, and on estimates of potential for warm-water and temperate-water fish farming in Latin America by Kapetsky and Nath (1997). However, a number of refinements have been made. The most important refinement was that new data allowed a sevenfold increase in resolution over that used in the previous Africa study, and a twofold increase over that of Latin America (i.e. to 3 arc minutes, equivalent to 5 km x 5 km grids at the equator), making the present results more usable in order to assess fish farming potential at the national level. A geographical information system (GIS) was used to evaluate each grid cell on the basis of several land-quality factors important for fish-farm development and operation regardless of the fish species used. Protected areas, large inland water bodies and major cities were identified as constraint areas, and were excluded from any fish farming development altogether. Small-scale fish farming potential was assessed on the basis of four factors: water requirement from ponds due to evaporation and seepage, soil and terrain suitability for pond construction based on a variety of soil attributes and slopes, availability of livestock wastes and agricultural by-products as feed inputs based on manure and crop potential, and farm-gate sales as a function of population density. For commercial farming, an urban market potential criterion was added based on population size of urban centres and travel time proximity. Both small-scale and commercial models were developed by weighting the above factors using a multi-criteria decision-making procedure. A bioenergetics model was incorporated into the GIS to predict, for the first time, fish yields across Africa. A gridded water temperature data set was used as input to a bioenergetics model to predict number of crops per year for the following three species: Nile tilapia (Oreochromis niloticus), African catfish (Clarias gariepinus) and Common carp (Cyprinus carpio). Similar analytical approaches to those by Kapetsky and Nath (1997) were followed in the yield estimation. However, different specifications were used for small-scale and commercial farming scenarios in order to reflect the types of culture practices found in Africa. Moreover, the fish growth simulation model, documented in Kapetsky and Nath (1997), was refined to enable consideration of feed quality and high fish biomass in ponds. The small-scale and commercial models derived from the land-quality evaluation were combined with the yield potential of each grid cell for each of the three fish species to show the coincidence of each land-quality suitability class with a range of yield potentials. Finally, the land quality-fish yield potential combinations were put together to show where the fish farming potential coincided for the three fish species."
Author: Sara J. Scherr
Publisher: Island Press
ISBN: 1597267570
Category : Business & Economics
Languages : en
Pages : 468
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Book Description
A growing body of evidence shows that agricultural landscapes can be managed not only to produce crops but also to support biodiversity and promote ecosystem health. Innovative farmers and scientists, as well as indigenous land managers, are developing diverse types of “ecoagriculture” landscapes to generate cobenefits for production, biodiversity, and local people. Farming with Nature offers a synthesis of the state of knowledge of key topics in ecoagriculture. The book is a unique collaboration among renowned agricultural and ecological scientists, leading field conservationists, and farm and community leaders to synthesize knowledge and experience across sectors. The book examines: the knowledge base for ecoagriculture as well as barriers, gaps, and opportunities for developing improved ecoagriculture systems what we have learned about managing landscapes to achieve multiple objectives at a landscape scale existing incentives for farmers, other land managers, and investors to develop and invest in ecoagriculture systems pathways to develop, implement, manage, and scale up successful ecoagriculture Insights are drawn from around the world, in tropical, Mediterranean, and temperate environments, from farming systems that range from highly commercialized to semi-subsistence. Farming with Nature is an important new work that can serve as a foundation document for planners, farm organizations, researchers, project developers, and policy makers to develop strategies for promoting and sustaining ecoagriculture landscapes. Replete with valuable best practice guidelines, it is a critical resource for both practitioners and researchers in the field.
Author: Gertjan de Graaf
Publisher: Food & Agriculture Org.
ISBN: 9789251049990
Category : Technology & Engineering
Languages : en
Pages : 184
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Book Description
Many fishery biologists and policy makers involved in inland fisheries management and planning are unaware of GIS technology and its potential for fisheries planning and management. The FAO Inland Water Resources and Aquaculture Service (FIRI) has been active for the last 19 years in promoting the use of GIS and remote sensing in fisheries and aquaculture. Promotional activities have been carried out through training, projects, field missions, and oral presentations and publications. However, a manual to use along with GIS software for the fisheries biologists in the field explaining GIS in a way that is understandable to non-GIS users had not been produced until now. This manual was written to overcome this knowledge-gap, it is a "do-it-yourself" manual giving a short introduction to GIS software and its applications in fishery science. The overall objective of this manual is to encourage fishery managers to use this tool (GIS) to foster the sustainable use of natural resources. There are five main sections in the manual: GIS concepts and functions and key tools provided by ArcView 3.x, Geographic coordinate system and map projections, Raster data and analysis, Regression analysis, and Application case studies. All sections are accompanied by exercises that have been designed to illustrate key applications of GIS in inland and marine fisheries management. Also, a custom-designed ArcView grid regression extension is included to show the integration of GIS with surplus production models.
Author: Food and Agriculture Organization of the United Nations. Fishery Information, Data, and Statistics Service
Publisher: Food & Agriculture Org.
ISBN: 9789251009048
Category : Nature
Languages : en
Pages : 136
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Book Description
Author: James M. Kapetsky
Publisher: Food & Agriculture Org.
ISBN: 9789251039892
Category : Business & Economics
Languages : en
Pages : 148
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Book Description
