Cooking with the Horse & Buggy People II PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Cooking with the Horse & Buggy People II PDF full book. Access full book title Cooking with the Horse & Buggy People II by . Download full books in PDF and EPUB format.
Author:
Publisher:
ISBN: 9781890050894
Category : Amish cooking
Languages : en
Pages : 309
Get Book Here
Book Description
Author:
Publisher:
ISBN: 9781890050894
Category : Amish cooking
Languages : en
Pages : 309
Get Book Here
Book Description
Author: Henry E. Mast
Publisher:
ISBN: 9781890050627
Category : Amish cooking
Languages : en
Pages : 0
Get Book Here
Book Description
Author: Henry E. Mast
Publisher:
ISBN:
Category : Amish cooking
Languages : en
Pages : 275
Get Book Here
Book Description
Author: Chris Windle
Publisher: Random House
ISBN: 1448182832
Category : Cooking
Languages : en
Pages : 133
Get Book Here
Book Description
The word is out: horses really are for courses. Interest in cooking with horsemeat has been piqued by the recent horsemeat scandal, with butchers across the UK reporting customers curious to try it for themselves. Destined to become a firm favourite, horse is galloping onto the nation’s menus. Across the world it is considered a delicacy, a lean and delicious meat and a great addition to a stable diet. So the time has come to take the reins and get cooking: The Horsemeat Cookbook is a fun, light-hearted recipe book aimed at the gift book market and those interested in cooking with this healthy, low–calorie meat. Recipes will include classics such as the Italian Pastissada de Caval and Pot-au-feu de cheval, a traditional French horse stew; Yuk Hui, a Korean raw horse salad; and Beshbarmak, the national dish of Khazakhstan. Complete with information on nutritional benefits, cooking times and guides on which cuts to use for which dish, with The Horsemeat Cookbook your family and dinner guests will be chomping at the bit for more. And along with all that, there are even some horsemeat jokes thrown in for good measure.
Author: Lovina Eicher
Publisher: MennoMedia, Inc.
ISBN: 1513800302
Category : Cooking
Languages : en
Pages : 299
Get Book Here
Book Description
Taste the goodness of Amish life. Bestselling cookbook author and food columnist Lovina Eicher brings together the best of Amish cooking in The Essential Amish Cookbook: Everyday Recipes from Farm and Pantry. Join Eicher as she shares traditional Amish recipes along with her own kitchen tips and secrets. Growing up, Eicher learned to cook and bake at an early age alongside her mother, longtime columnist and Amish cookbook author Elizabeth Coblentz, and has put those skills to use in her own Amish kitchen as she cooks for her eight children. The easy-to-follow, authentic recipes you’ll find in The Essential Amish Cookbook are prepared every day in countless homes in Old Order Amish communities across North America. Many of the more than 100 recipes are richly illustrated with step-by-step photographs to help you learn Amish cooking just as if you were in Lovina’s kitchen. From hearty main dishes to substantial sides—plus a generous sampling of scrumptious cakes, pies, cookies, and other delectable desserts—learn how to make the hearty, simple dishes that the Amish cook together and serve at home, church services, and weddings. In a fast-food, digital world, the book’s colorful photos and conversational tone provide a real taste of Amish life and invite you to slow down. Your family will come to love her Zucchini Chocolate Chip Bread, Rhubarb Juice, Roast Beef with Veggies, Oven Crusted Chicken, pickles, jams, and so much more. Experience the simple joys of Amish life—food, faith and family!
Author: Marvin Wengerd
Publisher: Carlisle Press (OH)
ISBN: 9781890050160
Category : Cooking
Languages : en
Pages : 292
Get Book Here
Book Description
From mouth watering Amish style main dishes to kitchen dream desserts this one has it all. Over 600 made from scratch recipes that please the appetite and are easy on the food budget. You'll get a whole section on canning and food preparation. The Amish long known for their originality in the kitchen, share their favorites with you. If you desire originality, if you respect authenticity, if the Amish style cooking satisfies your taste palate -- Cooking With The Horse & Buggy People is for you.Contains 14 Complete Sections: Breads, Cakes, Cookies, Desserts, Pies, Salads, Main Dishes, Soups, Cereal, Candy, Miscellaneous, Drinks, Canning, Home Remedies & Preparing Wild Game, Index.
Author: Marvin Wengerd
Publisher: Carlisle Press (OH)
ISBN: 9780964254800
Category : Amish cooking
Languages : en
Pages : 275
Get Book Here
Book Description
Author: Sam Miller
Publisher:
ISBN: 9781933753027
Category : Amish cooking
Languages : en
Pages : 206
Get Book Here
Book Description
Table for Two sets the table with all the Amish food favorites—just for two! Sam & Amy Miller and their extended family have shared 438 of their best recipes in helpings that won't leave a week of leftovers if there are only two at your house.
Author: Lovina Eicher
Publisher: Andrews McMeel Publishing
ISBN: 1449421091
Category : Cooking
Languages : en
Pages : 196
Get Book Here
Book Description
"This recipe book doubles as a travel book, sampling the cultural and culinary differences between Amish and Mennonite communities across the nation." -- Dust jacket.
Author: Amy Hanten
Publisher:
ISBN: 9780983035602
Category : Cooking
Languages : en
Pages : 362
Get Book Here
Book Description
