Cooking with a Serial Killer Recipes from Dorothea Puente PDF Download
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Author: Shane Bugbee
Publisher:
ISBN: 9781411615441
Category : True Crime
Languages : en
Pages : 108
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Book Description
"Grandmotherly Dorthea Puente is becoming as renowned for her cooking as for being a notorious mass murder, serial killer and all around psycho"... THE SUN DORTHEA PUENTE has been accused of a lot of things... being a bad cook isn't one of them. You see, Dorothea ran a boarding house in Sacramento, Ca. and the care she provided was above and beyond other care providers, but one thing everyone involved in this case keyed in on was how awesome ALL of her tenants thought the cooking was... one tenant went as far as saying " Every Dinner at Dorothea's was like Thanksgiving Dinner " NONE OF THEM WERE MURDERED... THEY DIED OF NATURAL CAUSES... I COULDN'T DO THAT ANYHOW, I'M NOT THAT TYPE OF PERSON... I'M TOO CARING AND I WORRY TOO MUCH ABOUT MY PEOPLE EATING... EVERYBODY CAN TELL YOU THAT, WHY WOULD I SPEND MONEY FATTENING THEN UP IF I WAS GOING TO KILL THEM." ... DOROTHEA PUENTE Convicted Killer/Gormet Cook
Author: Shane Bugbee
Publisher:
ISBN: 9781411615441
Category : True Crime
Languages : en
Pages : 108
Get Book
Book Description
"Grandmotherly Dorthea Puente is becoming as renowned for her cooking as for being a notorious mass murder, serial killer and all around psycho"... THE SUN DORTHEA PUENTE has been accused of a lot of things... being a bad cook isn't one of them. You see, Dorothea ran a boarding house in Sacramento, Ca. and the care she provided was above and beyond other care providers, but one thing everyone involved in this case keyed in on was how awesome ALL of her tenants thought the cooking was... one tenant went as far as saying " Every Dinner at Dorothea's was like Thanksgiving Dinner " NONE OF THEM WERE MURDERED... THEY DIED OF NATURAL CAUSES... I COULDN'T DO THAT ANYHOW, I'M NOT THAT TYPE OF PERSON... I'M TOO CARING AND I WORRY TOO MUCH ABOUT MY PEOPLE EATING... EVERYBODY CAN TELL YOU THAT, WHY WOULD I SPEND MONEY FATTENING THEN UP IF I WAS GOING TO KILL THEM." ... DOROTHEA PUENTE Convicted Killer/Gormet Cook
Author: Michael Hunt Publishing
Publisher:
ISBN: 9781929399048
Category :
Languages : en
Pages :
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Book Description
Author: Ashley Lecker
Publisher: Ulysses Press
ISBN: 1646040236
Category : Cooking
Languages : en
Pages : 128
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Book Description
Bring your love of true crime into the kitchen with meals ranging from the bizarre (a single unpitted black olive) to the gluttonous (a dozen deep-fried shrimp, a bucket of fried chicken, French fries, and a pound of strawberries), inspired by Ted Bundy, John Wayne Gacy, and other notorious death row inmates. The perfect gift for murderinos and true crime fans, The Serial Killer Cookbook: Last Meals pairs serial killer trivia with the recipes of the meals these killers ate during their final hours. With full-color photos, chilling true crime facts, and easy-to-follow steps, you’ll be cooking up killer meals in no time. This collection of recipes is both delicious and surprising, and spans breakfast staples to indulgent desserts, including: Seared Steak, Hash Browns, Toast, and Fried Eggs (given to but not eaten by Ted Bundy, serial killer) Chicken Parmesan and Alfredo Pasta (eaten by Ruth Snyder, murderer) Justice, Equality, and World Peace (eaten by Odell Barnes, murderer) Mac and Cheese (eaten by Gustavo Julian Garcia, murderer) And much more!
Author: C Boccaccio
Publisher: Lulu.com
ISBN: 138700087X
Category :
Languages : en
Pages : 152
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Book Description
""Killer Recipes For Those With An Appetite For Murder!"" 51 SIN-Tillating Recipes Based On The Bios Of The World's Most Salacious Slayers! DARK STORIES... DELICIOUS RECIPES. The Perfect Coffee Table Book For True Crime Enthusiasts! ""We Serial Killers are your brothers, your husbands, your fathers... we are everywhere...You wouldn't believe how dark it is out there...""-- SON OF SAM. Thanks to the FBI Boston, Miami, Los Angeles and to the 3-star Michelin chef for help with these delicious recipes. Each of the killers in this book has touched my heart in some way. Although this author does not condone the actions of the hunters in this volume, these lost souls were the architects of my innocently creative imagination as I was growing up. In that way, I have sought out their knowledge, asking them to show me a world that I could not know, and in that way, perhaps to help me understand the nature of being so completely alone; so completely lost in the true chaos of the human mind... - CB
Author: Nico Claux
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 102
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Book Description
Looking for a book to show to your friends when they are home for dinner? The Cannibal Cookbook is exactly what its title proclaims. Written by former French cannibal murderer Nico Claux, this book explores one of the most taboo forms of cuisine. It is a world tour of gastronomical human meat recipes tried and tested by real life human flesh eaters, like Jeffrey Dahmer or Albert Fish. This cookbook will help you choose the right spices for your own cannibal feast. Precious advice is given on how to get ahold of that very special meat, and how to cut it like a pro. This book is the perfect gift for those who both love fine food and the macabre.
Author: Kerri Rawson
Publisher: Thomas Nelson
ISBN: 1400201764
Category : Biography & Autobiography
Languages : en
Pages : 336
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Book Description
What is it like to learn that your ordinary, loving father is a serial killer? In 2005, Kerri Rawson opened the door of her apartment to greet an FBI agent who shared the shocking news that her father had been arrested for murdering ten people, including two children. That’s also when she first learned that her father was the notorious serial killer known as BTK, a name he’d given himself that described the horrific way he committed his crimes: bind, torture, kill. As news of his capture spread, the city of Wichita celebrated the end of a thirty-one-year nightmare. For Kerri Rawson, another was just beginning. In the weeks and years that followed, Kerri was plunged into a black hole of horror and disbelief. The same man who had been a loving father, a devoted husband, church president, Boy Scout leader, and a public servant had been using their family as a cover for his heinous crimes since before she was born. Everything she had believed about her life had been a lie. Written with candor and extraordinary courage, A Serial Killer’s Daughter is an unflinching exploration of life with one of America’s most infamous killers and an astonishing tale of personal and spiritual transformation. For all who suffer from: unhealed wounds, the crippling effects of violence, betrayal, or anger, Kerri Rawson’s story offers the hope of reclaiming sanity in the midst of madness, rebuilding a life in the shadow of death, and learning to forgive the unforgivable.
Author: John H. Trestrail, III
Publisher: Springer Science & Business Media
ISBN: 1597452564
Category : Medical
Languages : en
Pages : 191
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Book Description
In this revised and expanded edition, leading forensic scientist John Trestrail offers a pioneering survey of all that is known about the use of poison as a weapon in murder. Topics range from the use of poisons in history and literature to convicting the poisoner in court, and include a review of the different types of poisons, techniques for crime scene investigation, and the critical essentials of the forensic autopsy. The author updates what is currently known about poisoners in general and their victims. The Appendix has been updated to include the more commonly used poisons, as well as the use of antifreeze as a poison.
Author: K. Schroeder
Publisher: Createspace Independent Publishing Platform
ISBN: 9781974239009
Category :
Languages : en
Pages : 78
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Book Description
FOR THOSE WITH TYPO-PHOBIA....THE SPELLING HAS BEEN CORRECTED.: ) The healthy and creative way for those with dark minds to unwind and express themselves. 37 notorious serial killers for you to spend intimate time coloring. Single-sided images that are perfect for framing. Fill an entire wall with these disturbing legends. Moderate to complex in detail. CONTAINS ADULT LANGUAGE. NOT SUITABLE FOR CHILDREN.
Author: Christopher J. Washburne
Publisher: Routledge
ISBN: 1135385475
Category : Music
Languages : en
Pages : 392
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Book Description
Why are some popular musical forms and performers universally reviled by critics and ignored by scholars-despite enjoying large-scale popularity? How has the notion of what makes "good" or "bad" music changed over the years-and what does this tell us about the writers who have assigned these tags to different musical genres? Many composers that are today part of the classical "canon" were greeted initially by bad reviews. Similarly, jazz, country, and pop musics were all once rejected as "bad" by the academy that now has courses on these and many other types of music. This book addresses why this is so through a series of essays on different musical forms and performers. It looks at alternate ways of judging musical performance beyond the critical/academic nexus, and suggests new paths to follow in understanding what makes some music "popular" even if it is judged to be "bad." For anyone who has ever secretly enjoyed ABBA, Kenny G, or disco, Bad Music will be a guilty pleasure!
Author: Paul Photenhauer
Publisher: Createspace Independent Pub
ISBN: 9781481227049
Category : Cooking
Languages : en
Pages : 62
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Book Description
Semen is not only nutritious, but it also has a wonderful texture and amazing cooking properties. Like fine wine and cheeses, the taste of semen is complex and dynamic. Semen is inexpensive to produce and is commonly available in many, if not most, homes and restaurants. Despite all of these positive qualities, semen remains neglected as a food. This book hopes to change that. Once you overcome any initial hesitation, you will be surprised to learn how wonderful semen is in the kitchen. Semen is an exciting ingredient that can give every dish you make an interesting twist. If you are a passionate cook and are not afraid to experiment with new ingredients - you will love this cook book!
