Cooking Light Annual Recipes 2010 PDF Download
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Author: Editors of Cooking Light Magazine
Publisher: Oxmoor House
ISBN: 9780848732868
Category : Cooking
Languages : en
Pages : 0
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Book Description
The more than 800 recipes found in this book showcase the latest trends in healthy cooking, highlight the ingredients and flavors of world cuisines, and provide readers with an array of menus for every occasion. Full-color photos throughout.
Author: Editors of Cooking Light Magazine
Publisher: Oxmoor House
ISBN: 9780848732868
Category : Cooking
Languages : en
Pages : 0
Get Book Here
Book Description
The more than 800 recipes found in this book showcase the latest trends in healthy cooking, highlight the ingredients and flavors of world cuisines, and provide readers with an array of menus for every occasion. Full-color photos throughout.
Author:
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 416
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Book Description
Author: The Editors of Cooking Light
Publisher: Time Home Entertainment
ISBN: 0848759346
Category : Cooking
Languages : en
Pages : 1470
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Book Description
Find every mouthwatering recipe from a year of Cooking Light Magazine. Cooking Light Annual Recipes 2019 includes more than 650 delicious dishes that highlight ingredients and flavors from cuisines around the world; translates the latest research in nutrition science into easy weeknight meals; and provides you with a host of recipes for all your special occasions.
Author: Cornelia Adam
Publisher: Silverback Books
ISBN: 9781930603776
Category : Cooking
Languages : en
Pages : 68
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Book Description
It's true -- you can cook and eat together every day without stress. The recipes in this book include breakfast for two; light meals such as soups and salads; fast dishes; plus, approachable yet sophisticated weekend menus. Book jacket.
Author: Anne C. Chappell
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 550
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Book Description
Most of us simply arent willing to sacrifice culinary excellence for meals that are good for us. Its no wonder, then, that Cooking Light is Americas leading epicurean magazine and the most trusted authority on healthy cooking. And this newest hardcover beauty is the most comprehensive collection of 1,000 top-rated, double-tested, healthy, yet rich and tasty recipes ever combined in one cookbook.
Author: Sandra Lee
Publisher: Wiley
ISBN: 9780696232664
Category : Cooking
Languages : en
Pages : 0
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Book Description
Enjoying great-tasting home-cooked food that's also good for you has never been so simple. For less than the cost of a dinner out, this new cookbook from Food Network star and best-selling author Sandra Lee will inspire you to re-think the way you cook. Her unique Semi-Homemade(r) cooking formula combines 70 percent ready-made and 30 percent fresh ingredients for fast, delicious results. Learn how to make the most of heart-healthy foods and smart ingredients like lean turkey, salmon, whole grain couscous, vitamin-packed sweet potatoes, and other “power foods.” Includes more than 140 quick, easy and healthful recipes, plus gorgeous color photos of every recipe.
Author: Donna Shields
Publisher: Broadway
ISBN: 9780385487146
Category : Cookery, Caribbean
Languages : en
Pages : 0
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Book Description
More than 125 recipes present vibrant, home-style island food that's not only exciting but healthful and nutritious as well--plus notes on each dish's origin, descriptions of tropical ingredients, and short essays on customs and festivals.
Author: Rachel Quinlivan
Publisher:
ISBN: 9780848745400
Category : Low-calorie diet
Languages : en
Pages : 416
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Book Description
Presents recipes, listed month-by-month to take advantage of seasonal ingredients, and includes information on nutritional content and menu planning.
Author: Linda Shiue
Publisher: Hachette UK
ISBN: 073828601X
Category : Cooking
Languages : en
Pages : 540
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Book Description
A renowned chef and physician shares her secrets to a healthy life in this cookbook filled with healthy recipes that will fuel and energize your body and mind. "I like to think of a spicebox as the cook's equivalent of a doctor's bag--containing the essential tools to use in the art of cooking. Learning to use spices is the best way to add interest and vibrancy to simple home cooking."—from the Introduction In her first cookbook, chef and physician Linda Shiue puts the phrase "let food be thy medicine" to the test. With 175 vegetarian and pescatarian recipes curated from her own kitchen, Dr. Shiue takes you on a journey of vibrant, fresh flavors through a range of spices from amchar masala to za'atar. With a comprehensive "Healthy Cooking 101" chapter, lists of the healthiest ingredients out there, and tips for prevention, Spicebox Kitchen is a culinary wellness trip you can take in your own kitchen.
Author: Editors of Cooking Light Magazine
Publisher: Oxmoor House
ISBN: 9780848731977
Category : Cooking
Languages : en
Pages : 0
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Book Description
The Cooking Light Complete Cookbook serves up a whopping 1,200 health-conscious, tasty recipes along with a free interactive DVD with 100 menu ideas, recipes, shopping lists, and how-to video clips.
